Foods high in Magnesium (USDA SR Legacy)

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 3951–4000 of 7,208 foods

# Food Category Per 100 g % DV
3951 Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 21.00 mg 5%
3952 Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled Beef Products 21.00 mg 5%
3953 Beef, variety meats and by-products, liver, cooked, braised Beef Products 21.00 mg 5%
3954 Beef, variety meats and by-products, heart, raw Beef Products 21.00 mg 5%
3955 Collards, cooked, boiled, drained, with salt Vegetables and Vegetable Products 21.00 mg 5%
3956 Broccoli, cooked, boiled, drained, with salt Vegetables and Vegetable Products 21.00 mg 5%
3957 Potatoes, french fried, steak fries, salt added in processing, frozen, as purchased Vegetables and Vegetable Products 21.00 mg 5%
3958 Potatoes, french fried, all types, salt added in processing, frozen, unprepared Vegetables and Vegetable Products 21.00 mg 5%
3959 Pork, fresh, loin, blade (chops or roasts), boneless, separable lean and fat only, raw Pork Products 21.00 mg 5%
3960 Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised Pork Products 21.00 mg 5%
3961 Pork, cured, ham with natural juices, rump, bone-in, separable lean only, unheated Pork Products 21.00 mg 5%
3962 Pork, cured, ham with natural juices, whole, boneless, separable lean only, unheated Pork Products 21.00 mg 5%
3963 Pork, cured, ham -- water added, slice, boneless, separable lean only, heated, pan-broil Pork Products 21.00 mg 5%
3964 HORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh Pork Pork Products 21.00 mg 5%
3965 HORMEL ALWAYS TENDER, Center Cut Chops, Fresh Pork Pork Products 21.00 mg 5%
3966 HORMEL ALWAYS TENDER, Pork Tenderloin, Peppercorn-Flavored Pork Products 21.00 mg 5%
3967 Pork, cured, ham, extra lean (approximately 4% fat), canned, roasted Pork Products 21.00 mg 5%
3968 Pork, fresh, loin, center loin (roasts), bone-in, separable lean only, cooked, roasted Pork Products 21.00 mg 5%
3969 Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, braised Pork Products 21.00 mg 5%
3970 Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, broiled Pork Products 21.00 mg 5%
3971 Pork, fresh, leg (ham), shank half, separable lean only, raw Pork Products 21.00 mg 5%
3972 Sugar-apples, (sweetsop), raw Fruits and Fruit Juices 21.00 mg 5%
3973 Prunes, dehydrated (low-moisture), stewed Fruits and Fruit Juices 21.00 mg 5%
3974 Pork, cured, ham, low sodium, lean and fat, cooked Pork Products 21.00 mg 5%
3975 DENNY'S, mozzarella cheese sticks Restaurant Foods 21.00 mg 5%
3976 Restaurant, Latino, Arroz con habichuelas colorados (Rice And Red Beans) Restaurant Foods 21.00 mg 5%
3977 Chokecherries, raw, pitted (Shoshone Bannock) American Indian/Alaska Native Foods 21.00 mg 5%
3978 Stew, mutton, corn, squash (Navajo) American Indian/Alaska Native Foods 21.00 mg 5%
3979 Pork, cured, ham with natural juices, shank, bone-in, separable lean only, heated, roasted Pork Products 21.00 mg 5%
3980 Pork, fresh, loin, country-style ribs, separable lean and fat, raw Pork Products 21.00 mg 5%
3981 Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw Pork Products 21.00 mg 5%
3982 Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, pan-fried Pork Products 21.00 mg 5%
3983 Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, pan-fried Pork Products 21.00 mg 5%
3984 Pork, fresh, shoulder, blade, boston (steaks), separable lean and fat, cooked, broiled Pork Products 21.00 mg 5%
3985 Pork, fresh, shoulder, whole, separable lean only, raw Pork Products 21.00 mg 5%
3986 Pork, fresh, loin, center rib (roasts), bone-in, separable lean and fat, cooked, roasted Pork Products 21.00 mg 5%
3987 Pork, fresh, loin, whole, separable lean and fat, raw Pork Products 21.00 mg 5%
3988 Pork, fresh, composite of trimmed leg, loin, shoulder, and spareribs, (includes cuts to be cured), separable lean and fat, raw Pork Products 21.00 mg 5%
3989 Soursop, raw Fruits and Fruit Juices 21.00 mg 5%
3990 Restaurant, Latino, empanadas, beef, prepared Restaurant Foods 21.00 mg 5%
3991 Tortillas, ready-to-bake or -fry, flour, shelf stable Baked Products 21.00 mg 5%
3992 Lamb, New Zealand, imported, square-cut shoulder, separable lean only, raw Lamb, Veal, and Game Products 20.00 mg 5%
3993 Fish, roe, mixed species, raw Finfish and Shellfish Products 20.00 mg 5%
3994 Pie, coconut creme, commercially prepared Baked Products 20.00 mg 5%
3995 Pancakes, plain, dry mix, complete, prepared Baked Products 20.00 mg 5%
3996 Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery Baked Products 20.00 mg 5%
3997 Lamb, Australian, imported, fresh, external fat, cooked Lamb, Veal, and Game Products 20.00 mg 5%
3998 Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, cooked, slow roasted Lamb, Veal, and Game Products 20.00 mg 5%
3999 Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised Lamb, Veal, and Game Products 20.00 mg 5%
4000 Beverages, CYTOSPORT, Muscle Milk, ready-to-drink Beverages 20.00 mg 5%

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