Foods high in Manganese (USDA SR Legacy)
Manganese is involved in bone formation, blood clotting, and metabolism.
FDA daily value: 2.3 mg
Showing 4801-4850 of 6347 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 4801 | Beef, ground, 97% lean meat / 3% fat, patty, cooked, broiled | Beef Products | 0.01 mg | 1% |
| 4802 | Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 0.01 mg | 1% |
| 4803 | Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted | Poultry Products | 0.01 mg | 1% |
| 4804 | Chicken, roasting, light meat, meat only, cooked, roasted | Poultry Products | 0.01 mg | 1% |
| 4805 | Fish, mackerel, Pacific and jack, mixed species, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4806 | Fish, pout, ocean, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4807 | Fish, salmon, chinook, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4808 | Fish, salmon, chum, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4809 | Fish, seatrout, mixed species, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4810 | Fish, shark, mixed species, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4811 | Fish, tuna, fresh, bluefin, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4812 | Fish, tuna, light, canned in oil, drained solids | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4813 | Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 0.01 mg | 1% |
| 4814 | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 0.01 mg | 1% |
| 4815 | Beverages, coffee, instant, regular, prepared with water | Beverages | 0.01 mg | 1% |
| 4816 | Crustaceans, spiny lobster, mixed species, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4817 | Fish, tuna, light, canned in oil, without salt, drained solids | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4818 | Fish, halibut, greenland, cooked, dry heat | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4819 | Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 0.01 mg | 1% |
| 4820 | Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 0.01 mg | 1% |
| 4821 | Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 0.01 mg | 1% |
| 4822 | Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 0.01 mg | 1% |
| 4823 | Game meat, elk, round, separable lean only, cooked, broiled | Lamb, Veal, and Game Products | 0.01 mg | 1% |
| 4824 | Pheasant, breast, meat only, raw | Poultry Products | 0.01 mg | 1% |
| 4825 | Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles | Poultry Products | 0.01 mg | 1% |
| 4826 | Soup, chicken broth, ready-to-serve | Soups, Sauces, and Gravies | 0.01 mg | 1% |
| 4827 | Roast beef, deli style, prepackaged, sliced | Sausages and Luncheon Meats | 0.01 mg | 1% |
| 4828 | Sausage, chicken, beef, pork, skinless, smoked | Sausages and Luncheon Meats | 0.01 mg | 1% |
| 4829 | Beef, New Zealand, imported, flat, separable lean and fat, cooked, braised | Beef Products | 0.01 mg | 1% |
| 4830 | Beverages, shake, fast food, strawberry | Beverages | 0.01 mg | 1% |
| 4831 | Fish, mackerel, Atlantic, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4832 | Fish, pollock, Atlantic, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4833 | Fish, sablefish, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4834 | Fish, sea bass, mixed species, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4835 | Fish, tilefish, cooked, dry heat | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4836 | Fish, tuna, fresh, skipjack, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4837 | Fish, wolffish, Atlantic, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4838 | Fish, yellowtail, mixed species, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4839 | Fish, catfish, channel, farmed, raw | Finfish and Shellfish Products | 0.01 mg | 1% |
| 4840 | Pork, fresh, shoulder, blade, boston (roasts), separable lean only, cooked, roasted | Pork Products | 0.01 mg | 1% |
| 4841 | Canadian bacon, unprepared | Pork Products | 0.01 mg | 1% |
| 4842 | Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled | Pork Products | 0.01 mg | 1% |
| 4843 | Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, cooked | Pork Products | 0.01 mg | 1% |
| 4844 | Pork, fresh, loin, tenderloin, separable lean only, raw | Pork Products | 0.01 mg | 1% |
| 4845 | Pork, fresh, variety meats and by-products, lungs, cooked, braised | Pork Products | 0.01 mg | 1% |
| 4846 | Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled | Pork Products | 0.01 mg | 1% |
| 4847 | Pickle relish, hot dog | Vegetables and Vegetable Products | 0.01 mg | 1% |
| 4848 | Pickle relish, sweet | Vegetables and Vegetable Products | 0.01 mg | 1% |
| 4849 | Beef, variety meats and by-products, lungs, cooked, braised | Beef Products | 0.01 mg | 1% |
| 4850 | Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 0.01 mg | 1% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free