Foods high in Dietary Fiber

People often treat fibre as something to tolerate rather than seek out. In fact, your gut bacteria ferment it into short-chain fatty acids that feed your intestinal cells and influence your metabolism. Most adults in developed countries eat less than half the 28 g Daily Value.

Fibre concentrates in whole grains, legumes, seeds, and vegetables: anywhere the plant stores structural material. This ranking shows raw density only; preparation methods matter. Cooking softens fibre but does not destroy it, while refining grains removes most of it.

FDA daily value: 28 g

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Showing 3301–3350 of 7,388 foods

# Food Category Per 100 g % DV Source
3301 Okra (gumbo), boiled, drained, with salt Vegetables and Vegetable Products 2.50 g 9% CNF
3302 Mushroom, white, microwaved Vegetables and Vegetable Products 2.50 g 9% CNF
3303 Fast foods, pizza, cheese, thin crust Fast Foods 2.50 g 9% CNF
3304 Eggplant (aubergine, brinjal), boiled, drained, with salt Vegetables and Vegetable Products 2.50 g 9% CNF
3305 Candies, truffles, homemade Sweets 2.50 g 9% CNF
3306 Pancake, plain (includes buttermilk), frozen, ready-to-heat, microwave Baked Products 2.50 g 9% CNF
3307 Fast foods, pizza, cheese, rising crust, frozen, cooked Fast Foods 2.50 g 9% CNF
3308 Candies, sugar-coated almonds Sweets 2.50 g 9% CNF
3309 Liverwurst spread Sausages and Luncheon meats 2.50 g 9% CNF
3310 Sauerkraut, canned, low sodium Vegetables and Vegetable Products 2.50 g 9% CNF
3311 Eggplant, pickled Vegetables and Vegetable Products 2.50 g 9% CNF
3312 Sweets, jams and preserves, dietetic (with sodium saccharin), any flavour Sweets 2.50 g 9% CNF
3313 Snacks, popcorn, sugar syrup/caramel, fat free Snacks 2.50 g 9% CNF
3314 Mushroom, straw, canned, drained solids Vegetables and Vegetable Products 2.50 g 9% CNF
3315 Broccoli, chinese, cooked Vegetables and Vegetable Products 2.50 g 9% CNF
3316 Grains, barley, pearled, cooked Cereals, Grains and Pasta 2.50 g 9% CNF
3317 Grains, hominy, canned, yellow Cereals, Grains and Pasta 2.50 g 9% CNF
3318 Grains, rice, white with pasta and seasonings, cooked Cereals, Grains and Pasta 2.50 g 9% CNF
3319 Icing (frosting), coconut-nut, ready to eat Sweets 2.50 g 9% CNF
3320 Candies, peanut brittle, homemade Sweets 2.50 g 9% CNF
3321 Candies, bars, Chunky Sweets 2.50 g 9% CNF
3322 Candies, fudge, chocolate with nuts, homemade Sweets 2.50 g 9% CNF
3323 Pie crust, standard type, frozen, ready-to-bake Baked Products 2.50 g 9% CNF
3324 Croissant, apple, commercial Baked Products 2.50 g 9% CNF
3325 Cookie, oatmeal (with or without raisins), refrigerated dough Baked Products 2.50 g 9% CNF
3326 Coffee cake, fruit Baked Products 2.50 g 9% CNF
3327 Bread, egg, (challah), toasted Baked Products 2.50 g 9% CNF
3328 Bagel, cinnamon-raisin, toasted Baked Products 2.50 g 9% CNF
3329 Pepper, sweet, green, boiled, drained, with salt Vegetables and Vegetable Products 2.50 g 9% CNF
3330 Potato, flesh and skin, cooked in skin, microwaved Vegetables and Vegetable Products 2.50 g 9% CNF
3331 Radish seeds, sprouted, with seed, raw Vegetables and Vegetable Products 2.50 g 9% CNF
3332 Sweet potato, canned, syrup pack, solids and liquid Vegetables and Vegetable Products 2.50 g 9% CNF
3333 Waterchestnuts, Chinese, canned, solids and liquid Vegetables and Vegetable Products 2.50 g 9% CNF
3334 Turnip greens, frozen, unprepared Vegetables and Vegetable Products 2.50 g 9% CNF
3335 Sweet potato, boiled without skin Vegetables and Vegetable Products 2.50 g 9% CNF
3336 Okra (gumbo), boiled, drained Vegetables and Vegetable Products 2.50 g 9% CNF
3337 Eggplant (aubergine, brinjal), boiled, drained Vegetables and Vegetable Products 2.50 g 9% CNF
3338 Chives, raw Vegetables and Vegetable Products 2.50 g 9% CNF
3339 Orange, california, valencia, raw Fruits and fruit juices 2.50 g 9% CNF
3340 Olive, ripe, canned, jumbo to super colossal Fruits and fruit juices 2.50 g 9% CNF
3341 Cereal, hot, oats, porridge (with added oat bran, wheat bran and flax seed), prepared, Rogers Breakfast cereals 2.50 g 9% CNF
3342 Eggplant, raw Vegetables and Vegetable Products 2.45 g 9% USDA_FF
3343 Corn, sweet, yellow and white kernels,  fresh, raw Vegetables and Vegetable Products 2.43 g 9% USDA_FF
3344 Broccoli, raw Vegetables and Vegetable Products 2.40 g 9% USDA_FF
3345 Restaurant, Latino, tamale, pork Restaurant Foods 2.40 g 9% USDA_FF
3346 Onion rings, breaded, par fried, frozen, prepared, heated in oven Vegetables and Vegetable Products 2.40 g 9% USDA_FF
3347 Broccoli, raw Vegetables and Vegetable Products 2.40 g 9% USDA_FF
3348 Crackers, cheese, low sodium Baked Products 2.40 g 9% USDA_SR
3349 Waffles, plain, frozen, ready -to-heat, toasted Baked Products 2.40 g 9% USDA_SR
3350 Sweet rolls, cinnamon, commercially prepared with raisins Baked Products 2.40 g 9% USDA_SR

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