Vegan foods high in Manganese (USDA SR Legacy)

Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.

Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.

FDA daily value: 2.3 mg

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Showing 401–450 of 2,966 foods

# Food Category Per 100 g % DV
401 Snacks, NUTRI-GRAIN FRUIT AND NUT BAR Snacks 1.44 mg 63%
402 Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) Sweets 1.44 mg 63%
403 Seeds, sesame seed kernels, dried (decorticated) Nut and Seed Products 1.44 mg 63%
404 Bagels, wheat Baked Products 1.43 mg 62%
405 Seeds, sesame meal, partially defatted Nut and Seed Products 1.43 mg 62%
406 Seeds, sesame seed kernels, toasted, without salt added (decorticated) Nut and Seed Products 1.43 mg 62%
407 Seeds, sesame seed kernels, toasted, with salt added (decorticated) Nut and Seed Products 1.43 mg 62%
408 Beans, great northern, mature seeds, raw (Includes foods for USDA's Food Distribution Program) Legumes and Legume Products 1.42 mg 62%
409 Chocolate, dark, 45- 59% cacao solids Sweets 1.42 mg 62%
410 Beans, navy, mature seeds, raw Legumes and Legume Products 1.42 mg 62%
411 Shallots, freeze-dried Vegetables and Vegetable Products 1.42 mg 62%
412 Beverages, tea, instant, lemon, sweetened, powder Beverages 1.41 mg 61%
413 Rice and Wheat cereal bar Snacks 1.41 mg 61%
414 Seeds, sesame flour, partially defatted Nut and Seed Products 1.40 mg 61%
415 Babyfood, cereal, rice, dry fortified Baby Foods 1.40 mg 61%
416 Bread, naan, whole wheat, commercially prepared, refrigerated Baked Products 1.40 mg 61%
417 Seaweed, wakame, raw Vegetables and Vegetable Products 1.40 mg 61%
418 Seeds, sesame flour, low-fat Nut and Seed Products 1.40 mg 61%
419 Hearts of palm, canned Vegetables and Vegetable Products 1.39 mg 61%
420 Lentils, raw Legumes and Legume Products 1.39 mg 61%
421 Persimmons, japanese, dried Fruits and Fruit Juices 1.39 mg 60%
422 Snacks, granola bar, QUAKER, chewy, 90 Calorie Bar Snacks 1.39 mg 60%
423 Onions, dehydrated flakes Vegetables and Vegetable Products 1.39 mg 60%
424 Bread, wheat, toasted Baked Products 1.38 mg 60%
425 Beans, pink, mature seeds, raw Legumes and Legume Products 1.38 mg 60%
426 Bread, cracked-wheat Baked Products 1.37 mg 60%
427 Winged bean leaves, raw Vegetables and Vegetable Products 1.37 mg 59%
428 Snacks, granola bars, hard, almond Snacks 1.36 mg 59%
429 Nuts, acorns, dried Nut and Seed Products 1.36 mg 59%
430 Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) Legumes and Legume Products 1.36 mg 59%
431 Fruit juice smoothie, BOLTHOUSE FARMS, GREEN GOODNESS Fruits and Fruit Juices 1.36 mg 59%
432 Chives, freeze-dried Vegetables and Vegetable Products 1.35 mg 59%
433 Snacks, sweet potato chips, unsalted Snacks 1.35 mg 59%
434 Nuts, beechnuts, dried Nut and Seed Products 1.34 mg 58%
435 Potatoes, boiled, cooked in skin, skin, with salt Vegetables and Vegetable Products 1.34 mg 58%
436 Parsley, freeze-dried Vegetables and Vegetable Products 1.34 mg 58%
437 Potatoes, boiled, cooked in skin, skin, without salt Vegetables and Vegetable Products 1.34 mg 58%
438 Nuts, acorns, raw Nut and Seed Products 1.34 mg 58%
439 Wild rice, raw Cereal Grains and Pasta 1.33 mg 58%
440 Chocolate, dark, 60-69% cacao solids Sweets 1.32 mg 58%
441 Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush Snacks 1.32 mg 57%
442 Barley, pearled, raw Cereal Grains and Pasta 1.32 mg 57%
443 Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 1.32 mg 57%
444 Snacks, FRITOLAY, SUNCHIPS, Multigrain Snack, original flavor Snacks 1.31 mg 57%
445 Bread, pumpernickel Baked Products 1.30 mg 57%
446 Babyfood, GERBER, GRADUATES Lil Biscuits Vanilla Wheat Baby Foods 1.30 mg 57%
447 Nuts, coconut cream, raw (liquid expressed from grated meat) Nut and Seed Products 1.30 mg 57%
448 Tempeh Legumes and Legume Products 1.30 mg 57%
449 Spices, onion powder Spices and Herbs 1.30 mg 57%
450 Spices, caraway seed Spices and Herbs 1.30 mg 57%

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