Vegan foods high in Copper (Canadian (CNF))

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

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Showing 201–250 of 2,742 foods

# Food Category Per 100 g % DV
201 Dessert, pudding, chocolate, dry mix, regular, low calorie, unprepared Sweets 0.85 mg 95%
202 Muffin bar, all flavours Baked Products 0.85 mg 94%
203 Spices, savory, ground Spices and Herbs 0.85 mg 94%
204 Black-eyed peas (cowpeas, crowder, southern), common, mature seeds, raw Legumes and Legume Products 0.84 mg 94%
205 Snacks, trail mix, regular with chocolate chips, unsalted Snacks 0.84 mg 94%
206 Snacks, trail mix, regular, with chocolate chips, salted nuts and seeds Snacks 0.84 mg 94%
207 Spices, poultry seasoning Spices and Herbs 0.84 mg 94%
208 Meal replacement (cereal), ready to eat, Vector, Kellogg's Breakfast cereals 0.84 mg 93%
209 Beans, black, mature seeds, raw Legumes and Legume Products 0.84 mg 93%
210 Dessert, pudding, chocolate, dry mix, instant, low calorie, unprepared Sweets 0.84 mg 93%
211 Peanuts, Valencia, oil-roasted, salted Legumes and Legume Products 0.84 mg 93%
212 Peanuts, Valencia, oil-roasted Legumes and Legume Products 0.84 mg 93%
213 Beans, great northern, raw Legumes and Legume Products 0.84 mg 93%
214 Beans, navy, raw Legumes and Legume Products 0.83 mg 93%
215 Grains, quinoa, flour Cereals, Grains and Pasta 0.83 mg 92%
216 Soybean kernels, roasted, salted Legumes and Legume Products 0.83 mg 92%
217 Soybean kernels, roasted, unsalted Legumes and Legume Products 0.83 mg 92%
218 Broadbeans (fava beans), dry, raw Legumes and Legume Products 0.82 mg 92%
219 Nuts, acorns, dried Nuts and Seeds 0.82 mg 91%
220 Potato, skin, baked Vegetables and Vegetable Products 0.82 mg 91%
221 Peas, split, raw Legumes and Legume Products 0.81 mg 91%
222 Nuts, coconut meat, desiccated, toasted Nuts and Seeds 0.81 mg 90%
223 Beans, pink, raw Legumes and Legume Products 0.81 mg 90%
224 Grains, teff, uncooked Cereals, Grains and Pasta 0.81 mg 90%
225 Potato, skin, baked, with salt Vegetables and Vegetable Products 0.81 mg 90%
226 Longan, dried Fruits and fruit juices 0.81 mg 90%
227 Nuts, coconut meat, desiccated, creamed Nuts and Seeds 0.81 mg 90%
228 Babyfood, cereal, soya, with fruit, dry Babyfoods 0.80 mg 89%
229 Cereal, ready to eat, Brown Rice Crisps, Barbara's Bakery Breakfast cereals 0.80 mg 89%
230 Cereal, ready to eat, Fibre First Multibran, Blue Menu, President's Choice Breakfast cereals 0.80 mg 89%
231 Grains, wheat germ, crude Cereals, Grains and Pasta 0.80 mg 88%
232 Nuts, coconut meat, desiccated, unsweetened Nuts and Seeds 0.80 mg 88%
233 Beans, cranberry (roman), raw Legumes and Legume Products 0.79 mg 88%
234 Spices, dill seed Spices and Herbs 0.78 mg 87%
235 Candies, bars, peanut Sweets 0.77 mg 86%
236 Beans, winged (goa beans), dry, boiled, with salt Legumes and Legume Products 0.77 mg 86%
237 Beans, winged (goa beans), dry, boiled Legumes and Legume Products 0.77 mg 86%
238 Cereal, ready to eat, All Bran Buds, Kellogg's Breakfast cereals 0.77 mg 86%
239 Pie crust, cookie-type, chocolate, ready-to-serve Baked Products 0.77 mg 86%
240 Grains, amaranth, flour Cereals, Grains and Pasta 0.77 mg 86%
241 Peanut butter, lower sugar Legumes and Legume Products 0.76 mg 84%
242 Spices, sage, ground Spices and Herbs 0.76 mg 84%
243 Nuts, macadamia (bushnuts, queensland), raw Nuts and Seeds 0.76 mg 84%
244 Lentils, raw Legumes and Legume Products 0.75 mg 84%
245 Grains, rye flour, dark Cereals, Grains and Pasta 0.75 mg 83%
246 Grains, millet, dry Cereals, Grains and Pasta 0.75 mg 83%
247 Beans, lima, dry, large, raw Legumes and Legume Products 0.74 mg 82%
248 Nuts, hickory nuts, dried Nuts and Seeds 0.74 mg 82%
249 Dessert, rennin, chocolate, dry mix, unprepared Sweets 0.73 mg 82%
250 Nuts, Japanese chestnuts, roasted Nuts and Seeds 0.73 mg 81%

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