Vegan foods high in Copper (USDA SR Legacy)

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

Selling a product with copper? Generate a print-ready nutrition label from your recipe.

Showing 1101–1150 of 3,332 foods

# Food Category Per 100 g % DV
1101 Beans, yellow, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.19 mg 21%
1102 Bread, rye Baked Products 0.19 mg 21%
1103 Succotash, (corn and limas), raw Vegetables and Vegetable Products 0.19 mg 21%
1104 Chokecherries, raw, pitted (Northern Plains Indians) American Indian/Alaska Native Foods 0.19 mg 21%
1105 Snacks, tortilla chips, taco-flavor Snacks 0.19 mg 21%
1106 Rice and Wheat cereal bar Snacks 0.18 mg 21%
1107 Candies, NESTLE, 100 GRAND Bar Sweets 0.18 mg 21%
1108 Pie, pecan, commercially prepared Baked Products 0.18 mg 20%
1109 Bread, rice bran Baked Products 0.18 mg 20%
1110 Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.18 mg 20%
1111 Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.18 mg 20%
1112 Sweet potato, frozen, cooked, baked, with salt Vegetables and Vegetable Products 0.18 mg 20%
1113 Tomatoes, crushed, canned Vegetables and Vegetable Products 0.18 mg 20%
1114 Sweet potato, frozen, cooked, baked, without salt Vegetables and Vegetable Products 0.18 mg 20%
1115 Fungi, Cloud ears, dried Vegetables and Vegetable Products 0.18 mg 20%
1116 Plantains, green, fried Fruits and Fruit Juices 0.18 mg 20%
1117 Candies, carob, unsweetened Sweets 0.18 mg 20%
1118 Bread, rice bran, toasted Baked Products 0.18 mg 20%
1119 Wheat flours, bread, unenriched Cereal Grains and Pasta 0.18 mg 20%
1120 Wheat flour, white, bread, enriched Cereal Grains and Pasta 0.18 mg 20%
1121 Vital wheat gluten Cereal Grains and Pasta 0.18 mg 20%
1122 Peas, split, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.18 mg 20%
1123 Peas, split, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.18 mg 20%
1124 Tomato products, canned, sauce, with onions Vegetables and Vegetable Products 0.18 mg 20%
1125 Nuts, formulated, wheat-based, all flavors except macadamia, without salt Nut and Seed Products 0.18 mg 20%
1126 Cookies, chocolate chip, refrigerated dough Baked Products 0.18 mg 20%
1127 Lima beans, large, mature seeds, canned Legumes and Legume Products 0.18 mg 20%
1128 Cookies, chocolate, made with rice cereal Baked Products 0.18 mg 20%
1129 Pasta, whole grain, 51% whole wheat, remaining enriched semolina, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.18 mg 20%
1130 Nuts, formulated, wheat-based, unflavored, with salt added Nut and Seed Products 0.18 mg 20%
1131 Potato pancakes Vegetables and Vegetable Products 0.18 mg 20%
1132 Candies, HERSHEY'S, ALMOND JOY BITES Sweets 0.18 mg 20%
1133 Spinach, canned, regular pack, drained solids Vegetables and Vegetable Products 0.18 mg 20%
1134 Pears, dried, sulfured, stewed, without added sugar Fruits and Fruit Juices 0.18 mg 20%
1135 Plums, dried (prunes), stewed, with added sugar Fruits and Fruit Juices 0.18 mg 20%
1136 Succotash, (corn and limas), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.18 mg 20%
1137 Chard, swiss, raw Vegetables and Vegetable Products 0.18 mg 20%
1138 Succotash, (corn and limas), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.18 mg 20%
1139 Salad dressing, thousand island dressing, fat-free Fats and Oils 0.18 mg 20%
1140 Cookies, brownies, commercially prepared, reduced fat, with added fiber Baked Products 0.18 mg 20%
1141 Babyfood, dessert, peach melba, strained Baby Foods 0.18 mg 20%
1142 Yam, raw Vegetables and Vegetable Products 0.18 mg 20%
1143 Succotash, (corn and limas), canned, with cream style corn Vegetables and Vegetable Products 0.18 mg 20%
1144 Babyfood, dessert, peach melba, junior Baby Foods 0.18 mg 20%
1145 Snacks, tortilla chips, nacho-flavor, made with enriched masa flour Snacks 0.18 mg 20%
1146 Rice, white, long-grain, precooked or instant, enriched, dry Cereal Grains and Pasta 0.18 mg 20%
1147 Sweet potato, frozen, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.18 mg 20%
1148 Sweet Potatoes, french fried, frozen as packaged, salt added in processing Vegetables and Vegetable Products 0.18 mg 20%
1149 Peas, green, raw Vegetables and Vegetable Products 0.18 mg 20%
1150 Cherries, sweet, canned, pitted, heavy syrup, drained Fruits and Fruit Juices 0.18 mg 20%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style