Foods high in Vitamin A
Vitamin A supports vision, immune function, and cell growth.
FDA daily value: 5000 IU
Showing 51-100 of 5273 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 51 | Beef, variety meats and by-products, liver, raw | Beef Products | 16898.00 IU | 338% | USDA_SR |
| 52 | Carrots, raw | Vegetables and Vegetable Products | 16706.00 IU | 334% | USDA_SR |
| 53 | Sweet potato, frozen, cooked, baked, with salt | Vegetables and Vegetable Products | 16410.00 IU | 328% | USDA_SR |
| 54 | Broccoli, leaves, raw | Vegetables and Vegetable Products | 16000.00 IU | 320% | USDA_SR |
| 55 | Oscar Mayer, Braunschweiger Liver Sausage (sliced) | Sausages and Luncheon Meats | 15744.00 IU | 315% | USDA_SR |
| 56 | Sweet potato, cooked, boiled, without skin | Vegetables and Vegetable Products | 15740.00 IU | 315% | USDA_SR |
| 57 | Sweet potato, cooked, boiled, without skin, with salt | Vegetables and Vegetable Products | 15740.00 IU | 315% | USDA_SR |
| 58 | Pumpkin, canned, without salt | Vegetables and Vegetable Products | 15563.00 IU | 311% | USDA_SR |
| 59 | Pumpkin, canned, with salt | Vegetables and Vegetable Products | 15563.00 IU | 311% | USDA_SR |
| 60 | Turkey, whole, giblets, cooked, simmered | Poultry Products | 15397.00 IU | 308% | USDA_SR |
| 61 | Pate, truffle flavor | Sausages and Luncheon Meats | 15000.00 IU | 300% | USDA_SR |
| 62 | Babyfood, carrots, toddler | Baby Foods | 14710.00 IU | 294% | USDA_SR |
| 63 | Chicken, capons, giblets, raw | Poultry Products | 14566.00 IU | 291% | USDA_SR |
| 64 | Dandelion greens, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 14544.00 IU | 291% | USDA_SR |
| 65 | Babyfood, carrots and beef, strained | Baby Foods | 14452.00 IU | 289% | USDA_SR |
| 66 | Chicken, liver, all classes, cooked, pan-fried | Poultry Products | 14378.00 IU | 288% | USDA_SR |
| 67 | Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) | Vegetables and Vegetable Products | 14210.00 IU | 284% | USDA_SR |
| 68 | Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program) | Vegetables and Vegetable Products | 14187.00 IU | 284% | USDA_SR |
| 69 | Braunschweiger (a liver sausage), pork | Sausages and Luncheon Meats | 14051.00 IU | 281% | USDA_SR |
| 70 | Carrots, baby, raw | Vegetables and Vegetable Products | 13790.00 IU | 276% | USDA_SR |
| 71 | Liverwurst spread | Sausages and Luncheon Meats | 13636.00 IU | 273% | USDA_SR |
| 72 | Chicken, liver, all classes, cooked, simmered | Poultry Products | 13328.00 IU | 267% | USDA_SR |
| 73 | Chicken, capons, giblets, cooked, simmered | Poultry Products | 13266.00 IU | 265% | USDA_SR |
| 74 | Turkey, whole, giblets, raw | Poultry Products | 13129.00 IU | 263% | USDA_SR |
| 75 | Apricots, dehydrated (low-moisture), sulfured, uncooked | Fruits and Fruit Juices | 12669.00 IU | 253% | USDA_SR |
| 76 | Mustard greens, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 12370.00 IU | 247% | USDA_SR |
| 77 | Carrots, canned, regular pack, solids and liquids | Vegetables and Vegetable Products | 12264.00 IU | 245% | USDA_SR |
| 78 | Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 12061.00 IU | 241% | USDA_SR |
| 79 | Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 12061.00 IU | 241% | USDA_SR |
| 80 | Soup, cream of vegetable, dry, powder | Soups, Sauces, and Gravies | 11996.00 IU | 240% | USDA_SR |
| 81 | Chicken, broilers or fryers, giblets, cooked, fried | Poultry Products | 11929.00 IU | 239% | USDA_SR |
| 82 | Sourdock, young leaves (Alaska Native) | American Indian/Alaska Native Foods | 11900.00 IU | 238% | USDA_SR |
| 83 | Peppers, hot chili, red, canned, excluding seeds, solids and liquids | Vegetables and Vegetable Products | 11892.00 IU | 238% | USDA_SR |
| 84 | Babyfood, vegetables, carrots, junior | Baby Foods | 11810.00 IU | 236% | USDA_SR |
| 85 | Spinach, frozen, chopped or leaf, unprepared (Includes foods for USDA's Food Distribution Program) | Vegetables and Vegetable Products | 11726.00 IU | 235% | USDA_SR |
| 86 | Vegetables, mixed (corn, lima beans, peas, green beans, carrots) canned, no salt added | Vegetables and Vegetable Products | 11651.00 IU | 233% | USDA_SR |
| 87 | Vegetables, mixed, canned, drained solids | Vegetables and Vegetable Products | 11651.00 IU | 233% | USDA_SR |
| 88 | Lambsquarters, raw | Vegetables and Vegetable Products | 11600.00 IU | 232% | USDA_SR |
| 89 | Turnip greens, raw | Vegetables and Vegetable Products | 11587.00 IU | 232% | USDA_SR |
| 90 | Collards, frozen, chopped, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 11493.00 IU | 230% | USDA_SR |
| 91 | Collards, frozen, chopped, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 11493.00 IU | 230% | USDA_SR |
| 92 | Babyfood, vegetables, carrots, strained | Baby Foods | 11461.00 IU | 229% | USDA_SR |
| 93 | Carrots, canned, no salt added, drained solids | Vegetables and Vegetable Products | 11170.00 IU | 223% | USDA_SR |
| 94 | Carrots, canned, no salt added, solids and liquids | Vegetables and Vegetable Products | 11170.00 IU | 223% | USDA_SR |
| 95 | Carrots, canned, regular pack, drained solids | Vegetables and Vegetable Products | 11170.00 IU | 223% | USDA_SR |
| 96 | Squash, winter, butternut, cooked, baked, without salt | Vegetables and Vegetable Products | 11155.00 IU | 223% | USDA_SR |
| 97 | Squash, winter, butternut, cooked, baked, with salt | Vegetables and Vegetable Products | 11155.00 IU | 223% | USDA_SR |
| 98 | Chicken, liver, all classes, raw | Poultry Products | 11078.00 IU | 222% | USDA_SR |
| 99 | Turnip greens, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 10765.00 IU | 215% | USDA_SR |
| 100 | Turnip greens, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 10765.00 IU | 215% | USDA_SR |
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