Vegetarian foods high in Manganese (USDA SR Legacy)

Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.

Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.

FDA daily value: 2.3 mg

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Showing 1651–1700 of 3,566 foods

# Food Category Per 100 g % DV
1651 Plantains, yellow, fried, Latino restaurant Fruits and Fruit Juices 0.28 mg 12%
1652 Peas, green, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.28 mg 12%
1653 Peas, green, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.28 mg 12%
1654 Restaurant, Mexican, cheese quesadilla Restaurant Foods 0.28 mg 12%
1655 Cake, pudding-type, white, unenriched, dry mix Baked Products 0.28 mg 12%
1656 Cake, pudding-type, white, enriched, dry mix Baked Products 0.28 mg 12%
1657 SUBWAY, SUBWAY CLUB sub on white bread with lettuce and tomato Fast Foods 0.28 mg 12%
1658 Syrups, chocolate, HERSHEY'S Genuine Chocolate Flavored Lite Syrup Sweets 0.28 mg 12%
1659 Cake, white, prepared from recipe with coconut frosting Baked Products 0.28 mg 12%
1660 Turnip greens, canned, solids and liquids Vegetables and Vegetable Products 0.28 mg 12%
1661 Snacks, plantain chips, salted Snacks 0.28 mg 12%
1662 Muffins, blueberry, dry mix Baked Products 0.28 mg 12%
1663 Chili, no beans, canned entree Meals, Entrees, and Side Dishes 0.28 mg 12%
1664 Snacks, vegetable chips, made from garden vegetables Snacks 0.28 mg 12%
1665 DOMINO'S 14" Cheese Pizza, Ultimate Deep Dish Crust Fast Foods 0.28 mg 12%
1666 Butterbur, (fuki), raw Vegetables and Vegetable Products 0.27 mg 12%
1667 TACO BELL, BURRITO SUPREME with steak Fast Foods 0.27 mg 12%
1668 Peas and onions, frozen, unprepared Vegetables and Vegetable Products 0.27 mg 12%
1669 Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.27 mg 12%
1670 Candies, MARS SNACKFOOD US, TWIX Caramel Cookie Bars Sweets 0.27 mg 12%
1671 Artichokes, (globe or french), frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.27 mg 12%
1672 Pancakes, plain, dry mix, complete, prepared Baked Products 0.27 mg 12%
1673 Millet, cooked Cereal Grains and Pasta 0.27 mg 12%
1674 Meat extender Legumes and Legume Products 0.27 mg 12%
1675 WENDY'S, french fries Fast Foods 0.27 mg 12%
1676 Bananas, raw Fruits and Fruit Juices 0.27 mg 12%
1677 Mustard spinach, (tendergreen), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.27 mg 12%
1678 Burdock root, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.27 mg 12%
1679 Burdock root, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.27 mg 12%
1680 Mustard spinach, (tendergreen), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.27 mg 12%
1681 Beverages, Cocoa mix, powder Beverages 0.27 mg 12%
1682 Beverages, NESTLE, Boost plus, nutritional drink, ready-to-drink Beverages 0.27 mg 12%
1683 McDONALD'S, RANCH SNACK WRAP, Crispy Fast Foods 0.27 mg 12%
1684 Spinach souffle Vegetables and Vegetable Products 0.27 mg 12%
1685 Gravy, au jus, dry Soups, Sauces, and Gravies 0.27 mg 12%
1686 Peas, green, canned, seasoned, solids and liquids Vegetables and Vegetable Products 0.27 mg 12%
1687 Salsify, (vegetable oyster), raw Vegetables and Vegetable Products 0.27 mg 12%
1688 APPLEBEE'S, french fries Restaurant Foods 0.27 mg 12%
1689 Tortilla, includes plain and from mutton sandwich (Navajo) American Indian/Alaska Native Foods 0.27 mg 12%
1690 Cranberries, raw Fruits and Fruit Juices 0.27 mg 12%
1691 Raisins, seeded Fruits and Fruit Juices 0.27 mg 12%
1692 Sweet potato, cooked, boiled, without skin, with salt Vegetables and Vegetable Products 0.27 mg 12%
1693 Prairie Turnips, raw (Northern Plains Indians) American Indian/Alaska Native Foods 0.27 mg 12%
1694 Sweet potato, cooked, boiled, without skin Vegetables and Vegetable Products 0.27 mg 12%
1695 Waffles, plain, prepared from recipe Baked Products 0.27 mg 12%
1696 Babyfood, vegetables, green beans, strained Baby Foods 0.27 mg 12%
1697 Pastry, Pastelitos de Guava (guava pastries) Baked Products 0.27 mg 12%
1698 Peas, green, canned, no salt added, solids and liquids Vegetables and Vegetable Products 0.26 mg 11%
1699 Broccoli, chinese, cooked Vegetables and Vegetable Products 0.26 mg 11%
1700 Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns) Baked Products 0.26 mg 11%

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