Vegan foods high in Vitamin C (Canadian (CNF))

Vitamin C breaks down under heat, so fresh produce ranks higher than cooked. Freezing stops the clock; frozen fruit retains nearly as much as the day it was picked. Fortification adds it back to some juices and cereals, which is why processed items sometimes beat whole foods on this table. What you see here is what reaches your mouth, not what left the farm.

Citrus, berries, peppers and leafy greens concentrate vitamin C most densely. Your body cannot store it, so repeated small amounts across the day matter more than one large dose. The ranking captures a single snapshot; ripeness, storage time and how a food was handled shift these figures considerably.

FDA daily value: 90 mg

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Showing 901–950 of 1,898 foods

# Food Category Per 100 g % DV
901 Nuts, filberts or hazelnuts, dried Nuts and Seeds 6.30 mg 7%
902 Corn, sweet, white, frozen, kernels off cob, unprepared Vegetables and Vegetable Products 6.30 mg 7%
903 Potato, french-fried, frozen, extruded, unprepared Vegetables and Vegetable Products 6.30 mg 7%
904 Corn, sweet, white, on or off the cob, boiled, drained Vegetables and Vegetable Products 6.20 mg 7%
905 Corn, sweet, white, on or off the cob, boiled, drained, with salt Vegetables and Vegetable Products 6.20 mg 7%
906 Snacks, fruit leather, pieces Snacks 6.20 mg 7%
907 Snacks, fruit leather, bar Snacks 6.20 mg 7%
908 Squash, winter, butternut, frozen, unprepared Vegetables and Vegetable Products 6.20 mg 7%
909 Potato, french-fried, frozen, extruded, heated in oven Vegetables and Vegetable Products 6.20 mg 7%
910 Potato, mashed, homemade, prepared with whole milk Vegetables and Vegetable Products 6.20 mg 7%
911 Tomato, red, ripe, canned with green chilies Vegetables and Vegetable Products 6.20 mg 7%
912 Melon balls, frozen (cantaloupe and honeydew) Fruits and fruit juices 6.20 mg 7%
913 Boysenberry, canned, heavy syrup pack, solids and liquid Fruits and fruit juices 6.20 mg 7%
914 Beans, pinto, mature seeds, sprouted, boiled, drained, with salt Vegetables and Vegetable Products 6.10 mg 7%
915 Soybeans, green (edamame), frozen, prepared Vegetables and Vegetable Products 6.10 mg 7%
916 Seeds, breadfruit seeds, boiled Nuts and Seeds 6.10 mg 7%
917 Celery, boiled, drained, with salt Vegetables and Vegetable Products 6.10 mg 7%
918 Celery, boiled, drained Vegetables and Vegetable Products 6.10 mg 7%
919 Beans, pinto, mature seeds, sprouted, boiled, drained Vegetables and Vegetable Products 6.10 mg 7%
920 Pickles, chowchow, with cauliflower onion mustard, sweet Vegetables and Vegetable Products 6.00 mg 7%
921 Potato, mashed, homemade, prepared with 2% M.F. milk and butter Vegetables and Vegetable Products 6.00 mg 7%
922 Potato, mashed, homemade, prepared with 2% M.F. milk and margarine Vegetables and Vegetable Products 6.00 mg 7%
923 Soybeans, dry, raw Legumes and Legume Products 6.00 mg 7%
924 Refried beans, canned Legumes and Legume Products 6.00 mg 7%
925 Tomato products, canned, sauce Vegetables and Vegetable Products 6.00 mg 7%
926 Potato, mashed, homemade, prepared with whole milk and butter Vegetables and Vegetable Products 6.00 mg 7%
927 Potato, mashed, dehydrated, granules without milk, prepared with whole milk and margarine Vegetables and Vegetable Products 6.00 mg 7%
928 Potato, mashed, dehydrated, granules without milk, whole milk and butter added Vegetables and Vegetable Products 6.00 mg 7%
929 Oheloberry, raw Fruits and fruit juices 6.00 mg 7%
930 Grains, wheat germ, toasted, plain Cereals, Grains and Pasta 6.00 mg 7%
931 Salad dressing, russian, commercial, low calorie Fats and Oils 6.00 mg 7%
932 Salad dressing, russian, commercial, regular Fats and Oils 6.00 mg 7%
933 Seasoning mix, chili, dry mix Spices and Herbs 5.90 mg 7%
934 Succotash, frozen, boiled, drained, with salt Vegetables and Vegetable Products 5.90 mg 7%
935 Malabar spinach, cooked Vegetables and Vegetable Products 5.90 mg 7%
936 Pie, mincemeat, homemade, 2 crust Baked Products 5.90 mg 7%
937 Carrot, raw Vegetables and Vegetable Products 5.90 mg 7%
938 Succotash, frozen, boiled, drained Vegetables and Vegetable Products 5.90 mg 7%
939 Beans, lima, baby, frozen, boiled, drained, with salt Vegetables and Vegetable Products 5.80 mg 6%
940 Sauce, adobo fresco Soups, Sauces and Gravies 5.80 mg 6%
941 Beans, lima, baby, frozen, boiled, drained Vegetables and Vegetable Products 5.80 mg 6%
942 Soup, tomato rice, canned, condensed, water added Soups, Sauces and Gravies 5.80 mg 6%
943 Potato, french-fried, cross cut, frozen, unprepared Vegetables and Vegetable Products 5.70 mg 6%
944 Gourd, dishcloth (towelgourd), boiled, drained, with salt Vegetables and Vegetable Products 5.70 mg 6%
945 Potato, Russet, flesh and skin, raw Vegetables and Vegetable Products 5.70 mg 6%
946 Potato, hashed brown, frozen, with butter sauce, unprepared Vegetables and Vegetable Products 5.70 mg 6%
947 Gourd, dishcloth (towelgourd), boiled, drained Vegetables and Vegetable Products 5.70 mg 6%
948 Nuts, pistachio nuts, raw Nuts and Seeds 5.60 mg 6%
949 Asparagus, raw Vegetables and Vegetable Products 5.60 mg 6%
950 Turnip, Prairie, native, raw Vegetables and Vegetable Products 5.50 mg 6%

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