Vegetarian foods high in Potassium (USDA Foundation)
Potassium helps regulate fluid balance, muscle contractions, and nerve signals.
FDA daily value: 4700 mg
Showing 51-100 of 343 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 51 | Seeds, pumpkin seeds (pepitas), raw | Nut and Seed Products | 691.20 mg | 15% |
| 52 | Seeds, sunflower seed kernels, dry roasted, with salt added | Nut and Seed Products | 689.00 mg | 15% |
| 53 | Nuts, almonds, dry roasted, with salt added | Nut and Seed Products | 684.00 mg | 15% |
| 54 | Figs, dried, uncooked | Fruits and Fruit Juices | 680.00 mg | 14% |
| 55 | Figs, dried, uncooked | Fruits and Fruit Juices | 680.00 mg | 14% |
| 56 | Flour, almond | Nut and Seed Products | 666.80 mg | 14% |
| 57 | Seeds, sunflower seed, kernel, raw | Nut and Seed Products | 656.80 mg | 14% |
| 58 | Nuts, pine nuts, raw | Nut and Seed Products | 654.80 mg | 14% |
| 59 | Peanut butter, creamy | Legumes and Legume Products | 654.00 mg | 14% |
| 60 | Chia seeds, dry, raw | Cereal Grains and Pasta | 642.10 mg | 14% |
| 61 | Nuts, cashew nuts, raw | Nut and Seed Products | 638.30 mg | 14% |
| 62 | Nuts, hazelnuts or filberts, raw | Nut and Seed Products | 635.90 mg | 14% |
| 63 | Peanuts, raw | Legumes and Legume Products | 635.60 mg | 14% |
| 64 | Nuts, brazilnuts, raw | Nut and Seed Products | 592.50 mg | 13% |
| 65 | Spinach, baby | Vegetables and Vegetable Products | 581.80 mg | 12% |
| 66 | Spinach, baby | Vegetables and Vegetable Products | 581.80 mg | 12% |
| 67 | Avocado, Hass, peeled, raw | Fruits and Fruit Juices | 576.40 mg | 12% |
| 68 | Peanut butter, smooth style, with salt | Legumes and Legume Products | 564.00 mg | 12% |
| 69 | Flour, quinoa | Cereal Grains and Pasta | 550.90 mg | 12% |
| 70 | Parsnips, raw | Vegetables and Vegetable Products | 492.60 mg | 10% |
| 71 | Sweet potatoes, orange flesh, without skin, raw | Vegetables and Vegetable Products | 486.40 mg | 10% |
| 72 | Brussels sprouts, raw | Vegetables and Vegetable Products | 476.80 mg | 10% |
| 73 | Squash, pie pumpkin, peeled, seeded, raw | Vegetables and Vegetable Products | 472.10 mg | 10% |
| 74 | Potatoes, red, without skin, raw | Vegetables and Vegetable Products | 472.00 mg | 10% |
| 75 | Egg, whole, dried | Dairy and Egg Products | 468.00 mg | 10% |
| 76 | Spinach, mature | Vegetables and Vegetable Products | 459.70 mg | 10% |
| 77 | Spinach, mature | Vegetables and Vegetable Products | 459.70 mg | 10% |
| 78 | Khorasan, grain, dry, raw | Cereal Grains and Pasta | 450.50 mg | 10% |
| 79 | Potatoes, russet, without skin, raw | Vegetables and Vegetable Products | 450.10 mg | 10% |
| 80 | Potatoes, gold, without skin, raw | Vegetables and Vegetable Products | 445.80 mg | 9% |
| 81 | Mushroom, lion's mane | Vegetables and Vegetable Products | 443.30 mg | 9% |
| 82 | Mushroom, lion's mane | Vegetables and Vegetable Products | 443.30 mg | 9% |
| 83 | Flour, rye | Cereal Grains and Pasta | 434.00 mg | 9% |
| 84 | Einkorn, grain, dry, raw | Cereal Grains and Pasta | 431.80 mg | 9% |
| 85 | Nuts, walnuts, English, halves, raw | Nut and Seed Products | 423.50 mg | 9% |
| 86 | Tomato, puree, canned | Vegetables and Vegetable Products | 416.40 mg | 9% |
| 87 | Buckwheat, whole grain | Cereal Grains and Pasta | 414.50 mg | 9% |
| 88 | Collards, raw | Vegetables and Vegetable Products | 409.80 mg | 9% |
| 89 | Plantains, overripe, raw | Fruits and Fruit Juices | 408.20 mg | 9% |
| 90 | Sesame butter, creamy | Nut and Seed Products | 407.70 mg | 9% |
| 91 | Arugula, baby, raw | Vegetables and Vegetable Products | 406.80 mg | 9% |
| 92 | Plantains, underripe, raw | Fruits and Fruit Juices | 406.30 mg | 9% |
| 93 | Mushroom, enoki | Vegetables and Vegetable Products | 402.30 mg | 9% |
| 94 | Flour, amaranth | Cereal Grains and Pasta | 395.80 mg | 8% |
| 95 | Plantains, ripe, raw | Fruits and Fruit Juices | 395.60 mg | 8% |
| 96 | Mushroom, pioppini | Vegetables and Vegetable Products | 392.40 mg | 8% |
| 97 | Farro, pearled, dry, raw | Cereal Grains and Pasta | 385.40 mg | 8% |
| 98 | Mushroom, crimini | Vegetables and Vegetable Products | 380.30 mg | 8% |
| 99 | Flour, buckwheat | Cereal Grains and Pasta | 378.10 mg | 8% |
| 100 | Flour, whole wheat, unenriched | Cereal Grains and Pasta | 376.00 mg | 8% |
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