Vegetarian foods high in Manganese (Canadian (CNF))

Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.

Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.

FDA daily value: 2.3 mg

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Showing 2351–2400 of 3,198 foods

# Food Category Per 100 g % DV
2351 Mushroom, straw, canned, drained solids Vegetables and Vegetable Products 0.10 mg 4%
2352 Soup, cream, broccoli, canned, condensed, reduced fat Soups, Sauces and Gravies 0.10 mg 4%
2353 Rhubarb, frozen, uncooked Fruits and fruit juices 0.10 mg 4%
2354 Coleslaw (cabbage salad), with dressing, homemade Vegetables and Vegetable Products 0.10 mg 4%
2355 Squash, summer, crookneck, canned, drained solids Vegetables and Vegetable Products 0.10 mg 4%
2356 Pepper, sweet, green, frozen, chopped, boiled, drained Vegetables and Vegetable Products 0.10 mg 4%
2357 Potato, canned, drained solids Vegetables and Vegetable Products 0.10 mg 4%
2358 Rutabaga (swede), boiled, drained Vegetables and Vegetable Products 0.10 mg 4%
2359 Pepper, jalapeno, raw Vegetables and Vegetable Products 0.10 mg 4%
2360 Rutabaga (swede), boiled, drained, with salt Vegetables and Vegetable Products 0.10 mg 4%
2361 Celeriac, boiled, drained Vegetables and Vegetable Products 0.10 mg 4%
2362 Avocado, raw, florida Fruits and fruit juices 0.10 mg 4%
2363 Cake, yellow, commercial, with vanilla (white) icing (frosting) Baked Products 0.10 mg 4%
2364 Babyfood, vegetable and grain, jarred, creamed corn with rice Babyfoods 0.10 mg 4%
2365 Sweets, syrups, corn, high-fructose Sweets 0.09 mg 4%
2366 Agave, raw Vegetables and Vegetable Products 0.09 mg 4%
2367 Potato, scalloped, dry mix, prepared with water, 2% milk and margarine Vegetables and Vegetable Products 0.09 mg 4%
2368 Cheese, goat, semi-soft, (35% to 55% water, 30% M.F.) Dairy and Egg Products 0.09 mg 4%
2369 Fast foods, hot dog, plain Fast Foods 0.09 mg 4%
2370 Prune, dried, cooked, added sugar Fruits and fruit juices 0.09 mg 4%
2371 Gourd, dishcloth (towelgourd), raw Vegetables and Vegetable Products 0.09 mg 4%
2372 Pimento, canned Vegetables and Vegetable Products 0.09 mg 4%
2373 Soup, minestrone, ready-to-serve Soups, Sauces and Gravies 0.09 mg 4%
2374 Soup, cream, celery, dehydrated, water added Soups, Sauces and Gravies 0.09 mg 4%
2375 Apple, dried, sulphured, uncooked Fruits and fruit juices 0.09 mg 4%
2376 Celeriac, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 4%
2377 Pepper, sweet, green, frozen, chopped, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 4%
2378 Pepper, sweet, red, frozen, chopped, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 4%
2379 Pepper, sweet, red, frozen, chopped, boiled, drained Vegetables and Vegetable Products 0.09 mg 4%
2380 Pomegranate juice, ready-to-drink Fruits and fruit juices 0.09 mg 4%
2381 Babyfood, vegetables, jarred, carrots, all stages Babyfoods 0.09 mg 4%
2382 Peach, dried halves, sulphured, cooked, added sugar Fruits and fruit juices 0.09 mg 4%
2383 Balsam-pear (bitter gourd, bitter melon), pods, raw Vegetables and Vegetable Products 0.09 mg 4%
2384 Pumpkin, boiled, drained Vegetables and Vegetable Products 0.09 mg 4%
2385 Apricot, dried, sulphured, cooked, added sugar Fruits and fruit juices 0.09 mg 4%
2386 Fig, canned, water pack, solids and liquid Fruits and fruit juices 0.09 mg 4%
2387 Cake, pound, commercial, made with other than butter Baked Products 0.09 mg 4%
2388 Sweets, syrups, table blends, corn, refiner's syrup and sugar Sweets 0.09 mg 4%
2389 Tomato, orange, raw Vegetables and Vegetable Products 0.09 mg 4%
2390 Snacks, corn-based, extruded, cones, plain Snacks 0.09 mg 4%
2391 Fig, canned, light syrup pack, solids and liquid Fruits and fruit juices 0.09 mg 4%
2392 Balsam-pear (bitter gourd, bitter melon), pods, boiled, drained Vegetables and Vegetable Products 0.09 mg 4%
2393 Mushroom, canned, drained solids Vegetables and Vegetable Products 0.09 mg 4%
2394 Sweets, syrup, table blend, pancake with butter Sweets 0.09 mg 4%
2395 Cake, angel food, commercial Baked Products 0.09 mg 4%
2396 Pickles, chowchow, with cauliflower onion mustard, sweet Vegetables and Vegetable Products 0.09 mg 4%
2397 Cheese, parmesan, dry grated, reduced fat Dairy and Egg Products 0.09 mg 4%
2398 Fig, canned, heavy syrup pack, solids and liquid Fruits and fruit juices 0.08 mg 4%
2399 Jujube (chinese date), raw Fruits and fruit juices 0.08 mg 4%
2400 Feijoa, raw Fruits and fruit juices 0.08 mg 4%

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