Foods high in Magnesium (USDA SR Legacy)

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 4501–4550 of 7,208 foods

# Food Category Per 100 g % DV
4501 Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled Beef Products 19.00 mg 5%
4502 Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled Beef Products 19.00 mg 5%
4503 Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled Beef Products 19.00 mg 5%
4504 Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised Beef Products 19.00 mg 5%
4505 Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 19.00 mg 5%
4506 Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 19.00 mg 5%
4507 Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 19.00 mg 5%
4508 Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 19.00 mg 5%
4509 Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 19.00 mg 5%
4510 Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw Beef Products 19.00 mg 5%
4511 Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled Beef Products 19.00 mg 5%
4512 Beef, grass-fed, ground, raw Beef Products 19.00 mg 5%
4513 Fiddlehead ferns, frozen, unprepared Vegetables and Vegetable Products 19.00 mg 5%
4514 Pickle relish, hot dog Vegetables and Vegetable Products 19.00 mg 5%
4515 Potatoes, mashed, prepared from granules, without milk, whole milk and margarine Vegetables and Vegetable Products 19.00 mg 5%
4516 Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt Vegetables and Vegetable Products 19.00 mg 5%
4517 Succotash, (corn and limas), canned, with whole kernel corn, solids and liquids Vegetables and Vegetable Products 19.00 mg 5%
4518 Squash, winter, hubbard, raw Vegetables and Vegetable Products 19.00 mg 5%
4519 Potato wedges, frozen (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 19.00 mg 5%
4520 Mushrooms, shiitake, stir-fried Vegetables and Vegetable Products 19.00 mg 5%
4521 Kohlrabi, cooked, boiled, drained, without salt Vegetables and Vegetable Products 19.00 mg 5%
4522 Kohlrabi, raw Vegetables and Vegetable Products 19.00 mg 5%
4523 Mushrooms, morel, raw Vegetables and Vegetable Products 19.00 mg 5%
4524 Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution, raw Pork Products 19.00 mg 5%
4525 Pork, cured, ham and water product, slice, bone-in, separable lean and fat, heated, pan-broil Pork Products 19.00 mg 5%
4526 Pork, cured, ham -- water added, whole, boneless, separable lean and fat, heated, roasted Pork Products 19.00 mg 5%
4527 Pork, cured, ham -- water added, whole, boneless, separable lean and fat, unheated Pork Products 19.00 mg 5%
4528 Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, unheated Pork Products 19.00 mg 5%
4529 Pork, cured, ham with natural juices, shank, bone-in, separable lean and fat, unheated Pork Products 19.00 mg 5%
4530 Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, unheated Pork Products 19.00 mg 5%
4531 Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, unheated Pork Products 19.00 mg 5%
4532 Pork, cured, ham and water product, rump, bone-in, separable lean only, heated, roasted Pork Products 19.00 mg 5%
4533 Pork, cured, ham and water product, slice, bone-in, separable lean only, heated, pan-broil Pork Products 19.00 mg 5%
4534 Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised Pork Products 19.00 mg 5%
4535 Pork, cured, ham, boneless, extra lean and regular, roasted Pork Products 19.00 mg 5%
4536 Pork, fresh, variety meats and by-products, heart, raw Pork Products 19.00 mg 5%
4537 Pork, fresh, loin, blade (roasts), bone-in, separable lean only, cooked, roasted Pork Products 19.00 mg 5%
4538 Pork, fresh, leg (ham), shank half, separable lean and fat, raw Pork Products 19.00 mg 5%
4539 CRACKER BARREL, country fried shrimp platter Restaurant Foods 19.00 mg 5%
4540 Restaurant, Latino, bunuelos (fried yeast bread) Restaurant Foods 19.00 mg 5%
4541 Tortilla, includes plain and from mutton sandwich (Navajo) American Indian/Alaska Native Foods 19.00 mg 5%
4542 Puddings, chocolate, dry mix, instant, prepared with 2% milk Sweets 19.00 mg 5%
4543 HORMEL Canadian Style Bacon Pork Products 19.00 mg 5%
4544 Pork, fresh, ground, raw Pork Products 19.00 mg 5%
4545 Pork, cured, ham, steak, boneless, extra lean, unheated Pork Products 19.00 mg 5%
4546 Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised Pork Products 19.00 mg 5%
4547 Pork, fresh, loin, blade (roasts), bone-in, separable lean and fat, cooked, roasted Pork Products 19.00 mg 5%
4548 Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, braised Pork Products 19.00 mg 5%
4549 Pork, fresh, loin, whole, separable lean and fat, cooked, braised Pork Products 19.00 mg 5%
4550 Plums, dried (prunes), stewed, with added sugar Fruits and Fruit Juices 19.00 mg 5%

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