Vegan foods high in Magnesium (Canadian (CNF))

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

Selling a product with magnesium? Generate a print-ready nutrition label from your recipe.

Showing 2051–2100 of 2,770 foods

# Food Category Per 100 g % DV
2051 Meatless, chicken, breaded, fried Legumes and Legume Products 12.00 mg 3%
2052 Vinegar, balsamic Spices and Herbs 12.00 mg 3%
2053 Toaster pastry, fruit, toasted (apple, blueberry, cherry, strawberry) Baked Products 12.00 mg 3%
2054 Plant-based beverage, soy, enriched, chocolate Beverages 12.00 mg 3%
2055 Plant-based beverage, soy, enriched, all flavours, unsweetened Beverages 12.00 mg 3%
2056 Plant-based beverage, soy, enriched, all flavours, low fat Beverages 12.00 mg 3%
2057 Plant-based beverage, soy, enriched, all flavours, fat free Beverages 12.00 mg 3%
2058 Celeriac, boiled, drained, with salt Vegetables and Vegetable Products 12.00 mg 3%
2059 Grapefruit juice, pink, raw Fruits and fruit juices 12.00 mg 3%
2060 Mushroom, boiled, drained, with salt Vegetables and Vegetable Products 12.00 mg 3%
2061 Sesbania flowers, steamed, with salt Vegetables and Vegetable Products 12.00 mg 3%
2062 Sweet roll, cinnamon, refrigerated dough, with icing (frosting), baked Baked Products 12.00 mg 3%
2063 Plant-based beverage, soy, enriched, with Omega-3 fatty acids added Beverages 12.00 mg 3%
2064 Plant-based beverage, soy, enriched, all flavours Beverages 12.00 mg 3%
2065 Plant-based beverage, soy, enriched, all flavours, reduced fat Beverages 12.00 mg 3%
2066 Plant-based beverage, almond, enriched, sweetened, vanilla flavoured Beverages 12.00 mg 3%
2067 Plant-based beverage, almond, enriched, sweetened, chocolate flavoured Beverages 12.00 mg 3%
2068 Turnover, fruit (apple, berry, cherry, peach) Baked Products 12.00 mg 3%
2069 Soup, Italian wedding, ready-to-serve Soups, Sauces and Gravies 12.00 mg 3%
2070 Vegetable juice cocktail, canned, low sodium Vegetables and Vegetable Products 12.00 mg 3%
2071 Babyfood, vegetables, jarred, mixed vegetables, all stages Babyfoods 12.00 mg 3%
2072 Babyfood, vegetables and fruit, zucchini and apple Babyfoods 12.00 mg 3%
2073 Soup, minestrone, ready-to-serve Soups, Sauces and Gravies 11.00 mg 3%
2074 Apricot, dried, sulphured, cooked without added sugar Fruits and fruit juices 11.00 mg 3%
2075 Boysenberry, canned, heavy syrup pack, solids and liquid Fruits and fruit juices 11.00 mg 3%
2076 Cherry, sweet, raw Fruits and fruit juices 11.00 mg 3%
2077 Grapefruit, canned, juice pack, solids and liquid Fruits and fruit juices 11.00 mg 3%
2078 Melon, casaba, raw Fruits and fruit juices 11.00 mg 3%
2079 Orange, california, navel, raw Fruits and fruit juices 11.00 mg 3%
2080 Orange juice, raw Fruits and fruit juices 11.00 mg 3%
2081 Orange juice, chilled, includes from concentrate Fruits and fruit juices 11.00 mg 3%
2082 Sapote, mamey, raw Fruits and fruit juices 11.00 mg 3%
2083 Grapefruit juice, frozen concentrate, diluted Fruits and fruit juices 11.00 mg 3%
2084 Tangerine (mandarin), canned, juice pack, solids and liquid Fruits and fruit juices 11.00 mg 3%
2085 Strawberry, frozen, unsweetened Fruits and fruit juices 11.00 mg 3%
2086 Bok choy, pak-choi, boiled drained Vegetables and Vegetable Products 11.00 mg 3%
2087 Eggplant (aubergine, brinjal), boiled, drained Vegetables and Vegetable Products 11.00 mg 3%
2088 Gourd, white flowered (calabash gourd), raw Vegetables and Vegetable Products 11.00 mg 3%
2089 Gourd, white flowered (calabash gourd), boiled, drained Vegetables and Vegetable Products 11.00 mg 3%
2090 Mustard spinach (tendergreen), raw Vegetables and Vegetable Products 11.00 mg 3%
2091 Pepper, sweet, green, canned, solids and liquid Vegetables and Vegetable Products 11.00 mg 3%
2092 Potato, hashed brown, frozen, with butter sauce, unprepared Vegetables and Vegetable Products 11.00 mg 3%
2093 Potato, whole, frozen, boiled, drained Vegetables and Vegetable Products 11.00 mg 3%
2094 Tomato, red, ripe, canned with green chilies Vegetables and Vegetable Products 11.00 mg 3%
2095 Yambean (jimaca), tuber, boiled, drained Vegetables and Vegetable Products 11.00 mg 3%
2096 Carrot, frozen, boiled, drained Vegetables and Vegetable Products 11.00 mg 3%
2097 Celery, raw Vegetables and Vegetable Products 11.00 mg 3%
2098 Onion, boiled, drained Vegetables and Vegetable Products 11.00 mg 3%
2099 Potato, mashed, prepared from flakes without milk, whole milk and butter added Vegetables and Vegetable Products 11.00 mg 3%
2100 Potato, hashed brown, frozen, plain, unprepared Vegetables and Vegetable Products 11.00 mg 3%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style