Foods high in Total Fat (USDA Foundation)
Dietary fat provides energy and helps absorb fat-soluble vitamins.
FDA daily value: 78 g
Showing 151-200 of 411 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 151 | Flour, whole wheat, unenriched | Cereal Grains and Pasta | 2.73 g | 3% |
| 152 | Flour, spelt, whole grain | Cereal Grains and Pasta | 2.54 g | 3% |
| 153 | Flour, buckwheat | Cereal Grains and Pasta | 2.48 g | 3% |
| 154 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 2.48 g | 3% |
| 155 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 2.48 g | 3% |
| 156 | Fish, tilapia, farm raised, raw | Finfish and Shellfish Products | 2.48 g | 3% |
| 157 | Flour, barley | Cereal Grains and Pasta | 2.45 g | 3% |
| 158 | Bulgur, dry, raw | Cereal Grains and Pasta | 2.42 g | 3% |
| 159 | Blackeye pea, dry | Legumes and Legume Products | 2.42 g | 3% |
| 160 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 2.41 g | 3% |
| 161 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 2.41 g | 3% |
| 162 | Cheese, cottage, lowfat, 2% milkfat | Dairy and Egg Products | 2.30 g | 3% |
| 163 | Beans, cannellini, dry | Legumes and Legume Products | 2.20 g | 3% |
| 164 | Soy milk, unsweetened, plain, shelf stable | Legumes and Legume Products | 2.12 g | 3% |
| 165 | Soy milk, unsweetened, plain, shelf stable | Legumes and Legume Products | 2.12 g | 3% |
| 166 | Soy milk, sweetened, plain, refrigerated | Legumes and Legume Products | 1.96 g | 3% |
| 167 | Chicken, breast, boneless, skinless, raw | Poultry Products | 1.93 g | 2% |
| 168 | Lentils, dry | Legumes and Legume Products | 1.93 g | 2% |
| 169 | Flour, rye | Cereal Grains and Pasta | 1.91 g | 2% |
| 170 | Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D | Dairy and Egg Products | 1.90 g | 2% |
| 171 | Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D | Dairy and Egg Products | 1.90 g | 2% |
| 172 | Flour, semolina, fine | Cereal Grains and Pasta | 1.84 g | 2% |
| 173 | Flour, corn, yellow, fine meal, enriched | Cereal Grains and Pasta | 1.74 g | 2% |
| 174 | Wild rice, dry, raw | Cereal Grains and Pasta | 1.70 g | 2% |
| 175 | Flour, wheat, all-purpose, unenriched, unbleached | Cereal Grains and Pasta | 1.70 g | 2% |
| 176 | Fonio, grain, dry, raw | Cereal Grains and Pasta | 1.69 g | 2% |
| 177 | Flour, bread, white, enriched, unbleached | Cereal Grains and Pasta | 1.65 g | 2% |
| 178 | Flour, pastry, unenriched, unbleached | Cereal Grains and Pasta | 1.64 g | 2% |
| 179 | Corn, sweet, yellow and white kernels, fresh, raw | Vegetables and Vegetable Products | 1.63 g | 2% |
| 180 | Flour, semolina, coarse and semi-coarse | Cereal Grains and Pasta | 1.60 g | 2% |
| 181 | Almond milk, unsweetened, plain, refrigerated | Beverages | 1.56 g | 2% |
| 182 | Flour, 00 | Cereal Grains and Pasta | 1.52 g | 2% |
| 183 | Beans, Dry, Navy (0% moisture) | Legumes and Legume Products | 1.51 g | 2% |
| 184 | Beans, Dry, Navy (0% moisture) | Legumes and Legume Products | 1.51 g | 2% |
| 185 | Kale, raw | Vegetables and Vegetable Products | 1.49 g | 2% |
| 186 | Flour, wheat, all-purpose, enriched, bleached | Cereal Grains and Pasta | 1.48 g | 2% |
| 187 | Flour, wheat, all-purpose, enriched, unbleached | Cereal Grains and Pasta | 1.48 g | 2% |
| 188 | Sauce, pasta, spaghetti/marinara, ready-to-serve | Soups, Sauces, and Gravies | 1.48 g | 2% |
| 189 | Beans, Dry, Black (0% moisture) | Legumes and Legume Products | 1.45 g | 2% |
| 190 | Beans, Dry, Black (0% moisture) | Legumes and Legume Products | 1.45 g | 2% |
| 191 | Beans, Dry, Carioca (0% moisture) | Legumes and Legume Products | 1.44 g | 2% |
| 192 | Beans, Dry, Carioca (0% moisture) | Legumes and Legume Products | 1.44 g | 2% |
| 193 | Beans, navy, canned, sodium added, drained and rinsed | Legumes and Legume Products | 1.40 g | 2% |
| 194 | Beans, Dry, Small White (0% moisture) | Legumes and Legume Products | 1.32 g | 2% |
| 195 | Beans, Dry, Small White (0% moisture) | Legumes and Legume Products | 1.32 g | 2% |
| 196 | Beans, Dry, Dark Red Kidney (0% moisture) | Legumes and Legume Products | 1.31 g | 2% |
| 197 | Beans, Dry, Dark Red Kidney (0% moisture) | Legumes and Legume Products | 1.31 g | 2% |
| 198 | Flour, rice, white, unenriched | Cereal Grains and Pasta | 1.30 g | 2% |
| 199 | Beans, kidney, light red, canned, sodium added, sugar added, drained and rinsed | Legumes and Legume Products | 1.30 g | 2% |
| 200 | Blackeye pea, canned, sodium added, drained and rinsed | Legumes and Legume Products | 1.30 g | 2% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free