Vegetarian foods high in Manganese (USDA SR Legacy)

Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.

Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.

FDA daily value: 2.3 mg

Selling a product with manganese? Generate a print-ready nutrition label from your recipe.

Showing 1001–1050 of 3,566 foods

# Food Category Per 100 g % DV
1001 Winged bean tuber, raw Vegetables and Vegetable Products 0.53 mg 23%
1002 CRACKER BARREL, onion rings, thick-cut Restaurant Foods 0.53 mg 23%
1003 Bread, stuffing, cornbread, dry mix Baked Products 0.53 mg 23%
1004 Cake, pudding-type, carrot, dry mix Baked Products 0.53 mg 23%
1005 Alcoholic beverage, pina colada, prepared-from-recipe Beverages 0.53 mg 23%
1006 Rolls, dinner, egg Baked Products 0.53 mg 23%
1007 Mothbeans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.53 mg 23%
1008 Beans, navy, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.53 mg 23%
1009 Beans, navy, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.53 mg 23%
1010 Mothbeans, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.53 mg 23%
1011 Pepperidge Farm, Goldfish, Baked Snack Crackers, Original Baked Products 0.53 mg 23%
1012 New zealand spinach, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.53 mg 23%
1013 New Zealand spinach, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.53 mg 23%
1014 Peas, green, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.53 mg 23%
1015 Peas, green, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.53 mg 23%
1016 Lambsquarters, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.53 mg 23%
1017 Lambsquarters, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.53 mg 23%
1018 Beans, great northern, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.52 mg 23%
1019 Beans, great northern, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.52 mg 23%
1020 Crackers, cheese, reduced fat Baked Products 0.52 mg 22%
1021 Lima beans, large, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.52 mg 22%
1022 Lima beans, large, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.52 mg 22%
1023 Cornmeal, yellow, self-rising, bolted, with wheat flour added, enriched Cereal Grains and Pasta 0.52 mg 22%
1024 Beverages, ABBOTT, ENSURE PLUS, ready-to-drink Beverages 0.52 mg 22%
1025 Tortillas, ready-to-bake or -fry, flour, shelf stable Baked Products 0.52 mg 22%
1026 Beans, white, mature seeds, canned Legumes and Legume Products 0.52 mg 22%
1027 Cookies, gluten-free, chocolate sandwich, with creme filling Baked Products 0.52 mg 22%
1028 Glutino, Gluten Free Cookies, Chocolate Vanilla Creme Baked Products 0.52 mg 22%
1029 Croutons, seasoned Baked Products 0.51 mg 22%
1030 Bread, naan, plain, commercially prepared, refrigerated Baked Products 0.51 mg 22%
1031 Beet greens, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.51 mg 22%
1032 Beet greens, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.51 mg 22%
1033 Beans, small white, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.51 mg 22%
1034 Figs, dried, uncooked Fruits and Fruit Juices 0.51 mg 22%
1035 Beans, small white, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.51 mg 22%
1036 Collards, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.51 mg 22%
1037 Fiddlehead ferns, raw Vegetables and Vegetable Products 0.51 mg 22%
1038 Collards, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.51 mg 22%
1039 Cowpeas, leafy tips, raw Vegetables and Vegetable Products 0.51 mg 22%
1040 Carob flour Legumes and Legume Products 0.51 mg 22%
1041 Sweet potato, canned, syrup pack, solids and liquids Vegetables and Vegetable Products 0.51 mg 22%
1042 Lentils, sprouted, raw Vegetables and Vegetable Products 0.51 mg 22%
1043 Muffins, English, plain, enriched, with ca prop (includes sourdough) Baked Products 0.51 mg 22%
1044 Bread, gluten-free, whole grain, made with tapioca starch and brown rice flour Baked Products 0.51 mg 22%
1045 Udi's, Gluten Free, Soft & Hearty Whole Grain Bread Baked Products 0.51 mg 22%
1046 Beans, adzuki, mature seeds, canned, sweetened Legumes and Legume Products 0.50 mg 22%
1047 Pineapple juice, canned or bottled, unsweetened, without added ascorbic acid Fruits and Fruit Juices 0.50 mg 22%
1048 Pineapple juice, canned, not from concentrate, unsweetened, with added vitamins A, C and E Fruits and Fruit Juices 0.50 mg 22%
1049 Pineapple juice, canned or bottled, unsweetened, with added ascorbic acid Fruits and Fruit Juices 0.50 mg 22%
1050 Soybeans, green, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.50 mg 22%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style