Vegan foods high in Copper (USDA SR Legacy)
Copper helps the body form red blood cells and maintain healthy bones and nerves.
FDA daily value: 0.9 mg
Showing 2051-2100 of 3332 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 2051 | Apricots, canned, light syrup pack, with skin, solids and liquids | Fruits and Fruit Juices | 0.08 mg | 9% |
| 2052 | Sauce, sweet and sour, ready-to-serve | Soups, Sauces, and Gravies | 0.08 mg | 9% |
| 2053 | Cookies, sugar, commercially prepared, regular (includes vanilla) | Baked Products | 0.08 mg | 9% |
| 2054 | Cake, angelfood, commercially prepared | Baked Products | 0.08 mg | 9% |
| 2055 | Sauce, plum, ready-to-serve | Soups, Sauces, and Gravies | 0.08 mg | 9% |
| 2056 | Bananas, raw | Fruits and Fruit Juices | 0.08 mg | 9% |
| 2057 | Pears, raw, bartlett (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.08 mg | 9% |
| 2058 | Drumstick pods, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.08 mg | 9% |
| 2059 | Rice noodles, dry | Cereal Grains and Pasta | 0.08 mg | 9% |
| 2060 | HUNGRY MAN, Salisbury Steak With Gravy, frozen, unprepared | Meals, Entrees, and Side Dishes | 0.08 mg | 9% |
| 2061 | Potatoes, frozen, whole, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.08 mg | 9% |
| 2062 | Potatoes, frozen, whole, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.08 mg | 9% |
| 2063 | Drumstick pods, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.08 mg | 9% |
| 2064 | Babyfood, juice, apple and grape | Baby Foods | 0.08 mg | 9% |
| 2065 | Apricots, raw | Fruits and Fruit Juices | 0.08 mg | 9% |
| 2066 | Apricots, canned, heavy syrup pack, with skin, solids and liquids | Fruits and Fruit Juices | 0.08 mg | 9% |
| 2067 | Pie, cherry, prepared from recipe | Baked Products | 0.08 mg | 9% |
| 2068 | Guava sauce, cooked | Fruits and Fruit Juices | 0.08 mg | 9% |
| 2069 | Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.08 mg | 9% |
| 2070 | New Zealand spinach, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.08 mg | 9% |
| 2071 | Burdock root, raw | Vegetables and Vegetable Products | 0.08 mg | 9% |
| 2072 | Chicory roots, raw | Vegetables and Vegetable Products | 0.08 mg | 9% |
| 2073 | Peas, edible-podded, boiled, drained, without salt | Vegetables and Vegetable Products | 0.08 mg | 9% |
| 2074 | Potatoes, hash brown, frozen, with butter sauce, unprepared | Vegetables and Vegetable Products | 0.08 mg | 9% |
| 2075 | Watercress, raw | Vegetables and Vegetable Products | 0.08 mg | 9% |
| 2076 | Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased | Vegetables and Vegetable Products | 0.08 mg | 9% |
| 2077 | New zealand spinach, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.08 mg | 9% |
| 2078 | Peas, edible-podded, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.08 mg | 9% |
| 2079 | Cookies, vanilla sandwich with creme filling, reduced fat | Baked Products | 0.08 mg | 9% |
| 2080 | Cornmeal, degermed, unenriched, white | Cereal Grains and Pasta | 0.08 mg | 8% |
| 2081 | Beverages, Acai berry drink, fortified | Beverages | 0.08 mg | 8% |
| 2082 | Jackfruit, raw | Fruits and Fruit Juices | 0.08 mg | 8% |
| 2083 | Cake, shortcake, biscuit-type, prepared from recipe | Baked Products | 0.08 mg | 8% |
| 2084 | Cornmeal, degermed, enriched, yellow | Cereal Grains and Pasta | 0.08 mg | 8% |
| 2085 | Cornmeal, degermed, enriched, white | Cereal Grains and Pasta | 0.08 mg | 8% |
| 2086 | Cornmeal, degermed, unenriched, yellow | Cereal Grains and Pasta | 0.08 mg | 8% |
| 2087 | Orange-grapefruit juice, canned or bottled, unsweetened | Fruits and Fruit Juices | 0.08 mg | 8% |
| 2088 | Okra, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.08 mg | 8% |
| 2089 | Arugula, raw | Vegetables and Vegetable Products | 0.08 mg | 8% |
| 2090 | Stinging Nettles, blanched (Northern Plains Indians) | American Indian/Alaska Native Foods | 0.08 mg | 8% |
| 2091 | APPLEBEE'S, 9 oz house sirloin steak | Restaurant Foods | 0.08 mg | 8% |
| 2092 | Peas, edible-podded, frozen, unprepared | Vegetables and Vegetable Products | 0.08 mg | 8% |
| 2093 | Peas and carrots, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.08 mg | 8% |
| 2094 | Okra, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.08 mg | 8% |
| 2095 | Taro, tahitian, cooked, with salt | Vegetables and Vegetable Products | 0.08 mg | 8% |
| 2096 | Taro, tahitian, cooked, without salt | Vegetables and Vegetable Products | 0.08 mg | 8% |
| 2097 | Peas and carrots, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.08 mg | 8% |
| 2098 | Stew, steamed corn (Navajo) | American Indian/Alaska Native Foods | 0.07 mg | 8% |
| 2099 | Tofu yogurt | Legumes and Legume Products | 0.07 mg | 8% |
| 2100 | Mustard spinach, (tendergreen), raw | Vegetables and Vegetable Products | 0.07 mg | 8% |
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