Foods high in Manganese (USDA SR Legacy)

Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.

Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.

FDA daily value: 2.3 mg

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Showing 951–1000 of 6,347 foods

# Food Category Per 100 g % DV
951 Tortilla, blue corn, Sakwavikaviki (Hopi) American Indian/Alaska Native Foods 0.60 mg 26%
952 Potatoes, raw, skin Vegetables and Vegetable Products 0.60 mg 26%
953 Beans, baked, canned, with beef Legumes and Legume Products 0.60 mg 26%
954 Fish, sucker, white, raw Finfish and Shellfish Products 0.60 mg 26%
955 Crackers, matzo, egg Baked Products 0.60 mg 26%
956 Soup, bean with frankfurters, canned, condensed Soups, Sauces, and Gravies 0.60 mg 26%
957 Pepperidge Farm, Goldfish, Baked Snack Crackers, Cheddar Baked Products 0.60 mg 26%
958 Spinach, canned, regular pack, drained solids Vegetables and Vegetable Products 0.60 mg 26%
959 Bread, stuffing, dry mix Baked Products 0.59 mg 26%
960 Lamb, variety meats and by-products, liver, cooked, pan-fried Lamb, Veal, and Game Products 0.59 mg 26%
961 Candies, peanut brittle, prepared-from-recipe Sweets 0.59 mg 26%
962 Mollusks, oyster, eastern, wild, cooked, moist heat Finfish and Shellfish Products 0.59 mg 26%
963 Potatoes, au gratin, dry mix, unprepared Vegetables and Vegetable Products 0.59 mg 26%
964 Cookies, brownies, prepared from recipe Baked Products 0.59 mg 26%
965 Mushrooms, morel, raw Vegetables and Vegetable Products 0.59 mg 26%
966 Restaurant, Latino, Arroz con grandules (rice and pigeonpeas) Restaurant Foods 0.59 mg 26%
967 Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated Soups, Sauces, and Gravies 0.59 mg 25%
968 Sauce, pesto, ready-to-serve, refrigerated Soups, Sauces, and Gravies 0.59 mg 25%
969 Lima beans, thin seeded (baby), mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.58 mg 25%
970 Lima beans, thin seeded (baby), mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.58 mg 25%
971 Cereals, whole wheat hot natural cereal, cooked with water, with salt Breakfast Cereals 0.58 mg 25%
972 Prickly pears, raw (Northern Plains Indians) American Indian/Alaska Native Foods 0.58 mg 25%
973 Rolls, dinner, plain, commercially prepared (includes brown-and-serve) Baked Products 0.58 mg 25%
974 Pasta mix, Italian lasagna, unprepared Meals, Entrees, and Side Dishes 0.58 mg 25%
975 Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt Breakfast Cereals 0.58 mg 25%
976 Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt Breakfast Cereals 0.58 mg 25%
977 Syrups, chocolate, HERSHEY'S Sugar free, Genuine Chocolate Flavored, Lite Syrup Sweets 0.58 mg 25%
978 Pancakes, special dietary, dry mix Baked Products 0.58 mg 25%
979 Bread, french or vienna (includes sourdough) Baked Products 0.58 mg 25%
980 Noodles, chinese, chow mein Cereal Grains and Pasta 0.58 mg 25%
981 Sausage, chicken or turkey, Italian style, lower sodium Sausages and Luncheon Meats 0.58 mg 25%
982 Nuts, chestnuts, japanese, boiled and steamed Nut and Seed Products 0.58 mg 25%
983 Muffins, English, raisin-cinnamon (includes apple-cinnamon) Baked Products 0.57 mg 25%
984 Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted Baked Products 0.57 mg 25%
985 Bananas, dehydrated, or banana powder Fruits and Fruit Juices 0.57 mg 25%
986 Pigeonpeas, immature seeds, raw Vegetables and Vegetable Products 0.57 mg 25%
987 Bread, french or vienna, toasted (includes sourdough) Baked Products 0.57 mg 25%
988 Beans, adzuki, mature seed, cooked, boiled, with salt Legumes and Legume Products 0.57 mg 25%
989 Beans, adzuki, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.57 mg 25%
990 Ice cream cones, cake or wafer-type Baked Products 0.57 mg 25%
991 Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.57 mg 25%
992 Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.57 mg 25%
993 Pan Dulce, La Ricura, Salpora de Arroz con Azucar, cookie-like, contains wheat flour and rice flour Baked Products 0.57 mg 25%
994 Cookies, peanut butter, prepared from recipe Baked Products 0.57 mg 25%
995 Snacks, tortilla chips, low fat, made with olestra, nacho cheese Snacks 0.57 mg 25%
996 Wheat flour, white (industrial), 15% protein, bleached, unenriched Cereal Grains and Pasta 0.57 mg 25%
997 Wheat flour, white (industrial), 15% protein, bleached, enriched Cereal Grains and Pasta 0.57 mg 25%
998 Vegetables, mixed, canned, drained solids Vegetables and Vegetable Products 0.57 mg 25%
999 Hummus, home prepared Legumes and Legume Products 0.57 mg 25%
1000 Crackers, flavored, fish-shaped Baked Products 0.56 mg 25%

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