Foods high in Protein (USDA SR Legacy)
Protein is essential for building and repairing muscles, organs, and other tissues.
FDA daily value: 50 g
Showing 651-700 of 7460 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 651 | Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 27.82 g | 56% |
| 652 | Pork, cured, ham, center slice, country-style, separable lean only, raw | Pork Products | 27.80 g | 56% |
| 653 | Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour | Poultry Products | 27.79 g | 56% |
| 654 | Beef, New Zealand, imported, cube roll, separable lean and fat, cooked, fast roasted | Beef Products | 27.79 g | 56% |
| 655 | Beef, flank, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled | Beef Products | 27.78 g | 56% |
| 656 | Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted | Pork Products | 27.78 g | 56% |
| 657 | Beef, round, bottom round, roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 27.76 g | 56% |
| 658 | Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 27.75 g | 56% |
| 659 | Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 27.75 g | 56% |
| 660 | Pork, cured, ham with natural juices, slice, bone-in, separable lean only, heated, pan-broil | Pork Products | 27.75 g | 56% |
| 661 | Pork, fresh, loin, country-style ribs, separable lean only, cooked, braised | Pork Products | 27.74 g | 55% |
| 662 | Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 27.74 g | 55% |
| 663 | Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned | Beef Products | 27.73 g | 55% |
| 664 | Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 27.71 g | 55% |
| 665 | Turkey, thigh, from whole bird, meat only, roasted | Poultry Products | 27.71 g | 55% |
| 666 | Turkey, whole, dark meat, cooked, roasted | Poultry Products | 27.71 g | 55% |
| 667 | Chicken, broiler, rotisserie, BBQ, drumstick, meat only | Poultry Products | 27.71 g | 55% |
| 668 | Turkey, whole, back, meat only, cooked, roasted | Poultry Products | 27.71 g | 55% |
| 669 | Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 27.70 g | 55% |
| 670 | Veal, leg (top round), separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 27.70 g | 55% |
| 671 | Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 27.69 g | 55% |
| 672 | Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat only, cooked | Poultry Products | 27.69 g | 55% |
| 673 | Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 27.68 g | 55% |
| 674 | Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 27.68 g | 55% |
| 675 | Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 27.68 g | 55% |
| 676 | Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, pan-fried | Pork Products | 27.68 g | 55% |
| 677 | Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 27.66 g | 55% |
| 678 | Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 27.65 g | 55% |
| 679 | Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, pan-fried | Pork Products | 27.63 g | 55% |
| 680 | Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, broiled | Pork Products | 27.63 g | 55% |
| 681 | Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 27.63 g | 55% |
| 682 | Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 27.63 g | 55% |
| 683 | Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled | Poultry Products | 27.60 g | 55% |
| 684 | Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 27.60 g | 55% |
| 685 | Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 27.59 g | 55% |
| 686 | Pork, fresh, loin, blade (roasts), boneless, separable lean only, cooked, roasted | Pork Products | 27.58 g | 55% |
| 687 | Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 27.58 g | 55% |
| 688 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised | Pork Products | 27.58 g | 55% |
| 689 | Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled | Pork Products | 27.58 g | 55% |
| 690 | Beef, ground, 97% lean meat / 3% fat, loaf, cooked, baked | Beef Products | 27.58 g | 55% |
| 691 | Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled | Pork Products | 27.57 g | 55% |
| 692 | Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 27.56 g | 55% |
| 693 | Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted | Beef Products | 27.55 g | 55% |
| 694 | Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 27.55 g | 55% |
| 695 | Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Beef Products | 27.54 g | 55% |
| 696 | Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 27.54 g | 55% |
| 697 | Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 27.53 g | 55% |
| 698 | Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 27.53 g | 55% |
| 699 | Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 27.53 g | 55% |
| 700 | Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 27.53 g | 55% |
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