Foods high in Protein (USDA SR Legacy)
Protein is essential for building and repairing muscles, organs, and other tissues.
FDA daily value: 50 g
Showing 101-150 of 7460 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 101 | Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 34.34 g | 69% |
| 102 | Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 34.34 g | 69% |
| 103 | Milk, buttermilk, dried | Dairy and Egg Products | 34.30 g | 69% |
| 104 | Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 34.22 g | 68% |
| 105 | Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 34.17 g | 68% |
| 106 | Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 34.09 g | 68% |
| 107 | Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean only, cooked, braised | Lamb, Veal, and Game Products | 34.06 g | 68% |
| 108 | Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 34.00 g | 68% |
| 109 | Veal, sirloin, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 33.96 g | 68% |
| 110 | Beef, round, top round, separable lean only, trimmed to 1/8" fat, choice, cooked, pan-fried | Beef Products | 33.93 g | 68% |
| 111 | Pork, cured, bacon, pre-sliced, cooked, pan-fried | Pork Products | 33.92 g | 68% |
| 112 | Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 33.90 g | 68% |
| 113 | Peanut flour, low fat | Legumes and Legume Products | 33.80 g | 68% |
| 114 | Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 33.78 g | 68% |
| 115 | Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, braised | Lamb, Veal, and Game Products | 33.69 g | 67% |
| 116 | Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered | Beef Products | 33.68 g | 67% |
| 117 | Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised | Lamb, Veal, and Game Products | 33.68 g | 67% |
| 118 | Emu, full rump, cooked, broiled | Poultry Products | 33.67 g | 67% |
| 119 | Veal, shoulder, arm, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 33.63 g | 67% |
| 120 | Egg, yolk, dried | Dairy and Egg Products | 33.63 g | 67% |
| 121 | Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 33.59 g | 67% |
| 122 | Veal, loin, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 33.57 g | 67% |
| 123 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 33.56 g | 67% |
| 124 | Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 33.55 g | 67% |
| 125 | Beef, New Zealand, imported, bolar blade, separable lean only, cooked, fast roasted | Beef Products | 33.53 g | 67% |
| 126 | Chicken, broilers or fryers, breast, meat only, cooked, fried | Poultry Products | 33.44 g | 67% |
| 127 | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | 33.43 g | 67% |
| 128 | Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 33.37 g | 67% |
| 129 | Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 33.36 g | 67% |
| 130 | Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 33.31 g | 67% |
| 131 | Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 33.31 g | 67% |
| 132 | Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 33.26 g | 67% |
| 133 | Beef, New Zealand, imported, flat, separable lean only, cooked, braised | Beef Products | 33.22 g | 66% |
| 134 | Snacks, beef jerky, chopped and formed | Snacks | 33.20 g | 66% |
| 135 | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, cooked, braised | Beef Products | 33.18 g | 66% |
| 136 | Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled | Lamb, Veal, and Game Products | 33.17 g | 66% |
| 137 | Veal, leg (top round), separable lean only, cooked, pan-fried, not breaded | Lamb, Veal, and Game Products | 33.17 g | 66% |
| 138 | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 33.15 g | 66% |
| 139 | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 33.13 g | 66% |
| 140 | Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 33.08 g | 66% |
| 141 | Chicken, stewing, light meat, meat only, cooked, stewed | Poultry Products | 33.04 g | 66% |
| 142 | Game meat, rabbit, wild, cooked, stewed | Lamb, Veal, and Game Products | 33.02 g | 66% |
| 143 | Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried | Beef Products | 32.99 g | 66% |
| 144 | Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 32.96 g | 66% |
| 145 | Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 32.90 g | 66% |
| 146 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 32.85 g | 66% |
| 147 | Chicken, broilers or fryers, light meat, meat only, cooked, fried | Poultry Products | 32.82 g | 66% |
| 148 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 32.81 g | 66% |
| 149 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 32.76 g | 66% |
| 150 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 32.73 g | 65% |
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