Vegan foods high in Vitamin C (Canadian (CNF))

Vitamin C breaks down under heat, so fresh produce ranks higher than cooked. Freezing stops the clock; frozen fruit retains nearly as much as the day it was picked. Fortification adds it back to some juices and cereals, which is why processed items sometimes beat whole foods on this table. What you see here is what reaches your mouth, not what left the farm.

Citrus, berries, peppers and leafy greens concentrate vitamin C most densely. Your body cannot store it, so repeated small amounts across the day matter more than one large dose. The ranking captures a single snapshot; ripeness, storage time and how a food was handled shift these figures considerably.

FDA daily value: 90 mg

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Showing 1251–1300 of 1,898 foods

# Food Category Per 100 g % DV
1251 Dessert, frozen, sherbet, orange Sweets 2.30 mg 3%
1252 Muffin, blueberry, dry mix, unprepared Baked Products 2.30 mg 3%
1253 Beans, baked, canned, with wieners Legumes and Legume Products 2.30 mg 3%
1254 Pickles, cucumber, dill, low sodium Vegetables and Vegetable Products 2.30 mg 3%
1255 Pickles, cucumber, dill (includes Kosher and Polish) Vegetables and Vegetable Products 2.30 mg 3%
1256 Beets, pickled, canned, solids and liquid Vegetables and Vegetable Products 2.30 mg 3%
1257 Carrot, frozen, boiled, drained Vegetables and Vegetable Products 2.30 mg 3%
1258 Pickle relish, hamburger Vegetables and Vegetable Products 2.30 mg 3%
1259 Squash, summer, zucchini in tomato juice, canned Vegetables and Vegetable Products 2.30 mg 3%
1260 Raisin, seedless (sultana) Fruits and fruit juices 2.30 mg 3%
1261 Sauce, tartar, ready-to-serve Soups, Sauces and Gravies 2.30 mg 3%
1262 Spices, oregano, ground Spices and Herbs 2.30 mg 3%
1263 Sweet potato puff, frozen, unprepared Vegetables and Vegetable Products 2.20 mg 2%
1264 Spinach, frozen, boiled, drained, with salt Vegetables and Vegetable Products 2.20 mg 2%
1265 Dessert, apple crisp, homemade Sweets 2.20 mg 2%
1266 Fireweed, native, leaves, raw Vegetables and Vegetable Products 2.20 mg 2%
1267 Fast foods, dessert, sundae, caramel Fast Foods 2.20 mg 2%
1268 Candies, bars, Symphony Sweets 2.20 mg 2%
1269 Pancake, blueberry, homemade Baked Products 2.20 mg 2%
1270 Soybean kernels, roasted, salted Legumes and Legume Products 2.20 mg 2%
1271 Soybean kernels, roasted, unsalted Legumes and Legume Products 2.20 mg 2%
1272 Cowpeas, boiled, drained, with salt Vegetables and Vegetable Products 2.20 mg 2%
1273 Spinach, frozen, boiled, drained Vegetables and Vegetable Products 2.20 mg 2%
1274 Eggplant (aubergine, brinjal), raw Vegetables and Vegetable Products 2.20 mg 2%
1275 Cowpeas (black-eyed peas), immature seeds, boiled, drained Vegetables and Vegetable Products 2.20 mg 2%
1276 Beans, snap (Italian, green or yellow), canned, solids and liquid Vegetables and Vegetable Products 2.20 mg 2%
1277 Cherry, sweet, canned, water pack, solids and liquid Fruits and fruit juices 2.20 mg 2%
1278 Apple, dehydrated (low moisture), sulphured, uncooked Fruits and fruit juices 2.20 mg 2%
1279 Cereal, ready to eat, Granola: Raspberry almond, light, Rogers Breakfast cereals 2.20 mg 2%
1280 Hot chocolate, cocoa, without sugar, mix, powder Beverages 2.10 mg 2%
1281 Snacks, pretzels, hard, plain, salted Snacks 2.10 mg 2%
1282 Squash, winter, spaghetti, raw Vegetables and Vegetable Products 2.10 mg 2%
1283 Mushroom, white, raw Vegetables and Vegetable Products 2.10 mg 2%
1284 Corn, sweet, canned, brine pack, drained solids Vegetables and Vegetable Products 2.10 mg 2%
1285 Fruit salad (peach, pear, apricot, pineapple, cherry), canned, extra heavy syrup pack, solids and liquid Fruits and fruit juices 2.10 mg 2%
1286 Fruit cocktail (peach, pear, apricot, pineapple, cherry, grape), canned, water pack, solids and liquid Fruits and fruit juices 2.10 mg 2%
1287 Cherry, sour, red, canned, water pack, solids and liquid Fruits and fruit juices 2.10 mg 2%
1288 Apple juice, frozen concentrate, undiluted, without vitamin C Fruits and fruit juices 2.10 mg 2%
1289 Turnip, Prairie, native, boiled Vegetables and Vegetable Products 2.00 mg 2%
1290 Carrot, canned, solids ans liquid, unsalted Vegetables and Vegetable Products 2.00 mg 2%
1291 Snacks, corn-based, extruded, chips, unsalted Snacks 2.00 mg 2%
1292 Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium Soups, Sauces and Gravies 2.00 mg 2%
1293 Cereal, hot, Red River, dry Robin Hood Breakfast cereals 2.00 mg 2%
1294 Pepper, ancho, dried Vegetables and Vegetable Products 2.00 mg 2%
1295 Sauce, pasta, spaghetti or marinara, ready-to-serve Soups, Sauces and Gravies 2.00 mg 2%
1296 Sweet roll, cinnamon with raisins, commercial Baked Products 2.00 mg 2%
1297 Beans, baked, canned, with pork Legumes and Legume Products 2.00 mg 2%
1298 Nuts, pine nuts, pinyon, dried Nuts and Seeds 2.00 mg 2%
1299 Nuts, hickory nuts, dried Nuts and Seeds 2.00 mg 2%
1300 Nuts, filberts or hazelnuts, dried, blanched Nuts and Seeds 2.00 mg 2%

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