Foods high in Protein (USDA SR Legacy)
Protein is essential for building and repairing muscles, organs, and other tissues.
FDA daily value: 50 g
Showing 401-450 of 7460 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 401 | Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 29.35 g | 59% |
| 402 | Beef, New Zealand, imported, brisket navel end, separable lean only, cooked, braised | Beef Products | 29.35 g | 59% |
| 403 | Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 29.34 g | 59% |
| 404 | Beef, chuck, clod steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised | Beef Products | 29.34 g | 59% |
| 405 | Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 29.33 g | 59% |
| 406 | Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 29.33 g | 59% |
| 407 | Lamb, New Zealand, imported, frozen, loin, separable lean only, cooked, broiled | Lamb, Veal, and Game Products | 29.31 g | 59% |
| 408 | Turkey, light or dark meat, smoked, cooked, skin and bone removed | Poultry Products | 29.30 g | 59% |
| 409 | Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 29.30 g | 59% |
| 410 | Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled | Pork Products | 29.29 g | 59% |
| 411 | Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 29.28 g | 59% |
| 412 | Game meat, moose, cooked, roasted | Lamb, Veal, and Game Products | 29.27 g | 59% |
| 413 | Beef, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried | Beef Products | 29.26 g | 59% |
| 414 | Beef, round, full cut, separable lean only, trimmed to 1/4" fat, select, cooked, broiled | Beef Products | 29.25 g | 58% |
| 415 | Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 29.24 g | 58% |
| 416 | Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 29.23 g | 58% |
| 417 | Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 29.22 g | 58% |
| 418 | Beef, round, full cut, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Beef Products | 29.21 g | 58% |
| 419 | Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, braised | Pork Products | 29.20 g | 58% |
| 420 | Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, roasted | Pork Products | 29.20 g | 58% |
| 421 | Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted | Pork Products | 29.20 g | 58% |
| 422 | Game meat, raccoon, cooked, roasted | Lamb, Veal, and Game Products | 29.20 g | 58% |
| 423 | Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 29.18 g | 58% |
| 424 | Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 29.18 g | 58% |
| 425 | Beef, ground, 95% lean meat / 5% fat, crumbles, cooked, pan-browned | Beef Products | 29.17 g | 58% |
| 426 | Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled | Beef Products | 29.16 g | 58% |
| 427 | Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 29.16 g | 58% |
| 428 | Fish, tuna, yellowfin, fresh, cooked, dry heat | Finfish and Shellfish Products | 29.15 g | 58% |
| 429 | Fish, tuna, light, canned in oil, without salt, drained solids | Finfish and Shellfish Products | 29.13 g | 58% |
| 430 | Fish, tuna, light, canned in oil, drained solids | Finfish and Shellfish Products | 29.13 g | 58% |
| 431 | Veal, foreshank, osso buco, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 29.12 g | 58% |
| 432 | Veal, variety meats and by-products, heart, cooked, braised | Lamb, Veal, and Game Products | 29.12 g | 58% |
| 433 | Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 29.12 g | 58% |
| 434 | Bacon and beef sticks | Sausages and Luncheon Meats | 29.10 g | 58% |
| 435 | Veal, variety meats and by-products, pancreas, cooked, braised | Lamb, Veal, and Game Products | 29.10 g | 58% |
| 436 | Cereals ready-to-eat, wheat germ, toasted, plain | Breakfast Cereals | 29.10 g | 58% |
| 437 | Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised | Poultry Products | 29.10 g | 58% |
| 438 | Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 29.08 g | 58% |
| 439 | Beef, variety meats and by-products, liver, cooked, braised | Beef Products | 29.08 g | 58% |
| 440 | Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 29.07 g | 58% |
| 441 | Emu, top loin, cooked, broiled | Poultry Products | 29.07 g | 58% |
| 442 | Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 29.06 g | 58% |
| 443 | Game meat, rabbit, domesticated, composite of cuts, cooked, roasted | Lamb, Veal, and Game Products | 29.06 g | 58% |
| 444 | Pork, fresh, spareribs, separable lean and fat, cooked, braised | Pork Products | 29.06 g | 58% |
| 445 | Turkey, whole, meat only, cooked, roasted | Poultry Products | 29.06 g | 58% |
| 446 | Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 29.04 g | 58% |
| 447 | Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, braised | Pork Products | 29.03 g | 58% |
| 448 | Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 29.02 g | 58% |
| 449 | Chicken, broilers or fryers, light meat, meat and skin, cooked, roasted | Poultry Products | 29.02 g | 58% |
| 450 | Turkey, retail parts, breast, meat and skin, cooked, roasted | Poultry Products | 29.01 g | 58% |
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