Foods high in Protein (Canadian (CNF))
Protein is essential for building and repairing muscles, organs, and other tissues.
FDA daily value: 50 g
Showing 1901-1950 of 5498 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1901 | Tomato, sun-dried | Vegetables and Vegetable Products | 14.11 g | 28% |
| 1902 | Liver sausage, liverwurst, pork | Sausages and Luncheon meats | 14.10 g | 28% |
| 1903 | Pork, cured, ham, whole, lean, bone-in, unheated | Pork Products | 14.10 g | 28% |
| 1904 | Pork, lungs, raw | Pork Products | 14.08 g | 28% |
| 1905 | Chicken, broiler, neck, meat and skin, raw | Poultry Products | 14.07 g | 28% |
| 1906 | Sausage, Polish, smoked, pre-cooked, reheated | Sausages and Luncheon meats | 14.06 g | 28% |
| 1907 | Chicken, broiler, back, meat and skin, raw | Poultry Products | 14.05 g | 28% |
| 1908 | Pork, cured, ham, shoulder, cottage roll, lean and fat, unheated | Pork Products | 14.05 g | 28% |
| 1909 | Sausage, Bockwurst, pork/veal, with milk and eggs, raw | Sausages and Luncheon meats | 14.03 g | 28% |
| 1910 | Grains, rye flour, dark | Cereals, Grains and Pasta | 14.03 g | 28% |
| 1911 | Wiener (frankfurter), European | Sausages and Luncheon meats | 14.03 g | 28% |
| 1912 | Fast foods, pizza, pepperoni, thin crust | Fast Foods | 14.01 g | 28% |
| 1913 | Babyfood, meat, veal, puree | Babyfoods | 14.01 g | 28% |
| 1914 | Deli-meat, Beerwurst, (Beer salami, Bierwurst), pork and beef | Sausages and Luncheon meats | 14.00 g | 28% |
| 1915 | Game meat, native, ringed seal, brain, raw | Lamb, Veal and Game | 14.00 g | 28% |
| 1916 | Poultry food products, turkey patties, breaded, battered and fried | Poultry Products | 14.00 g | 28% |
| 1917 | Fast foods, breakfast, bagel, with ham, egg and cheese | Fast Foods | 13.97 g | 28% |
| 1918 | Fast foods, sandwiches and burgers, hamburger, large, double patty, with condiments, vegetables and mayonnaise | Fast Foods | 13.94 g | 28% |
| 1919 | Pork, carcass, lean and fat, raw | Pork Products | 13.91 g | 28% |
| 1920 | Grains, wheat flour, white, high gluten | Cereals, Grains and Pasta | 13.90 g | 28% |
| 1921 | Cracker, 7 grain | Baked Products | 13.90 g | 28% |
| 1922 | Grains, wheat flour, white, bread flour | Cereals, Grains and Pasta | 13.87 g | 28% |
| 1923 | Tourtiere, homemade | Baked Products | 13.87 g | 28% |
| 1924 | Bread, 60% whole wheat, commercial, toasted | Baked Products | 13.87 g | 28% |
| 1925 | Sausage, spicy beef and roasted red pepper, cooked | Sausages and Luncheon meats | 13.87 g | 28% |
| 1926 | Egg, goose, whole, fresh, raw | Dairy and Egg Products | 13.87 g | 28% |
| 1927 | Sausage, breakfast links or rounds, pork, raw | Sausages and Luncheon meats | 13.85 g | 28% |
| 1928 | Fast foods, egg, scrambled | Fast Foods | 13.84 g | 28% |
| 1929 | Babyfood, meat, jarred and frozen, beef, puree | Babyfoods | 13.84 g | 28% |
| 1930 | Deli-meat, headcheese, pork | Sausages and Luncheon meats | 13.83 g | 28% |
| 1931 | Nuts, simulated product, wheat-based, unflavoured, with salt | Nuts and Seeds | 13.82 g | 28% |
| 1932 | Pork, cured, ham, whole, lean, 30% salt reduced, unheated | Pork Products | 13.80 g | 28% |
| 1933 | Snacks, trail mix, regular | Snacks | 13.80 g | 28% |
| 1934 | Snacks, trail mix, regular, unsalted | Snacks | 13.80 g | 28% |
| 1935 | Poultry, mechanically deboned, from backs and necks only, raw | Poultry Products | 13.79 g | 28% |
| 1936 | Sausage, smoked, with cheddar cheese, pre-cooked, reheated | Sausages and Luncheon meats | 13.78 g | 28% |
| 1937 | Pâté, all flavours, reduced fat and sodium | Sausages and Luncheon meats | 13.76 g | 28% |
| 1938 | Sandwich, hot chicken | Mixed Dishes | 13.75 g | 28% |
| 1939 | Soup, cream, asparagus, dehydrated | Soups, Sauces and Gravies | 13.75 g | 28% |
| 1940 | Beef, cured, corned beef, brisket, raw | Beef Products | 13.75 g | 28% |
| 1941 | Nuts, filberts or hazelnuts, dried, blanched | Nuts and Seeds | 13.70 g | 27% |
| 1942 | Nuts, pine nuts, pignolia, dried | Nuts and Seeds | 13.69 g | 27% |
| 1943 | Fast foods, sandwiches and burgers, cheeseburger, large, single patty, with condiments, vegetables and mayonnaise | Fast Foods | 13.69 g | 27% |
| 1944 | Fish cake or patty | Finfish and Shellfish Products | 13.69 g | 27% |
| 1945 | Grains, wheat, durum | Cereals, Grains and Pasta | 13.68 g | 27% |
| 1946 | Egg, turkey, whole, fresh, raw | Dairy and Egg Products | 13.68 g | 27% |
| 1947 | Fast foods, breakfast, english muffin with egg, cheese and bacon | Fast Foods | 13.64 g | 27% |
| 1948 | Crustaceans, shrimp, mixed species, raw | Finfish and Shellfish Products | 13.61 g | 27% |
| 1949 | Grains, amaranth, raw | Cereals, Grains and Pasta | 13.56 g | 27% |
| 1950 | Sausage, Knackwurst (knockwurst), raw | Sausages and Luncheon meats | 13.53 g | 27% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free