Vegan foods high in Magnesium (Canadian (CNF))

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 551–600 of 2,770 foods

# Food Category Per 100 g % DV
551 Grains, wheat, sprouted Cereals, Grains and Pasta 82.00 mg 20%
552 Falafel, homemade Legumes and Legume Products 82.00 mg 20%
553 Bread, whole wheat, homemade (2/3 whole wheat flour) Baked Products 81.00 mg 19%
554 Tomato, sun-dried, packed in oil, drained Vegetables and Vegetable Products 81.00 mg 19%
555 Soybean, fermented products, tempeh (tempe) Legumes and Legume Products 81.00 mg 19%
556 Candies, caramel with nuts, chocolate covered Sweets 81.00 mg 19%
557 Dessert, rennin, chocolate, dry mix, unprepared Sweets 81.00 mg 19%
558 Chard, swiss, raw Vegetables and Vegetable Products 81.00 mg 19%
559 Bread, rice bran, gluten free Baked Products 80.00 mg 19%
560 Snacks, popcorn, caramel-coated, with peanuts Snacks 80.00 mg 19%
561 Coffee, brewed, espresso, restaurant prepared Beverages 80.00 mg 19%
562 Peppermint, fresh Spices and Herbs 80.00 mg 19%
563 Coffee, brewed, espresso, restaurant-prepared, decaffeinated Beverages 80.00 mg 19%
564 Cereal, ready to eat, Apple Cinnamon Hoops, Barbara's Bakery Breakfast cereals 79.00 mg 19%
565 Grains, barley, pearled, dry Cereals, Grains and Pasta 79.00 mg 19%
566 Chickpeas (garbanzo beans, bengal gram), raw Legumes and Legume Products 79.00 mg 19%
567 Spinach, raw Vegetables and Vegetable Products 79.00 mg 19%
568 Snacks, popcorn, oil-popped, microwave, regular flavour, no trans fat Snacks 79.00 mg 19%
569 Cereal, hot, oats, instant: raisins and spice, dry, Quaker Breakfast cereals 78.00 mg 19%
570 Cereal, ready to eat, Harvest Crunch: Raisins with almonds, low fat, Quaker Breakfast cereals 78.00 mg 19%
571 Cracker, crispbread, rye Baked Products 78.00 mg 19%
572 Soybean, fermented products, Tempeh (tempe), cooked Legumes and Legume Products 77.00 mg 18%
573 Spices, garlic powder Spices and Herbs 77.00 mg 18%
574 English muffin, whole wheat, toasted Baked Products 77.00 mg 18%
575 Snacks, corn-based, extruded, chips, barbecue Snacks 77.00 mg 18%
576 Bread, whole grain (whole-wheat), commercial Baked Products 77.00 mg 18%
577 Bread, whole wheat, commercial Baked Products 76.00 mg 18%
578 Babyfood, cereal, ready to eat, 'O' shaped Babyfoods 76.00 mg 18%
579 Spinach, canned, drained solids Vegetables and Vegetable Products 76.00 mg 18%
580 Bread, rice bran, gluten free, toasted Baked Products 76.00 mg 18%
581 Snacks, banana chips Snacks 76.00 mg 18%
582 Snacks, multigrain chips, plain Snacks 76.00 mg 18%
583 Cereal, ready to eat, Alpha-bits, Post Breakfast cereals 76.00 mg 18%
584 Cereal, ready to eat, Muslix: Almond Raisin, Kellogg's Breakfast cereals 75.00 mg 18%
585 Spinach, frozen, unprepared Vegetables and Vegetable Products 75.00 mg 18%
586 Mountain sorrel, native, leaves, raw Vegetables and Vegetable Products 75.00 mg 18%
587 Snacks, tortilla chips, nacho Snacks 75.00 mg 18%
588 Grains, rye flour, medium Cereals, Grains and Pasta 75.00 mg 18%
589 Soy sauce (made with soy and wheat), shoyu, regular Legumes and Legume Products 74.00 mg 18%
590 Potato, mashed, dehydrated, granules with milk, unprepared Vegetables and Vegetable Products 74.00 mg 18%
591 Bread, multigrain, commercial Baked Products 74.00 mg 18%
592 Nuts, European chestnuts (sweet), dried, unpeeled Nuts and Seeds 74.00 mg 18%
593 Nuts, European chestnuts (sweet), dried, peeled Nuts and Seeds 74.00 mg 18%
594 Beans, lima, boiled, drained, with salt Vegetables and Vegetable Products 74.00 mg 18%
595 Bread, multigrain, commercial, reduced sodium Baked Products 74.00 mg 18%
596 Beans, lima, boiled, drained Vegetables and Vegetable Products 74.00 mg 18%
597 Beans, yellow, boiled, salted Legumes and Legume Products 74.00 mg 18%
598 Beans, yellow, boiled Legumes and Legume Products 74.00 mg 18%
599 Cereal, ready to eat, Special K: Almond Vanilla, Kellogg's Breakfast cereals 73.00 mg 17%
600 Candies, bars, Mars almond Sweets 72.00 mg 17%

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