Foods high in Protein (Canadian (CNF))
Protein is essential for building and repairing muscles, organs, and other tissues.
FDA daily value: 50 g
Showing 501-550 of 5498 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 501 | Beef, pancreas, braised | Beef Products | 27.10 g | 54% |
| 502 | Game meat, goat, roasted | Lamb, Veal and Game | 27.10 g | 54% |
| 503 | Pork, loin, whole, lean and fat, roasted | Pork Products | 27.09 g | 54% |
| 504 | Lamb, Canadian, loin, lean and fat, 3mm (1/8") trim, cooked | Lamb, Veal and Game | 27.07 g | 54% |
| 505 | Peanuts, Valencia, oil-roasted, salted | Legumes and Legume Products | 27.04 g | 54% |
| 506 | Peanuts, Valencia, oil-roasted | Legumes and Legume Products | 27.04 g | 54% |
| 507 | Pork, leg, butt portion, lean and fat, roasted | Pork Products | 27.03 g | 54% |
| 508 | Pork, loin, centre cut (centre chop), bone-in, lean and fat, roasted | Pork Products | 27.01 g | 54% |
| 509 | Turkey, all classes, liver, simmered | Poultry Products | 27.00 g | 54% |
| 510 | Spruce grouse, native, meat, cooked | Poultry Products | 27.00 g | 54% |
| 511 | Fish, salmon, native, eggs, raw | Finfish and Shellfish Products | 27.00 g | 54% |
| 512 | Game meat, native, narwhal, flippers, aged | Lamb, Veal and Game | 27.00 g | 54% |
| 513 | Pork, loin, rib chop (rib end), bone-in, lean and fat, roasted | Pork Products | 26.99 g | 54% |
| 514 | Pork, loin, rib steak (rib end), boneless, lean and fat, roasted | Pork Products | 26.99 g | 54% |
| 515 | Lamb, New Zealand, frozen, foreshank, separable lean and fat, 3mm (1/8") trim, braised | Lamb, Veal and Game | 26.97 g | 54% |
| 516 | Pork, loin, sirloin chop, bone-in, lean and fat, broiled | Pork Products | 26.96 g | 54% |
| 517 | Chicken, broiler, drumstick, meat and skin, flour coated, fried | Poultry Products | 26.96 g | 54% |
| 518 | Cheese, swiss (emmental) | Dairy and Egg Products | 26.93 g | 54% |
| 519 | Turkey, tom, thigh, meat and skin, roasted | Poultry Products | 26.91 g | 54% |
| 520 | Chicken, stewing, meat and skin, stewed | Poultry Products | 26.88 g | 54% |
| 521 | Chicken, broiler, neck, meat, fried | Poultry Products | 26.87 g | 54% |
| 522 | Chicken, broiler, drumstick, meat and skin, cooked, rotisserie, with seasoning | Poultry Products | 26.86 g | 54% |
| 523 | Chicken, broiler, leg, meat and skin, flour coated, fried | Poultry Products | 26.84 g | 54% |
| 524 | Pork, leg, whole, lean and fat, roasted | Pork Products | 26.83 g | 54% |
| 525 | Game meat, water buffalo, roasted | Lamb, Veal and Game | 26.83 g | 54% |
| 526 | Pork, loin, rib chop (rib end), bone-in, lean and fat, pan-fried | Pork Products | 26.81 g | 54% |
| 527 | Beef, brisket, lean and fat, 0mm (0") trim, braised | Beef Products | 26.79 g | 54% |
| 528 | Chicken, broiler, meat, skin, giblets and neck, roasted | Poultry Products | 26.78 g | 54% |
| 529 | Chicken, roasting, giblets, simmered | Poultry Products | 26.77 g | 54% |
| 530 | Pork, loin, centre cut (centre chop), bone-in, lean, broiled | Pork Products | 26.76 g | 54% |
| 531 | Pork, shoulder, picnic (arm), lean, braised | Pork Products | 26.76 g | 54% |
| 532 | Chicken, broiler, thigh, meat and skin, flour coated, fried | Poultry Products | 26.75 g | 54% |
| 533 | Duck, duckling, domestic, Pekin, leg, meat and skin, bone in, roasted | Poultry Products | 26.75 g | 54% |
| 534 | Lamb, Canadian, rib, lean and fat, 3mm (1/8") trim, cooked | Lamb, Veal and Game | 26.74 g | 53% |
| 535 | Pork, shoulder, blade portion, bone-in, lean, broiled | Pork Products | 26.74 g | 53% |
| 536 | Pork, side ribs centre cut (spareribs), lean and fat, simmered, roasted | Pork Products | 26.70 g | 53% |
| 537 | Pork, shoulder, picnic (arm), lean, roasted | Pork Products | 26.68 g | 53% |
| 538 | Lamb, Canadian, shoulder, whole, lean, cooked | Lamb, Veal and Game | 26.68 g | 53% |
| 539 | Pork, loin, rib chop (rib end), bone-in, lean and fat, braised | Pork Products | 26.66 g | 53% |
| 540 | Deli-meat, prosciutto (parma ham) dry-cured | Sausages and Luncheon meats | 26.65 g | 53% |
| 541 | Game meat, elk, ground, cooked, pan-broiled | Lamb, Veal and Game | 26.64 g | 53% |
| 542 | Pork, loin, sirloin chop, bone-in, lean and fat, roasted | Pork Products | 26.64 g | 53% |
| 543 | Fish, trout, mixed species, baked or broiled | Finfish and Shellfish Products | 26.63 g | 53% |
| 544 | Pork, loin, tenderloin, lean and fat, roasted | Pork Products | 26.60 g | 53% |
| 545 | Pork, shoulder, blade portion, bone-in, lean, braised | Pork Products | 26.57 g | 53% |
| 546 | Fish, tuna, white, canned with oil, drained, salted | Finfish and Shellfish Products | 26.53 g | 53% |
| 547 | Fish, tuna, white, canned with oil, drained, unsalted | Finfish and Shellfish Products | 26.53 g | 53% |
| 548 | Beef, liver, pan-fried | Beef Products | 26.52 g | 53% |
| 549 | Game meat, whale, raw | Lamb, Veal and Game | 26.50 g | 53% |
| 550 | Snacks, soy chips or crisps, salted | Snacks | 26.50 g | 53% |
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