Vegan foods high in Total Sugars (USDA SR Legacy)

A food's total sugar count is what you actually consume in one sitting. The FDA sets no Daily Value for sugars; instead it recommends limiting daily intake rather than targeting it. This matters because your body treats added and natural sugars the same way once they are in your bloodstream, even though labels now break them apart.

Fruit, honey, and milk concentrate sugars naturally. Processed foods add them as syrups or crystals. One caveat: the ranking below shows concentration per unit weight, which is useful for comparing apples to soft drink, but a typical serving of some foods here is bigger or smaller than what people normally eat.

Selling a product with total sugars? Generate a print-ready nutrition label from your recipe.

Showing 1751–1800 of 2,680 foods

# Food Category Per 100 g
1751 SILK Vanilla, soymilk Legumes and Legume Products 2.88 g
1752 SILK Plus for Bone Health, soymilk Legumes and Legume Products 2.88 g
1753 SILK Plus Fiber, soymilk Legumes and Legume Products 2.88 g
1754 Okra, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 2.87 g
1755 Okra, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 2.87 g
1756 Bread, pita, whole-wheat Baked Products 2.87 g
1757 Peppers, sweet, red, frozen, chopped, boiled, drained, without salt Vegetables and Vegetable Products 2.86 g
1758 Peppers, sweet, red, frozen, chopped, boiled, drained, with salt Vegetables and Vegetable Products 2.86 g
1759 Bread, wheat, sprouted, toasted Baked Products 2.86 g
1760 Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt Vegetables and Vegetable Products 2.84 g
1761 Mung beans, mature seeds, sprouted, cooked, boiled, drained, without salt Vegetables and Vegetable Products 2.84 g
1762 Vegetable juice cocktail, canned Vegetables and Vegetable Products 2.84 g
1763 Squash, winter, butternut, frozen, unprepared Vegetables and Vegetable Products 2.83 g
1764 Peas and carrots, canned, no salt added, solids and liquids Vegetables and Vegetable Products 2.83 g
1765 Salad dressing, caesar dressing, regular Fats and Oils 2.81 g
1766 Kohlrabi, cooked, boiled, drained, without salt Vegetables and Vegetable Products 2.80 g
1767 APPLEBEE'S, mozzarella sticks Restaurant Foods 2.80 g
1768 Kohlrabi, cooked, boiled, drained, with salt Vegetables and Vegetable Products 2.80 g
1769 Cabbage, common, cooked, boiled, drained, with salt Vegetables and Vegetable Products 2.79 g
1770 Cabbage, cooked, boiled, drained, without salt Vegetables and Vegetable Products 2.79 g
1771 Vegetable juice cocktail, low sodium, canned Vegetables and Vegetable Products 2.78 g
1772 Soup, chunky vegetable, reduced sodium, canned, ready-to-serve Soups, Sauces, and Gravies 2.78 g
1773 CARRABBA'S ITALIAN GRILL, lasagne Restaurant Foods 2.77 g
1774 Pumpkin, raw Vegetables and Vegetable Products 2.76 g
1775 Squash, winter, spaghetti, raw Vegetables and Vegetable Products 2.76 g
1776 Spices, curry powder Spices and Herbs 2.76 g
1777 Tortilla, includes plain and from mutton sandwich (Navajo) American Indian/Alaska Native Foods 2.75 g
1778 Pasta, whole-wheat, dry (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 2.74 g
1779 Seeds, sunflower seed kernels from shell, dry roasted, with salt added Nut and Seed Products 2.73 g
1780 Seeds, sunflower seed kernels, dry roasted, with salt added Nut and Seed Products 2.73 g
1781 Seeds, sunflower seed kernels, dry roasted, without salt Nut and Seed Products 2.73 g
1782 Spaghetti, spinach, dry Cereal Grains and Pasta 2.72 g
1783 Soup, onion, canned, condensed Soups, Sauces, and Gravies 2.72 g
1784 Bread, chapati or roti, plain, commercially prepared Baked Products 2.72 g
1785 Tofu, fried Legumes and Legume Products 2.72 g
1786 Pimento, canned Vegetables and Vegetable Products 2.71 g
1787 SMART SOUP, Greek Minestrone Soups, Sauces, and Gravies 2.70 g
1788 Pasta, dry, unenriched Cereal Grains and Pasta 2.67 g
1789 Pasta, dry, enriched Cereal Grains and Pasta 2.67 g
1790 Tortillas, ready-to-bake or -fry, flour, shelf stable Baked Products 2.66 g
1791 Tomatoes, red, ripe, raw, year round average Vegetables and Vegetable Products 2.63 g
1792 Bread, wheat, sprouted Baked Products 2.63 g
1793 Seeds, sunflower seed kernels, dried Nut and Seed Products 2.62 g
1794 Nuts, coconut water (liquid from coconuts) Nut and Seed Products 2.61 g
1795 Nuts, walnuts, english Nut and Seed Products 2.61 g
1796 Soymilk, original and vanilla, light, with added calcium, vitamins A and D Legumes and Legume Products 2.61 g
1797 Chilchen (Red Berry Beverage) (Navajo) American Indian/Alaska Native Foods 2.60 g
1798 Kohlrabi, raw Vegetables and Vegetable Products 2.60 g
1799 Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, dry Cereal Grains and Pasta 2.60 g
1800 Beans, snap, green, frozen, all styles, microwaved Vegetables and Vegetable Products 2.60 g

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