Vegan foods high in Vitamin C (Canadian (CNF))

Vitamin C breaks down under heat, so fresh produce ranks higher than cooked. Freezing stops the clock; frozen fruit retains nearly as much as the day it was picked. Fortification adds it back to some juices and cereals, which is why processed items sometimes beat whole foods on this table. What you see here is what reaches your mouth, not what left the farm.

Citrus, berries, peppers and leafy greens concentrate vitamin C most densely. Your body cannot store it, so repeated small amounts across the day matter more than one large dose. The ranking captures a single snapshot; ripeness, storage time and how a food was handled shift these figures considerably.

FDA daily value: 90 mg

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Showing 951–1000 of 1,898 foods

# Food Category Per 100 g % DV
951 Shepherd's pie with corn Mixed Dishes 5.50 mg 6%
952 Squash, summer, all varieties, boiled, drained, with salt Vegetables and Vegetable Products 5.50 mg 6%
953 Squash, summer, all varieties, boiled, drained Vegetables and Vegetable Products 5.50 mg 6%
954 Spinach, frozen, unprepared Vegetables and Vegetable Products 5.50 mg 6%
955 Corn, sweet, yellow, on or off the cob, boiled, drained Vegetables and Vegetable Products 5.50 mg 6%
956 Salad, garden, with Italian dressing, homemade Mixed Dishes 5.40 mg 6%
957 Fast foods, breakfast, potatoes, hashed brown Fast Foods 5.40 mg 6%
958 Raisin, seeded Fruits and fruit juices 5.40 mg 6%
959 Nectarine, raw Fruits and fruit juices 5.40 mg 6%
960 Melon, horned Fruits and fruit juices 5.30 mg 6%
961 Cereal, ready to eat, Spelt Flakes, Nature's Path Breakfast cereals 5.30 mg 6%
962 Pasta salad with vegetables, prepared with Italian dressing, homemade Mixed Dishes 5.30 mg 6%
963 Lasagna, vegetarian, homemade Mixed Dishes 5.30 mg 6%
964 Zwieback Babyfoods 5.30 mg 6%
965 Fast foods, brownie Fast Foods 5.30 mg 6%
966 Beans, great northern, raw Legumes and Legume Products 5.30 mg 6%
967 Nopales (prickly pear), cooked Vegetables and Vegetable Products 5.30 mg 6%
968 Squash, summer, zucchini, frozen, unprepared Vegetables and Vegetable Products 5.30 mg 6%
969 Artichoke (Globe, French), frozen, unprepared Vegetables and Vegetable Products 5.30 mg 6%
970 Peach nectar, canned Fruits and fruit juices 5.30 mg 6%
971 Peach, spiced, canned whole, heavy syrup pack, solids and liquid Fruits and fruit juices 5.30 mg 6%
972 Pear, red anjou, raw Fruits and fruit juices 5.20 mg 6%
973 Potato, boiled with skin, skin only, with salt Vegetables and Vegetable Products 5.20 mg 6%
974 Yautia (tannier), raw Vegetables and Vegetable Products 5.20 mg 6%
975 Onion, boiled, drained, with salt Vegetables and Vegetable Products 5.20 mg 6%
976 Onion, boiled, drained Vegetables and Vegetable Products 5.20 mg 6%
977 Sweet potato, canned, mashed Vegetables and Vegetable Products 5.20 mg 6%
978 Potato, boiled with skin, skin only Vegetables and Vegetable Products 5.20 mg 6%
979 Potato, french-fried, wedge cut, frozen, unprepared Vegetables and Vegetable Products 5.10 mg 6%
980 Onion, frozen, whole, boiled, drained, with salt Vegetables and Vegetable Products 5.10 mg 6%
981 Beans, hyacinth, boiled, drained, with salt Vegetables and Vegetable Products 5.10 mg 6%
982 Potatoes, canned, drained solids, unsalted Vegetables and Vegetable Products 5.10 mg 6%
983 Potato, canned, drained solids Vegetables and Vegetable Products 5.10 mg 6%
984 Onion, frozen, whole, boiled, drained Vegetables and Vegetable Products 5.10 mg 6%
985 Beans, hyacinth, boiled, drained Vegetables and Vegetable Products 5.10 mg 6%
986 Sangria Beverages 5.00 mg 6%
987 Taro, cooked, with salt Vegetables and Vegetable Products 5.00 mg 6%
988 Pumpkin flowers, boiled, drained, with salt Vegetables and Vegetable Products 5.00 mg 6%
989 Artichoke (Globe, French), frozen, boiled, drained, with salt Vegetables and Vegetable Products 5.00 mg 6%
990 Sauce, sweet and sour, homemade Soups, Sauces and Gravies 5.00 mg 6%
991 Snacks, taro chips Snacks 5.00 mg 6%
992 Vegetables, mixed, canned, drained solids Vegetables and Vegetable Products 5.00 mg 6%
993 Corn, sweet, canned, vacuum pack, niblets Vegetables and Vegetable Products 5.00 mg 6%
994 Taro, cooked Vegetables and Vegetable Products 5.00 mg 6%
995 Pumpkin flowers, boiled, drained Vegetables and Vegetable Products 5.00 mg 6%
996 Ginger root, raw Vegetables and Vegetable Products 5.00 mg 6%
997 Chicory roots (cichorium intybus), raw Vegetables and Vegetable Products 5.00 mg 6%
998 Artichoke (Globe, French), frozen, boiled, drained Vegetables and Vegetable Products 5.00 mg 6%
999 Soup, mushroom, dehydrated Soups, Sauces and Gravies 5.00 mg 6%
1000 Soup, minestrone, dehydrated Soups, Sauces and Gravies 5.00 mg 6%

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