Foods high in Magnesium (USDA SR Legacy)

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 3051–3100 of 7,208 foods

# Food Category Per 100 g % DV
3051 Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried Pork Products 24.00 mg 6%
3052 Pork, fresh, spareribs, separable lean and fat, cooked, braised Pork Products 24.00 mg 6%
3053 Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised Pork Products 24.00 mg 6%
3054 Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, broiled Pork Products 24.00 mg 6%
3055 Abiyuch, raw Fruits and Fruit Juices 24.00 mg 6%
3056 Restaurant, Chinese, kung pao chicken Restaurant Foods 24.00 mg 6%
3057 DENNY'S, top sirloin steak Restaurant Foods 24.00 mg 6%
3058 Elk, free range, roast, eye of round, raw (Shoshone Bannock) American Indian/Alaska Native Foods 24.00 mg 6%
3059 Stew, steamed corn (Navajo) American Indian/Alaska Native Foods 24.00 mg 6%
3060 Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan Baked Products 24.00 mg 6%
3061 Candies, fudge, vanilla with nuts Sweets 24.00 mg 6%
3062 Game meat, elk, raw Lamb, Veal, and Game Products 23.00 mg 5%
3063 Veal, shoulder, whole (arm and blade), separable lean and fat, raw Lamb, Veal, and Game Products 23.00 mg 5%
3064 Fish, catfish, channel, farmed, cooked, dry heat Finfish and Shellfish Products 23.00 mg 5%
3065 Fish, scup, raw Finfish and Shellfish Products 23.00 mg 5%
3066 Fish, ocean perch, Atlantic, raw Finfish and Shellfish Products 23.00 mg 5%
3067 Waffles, plain, frozen, ready-to-heat Baked Products 23.00 mg 5%
3068 Muffins, corn, prepared from recipe, made with low fat (2%) milk Baked Products 23.00 mg 5%
3069 Muffins, English, raisin-cinnamon (includes apple-cinnamon) Baked Products 23.00 mg 5%
3070 Bread, white, commercially prepared (includes soft bread crumbs) Baked Products 23.00 mg 5%
3071 Bread, reduced-calorie, white Baked Products 23.00 mg 5%
3072 Bread, irish soda, prepared from recipe Baked Products 23.00 mg 5%
3073 Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, and Game Products 23.00 mg 5%
3074 Veal, seam fat only, raw Lamb, Veal, and Game Products 23.00 mg 5%
3075 Snacks, candy bits, yogurt covered with vitamin C Snacks 23.00 mg 5%
3076 Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, raw Beef Products 23.00 mg 5%
3077 Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled Beef Products 23.00 mg 5%
3078 Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised Beef Products 23.00 mg 5%
3079 Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, raw Beef Products 23.00 mg 5%
3080 Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw Beef Products 23.00 mg 5%
3081 Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw Beef Products 23.00 mg 5%
3082 Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, choice, raw Beef Products 23.00 mg 5%
3083 Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, all grades, cooked Beef Products 23.00 mg 5%
3084 Beef, New Zealand, imported, cube roll, separable lean only, cooked, fast roasted Beef Products 23.00 mg 5%
3085 Chicken, dark meat, thigh, meat and skin, with added solution, cooked, roasted Poultry Products 23.00 mg 5%
3086 Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised Poultry Products 23.00 mg 5%
3087 Ostrich, outside strip, raw Poultry Products 23.00 mg 5%
3088 Ostrich, outside leg, raw Poultry Products 23.00 mg 5%
3089 Ostrich, ground, cooked, pan-broiled Poultry Products 23.00 mg 5%
3090 Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw Lamb, Veal, and Game Products 23.00 mg 5%
3091 Lamb, New Zealand, imported, hind-shank, separable lean only, cooked, braised Lamb, Veal, and Game Products 23.00 mg 5%
3092 Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, braised Lamb, Veal, and Game Products 23.00 mg 5%
3093 Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 23.00 mg 5%
3094 Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 23.00 mg 5%
3095 Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, and Game Products 23.00 mg 5%
3096 Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, and Game Products 23.00 mg 5%
3097 Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted Lamb, Veal, and Game Products 23.00 mg 5%
3098 Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Lamb, Veal, and Game Products 23.00 mg 5%
3099 Veal, variety meats and by-products, liver, cooked, pan-fried Lamb, Veal, and Game Products 23.00 mg 5%
3100 Game meat, moose, raw Lamb, Veal, and Game Products 23.00 mg 5%

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