Foods high in Manganese (USDA SR Legacy)
Manganese is involved in bone formation, blood clotting, and metabolism.
FDA daily value: 2.3 mg
Showing 4251-4300 of 6347 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 4251 | Pork, fresh, leg (ham), shank half, separable lean and fat, raw | Pork Products | 0.02 mg | 1% |
| 4252 | Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, braised | Pork Products | 0.02 mg | 1% |
| 4253 | Pork, cured, bacon, pre-sliced, cooked, pan-fried | Pork Products | 0.02 mg | 1% |
| 4254 | Pork, cured, ham and water product, slice, bone-in, separable lean only, heated, pan-broil | Pork Products | 0.02 mg | 1% |
| 4255 | Pork, cured, ham -- water added, slice, boneless, separable lean only, heated, pan-broil | Pork Products | 0.02 mg | 1% |
| 4256 | Pork, cured, ham with natural juices, slice, bone-in, separable lean only, heated, pan-broil | Pork Products | 0.02 mg | 1% |
| 4257 | Pork, cured, ham with natural juices, spiral slice, meat only, boneless, separable lean only, heated, roasted | Pork Products | 0.02 mg | 1% |
| 4258 | Pork, cured, ham and water product, rump, bone-in, separable lean only, heated, roasted | Pork Products | 0.02 mg | 1% |
| 4259 | Pork, cured, ham -- water added, shank, bone-in, separable lean only, unheated | Pork Products | 0.02 mg | 1% |
| 4260 | Pork, cured, ham with natural juices, rump, bone-in, separable lean only, unheated | Pork Products | 0.02 mg | 1% |
| 4261 | Pork, cured, ham with natural juices, shank, bone-in, separable lean only, unheated | Pork Products | 0.02 mg | 1% |
| 4262 | Pork, cured, ham with natural juices, slice, bone-in, separable lean only, unheated | Pork Products | 0.02 mg | 1% |
| 4263 | Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, unheated | Pork Products | 0.02 mg | 1% |
| 4264 | Pork, cured, ham with natural juices, shank, bone-in, separable lean and fat, unheated | Pork Products | 0.02 mg | 1% |
| 4265 | Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, unheated | Pork Products | 0.02 mg | 1% |
| 4266 | Pork, cured, ham -- water added, whole, boneless, separable lean and fat, unheated | Pork Products | 0.02 mg | 1% |
| 4267 | Pork, cured, ham -- water added, slice, bone-in, separable lean and fat, unheated | Pork Products | 0.02 mg | 1% |
| 4268 | Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, unheated | Pork Products | 0.02 mg | 1% |
| 4269 | Pork, cured, ham -- water added, rump, bone-in, separable lean and fat, unheated | Pork Products | 0.02 mg | 1% |
| 4270 | Pork, cured, ham -- water added, whole, boneless, separable lean and fat, heated, roasted | Pork Products | 0.02 mg | 1% |
| 4271 | Pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted | Pork Products | 0.02 mg | 1% |
| 4272 | Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted | Pork Products | 0.02 mg | 1% |
| 4273 | Pork, cured, ham and water product, slice, bone-in, separable lean and fat, heated, pan-broil | Pork Products | 0.02 mg | 1% |
| 4274 | Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, heated, roasted | Pork Products | 0.02 mg | 1% |
| 4275 | Pork, cured, ham, shank, bone-in, separable lean and fat, unheated | Pork Products | 0.02 mg | 1% |
| 4276 | Pork, cured, ham, slice, bone-in, separable lean and fat, heated, pan-broil | Pork Products | 0.02 mg | 1% |
| 4277 | Pork, cured, ham, slice, bone-in, separable lean only, unheated | Pork Products | 0.02 mg | 1% |
| 4278 | Pork, cured, ham, rump, bone-in, separable lean and fat, unheated | Pork Products | 0.02 mg | 1% |
| 4279 | Pork, cured, ham -- water added, whole, boneless, separable lean only, heated, roasted | Pork Products | 0.02 mg | 1% |
| 4280 | Pork, cured, ham -- water added, whole, boneless, separable lean only, unheated | Pork Products | 0.02 mg | 1% |
| 4281 | Pork, cured, ham and water product, shank, bone-in, separable lean only, heated, roasted | Pork Products | 0.02 mg | 1% |
| 4282 | Pork, cured, ham -- water added, slice, bone-in, separable lean only, unheated | Pork Products | 0.02 mg | 1% |
| 4283 | Pork, cured, ham and water product, rump, bone-in, separable lean only, unheated | Pork Products | 0.02 mg | 1% |
| 4284 | Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated | Pork Products | 0.02 mg | 1% |
| 4285 | Pork, cured, ham and water product, shank, bone-in, unheated, separable lean only | Pork Products | 0.02 mg | 1% |
| 4286 | Pork, cured, ham, separable fat, boneless, heated | Pork Products | 0.02 mg | 1% |
| 4287 | Pork, cured, ham, separable fat, boneless, unheated | Pork Products | 0.02 mg | 1% |
| 4288 | Pork, pickled pork hocks | Pork Products | 0.02 mg | 1% |
| 4289 | Pork, cured, ham, slice, bone-in, separable lean only, heated, pan-broil | Pork Products | 0.02 mg | 1% |
| 4290 | Pork, cured, ham and water product, slice, bone-in, separable lean and fat, unheated | Pork Products | 0.02 mg | 1% |
| 4291 | Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated | Pork Products | 0.02 mg | 1% |
| 4292 | Pork, cured, ham and water product, rump, bone-in, separable lean and fat, unheated | Pork Products | 0.02 mg | 1% |
| 4293 | Pork, cured, ham -- water added, rump, bone-in, separable lean and fat, heated, roasted | Pork Products | 0.02 mg | 1% |
| 4294 | Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, heated, roasted | Pork Products | 0.02 mg | 1% |
| 4295 | Pork, cured, ham -- water added, slice, bone-in, separable lean and fat, heated, pan-broil | Pork Products | 0.02 mg | 1% |
| 4296 | Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil | Pork Products | 0.02 mg | 1% |
| 4297 | Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted | Pork Products | 0.02 mg | 1% |
| 4298 | Pork, cured, ham with natural juices, shank, bone-in, separable lean and fat, heated, roasted | Pork Products | 0.02 mg | 1% |
| 4299 | Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil | Pork Products | 0.02 mg | 1% |
| 4300 | Pork, cured, ham, rump, bone-in, separable lean only, unheated | Pork Products | 0.02 mg | 1% |
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