Vegan foods high in Copper (USDA SR Legacy)

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

Selling a product with copper? Generate a print-ready nutrition label from your recipe.

Showing 951–1000 of 3,332 foods

# Food Category Per 100 g % DV
951 Beans, baked, canned, with pork Legumes and Legume Products 0.21 mg 24%
952 Lima beans, thin seeded (baby), mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.21 mg 24%
953 Bread, raisin, enriched, toasted Baked Products 0.21 mg 24%
954 Lima beans, thin seeded (baby), mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.21 mg 24%
955 Potatoes, baked, flesh, with salt Vegetables and Vegetable Products 0.21 mg 24%
956 Potatoes, baked, flesh, without salt Vegetables and Vegetable Products 0.21 mg 24%
957 Spelt, cooked Cereal Grains and Pasta 0.21 mg 24%
958 Beans, baked, canned, with franks Legumes and Legume Products 0.21 mg 24%
959 Crackers, standard snack-type, regular, low salt Baked Products 0.21 mg 24%
960 Beans, baked, canned, with pork and tomato sauce Legumes and Legume Products 0.21 mg 24%
961 Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) Legumes and Legume Products 0.21 mg 24%
962 Babyfood, finger snacks, GERBER, GRADUATES, PUFFS, apple and cinnamon Baby Foods 0.21 mg 24%
963 Rye flour, light Cereal Grains and Pasta 0.21 mg 24%
964 Sapote, mamey, raw Fruits and Fruit Juices 0.21 mg 24%
965 Cookies, chocolate chip, commercially prepared, regular, higher fat, unenriched Baked Products 0.21 mg 24%
966 Muffins, English, whole-wheat Baked Products 0.21 mg 24%
967 Beverages, ABBOTT, ENSURE, Nutritional Shake, Ready-to-Drink Beverages 0.21 mg 23%
968 Cookies, chocolate chip sandwich, with creme filling Baked Products 0.21 mg 23%
969 Pie, pecan, prepared from recipe Baked Products 0.21 mg 23%
970 Carissa, (natal-plum), raw Fruits and Fruit Juices 0.21 mg 23%
971 Beans, navy, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.21 mg 23%
972 Beans, navy, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.21 mg 23%
973 Rice, white, short-grain, raw, unenriched Cereal Grains and Pasta 0.21 mg 23%
974 Rice, white, short-grain, enriched, uncooked Cereal Grains and Pasta 0.21 mg 23%
975 Candies, 5TH AVENUE Candy Bar Sweets 0.21 mg 23%
976 Beans, black, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.21 mg 23%
977 Beans, black, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.21 mg 23%
978 Bread, oatmeal Baked Products 0.21 mg 23%
979 Corn flour, yellow, masa, enriched Cereal Grains and Pasta 0.21 mg 23%
980 Corn flour, masa, unenriched, white Cereal Grains and Pasta 0.21 mg 23%
981 Corn flour, masa, enriched, white Cereal Grains and Pasta 0.21 mg 23%
982 Beverages, coffee substitute, cereal grain beverage, powder Beverages 0.21 mg 23%
983 Beans, navy, mature seeds, canned Legumes and Legume Products 0.21 mg 23%
984 Bread, wheat, sprouted Baked Products 0.21 mg 23%
985 MORI-NU, Tofu, silken, soft Legumes and Legume Products 0.21 mg 23%
986 Cake, chocolate, prepared from recipe without frosting Baked Products 0.21 mg 23%
987 Wheat, KAMUT khorasan, cooked Cereal Grains and Pasta 0.21 mg 23%
988 Durian, raw or frozen Fruits and Fruit Juices 0.21 mg 23%
989 Soymilk, chocolate, with added calcium, vitamins A and D Legumes and Legume Products 0.21 mg 23%
990 Soymilk, chocolate, unfortified Legumes and Legume Products 0.21 mg 23%
991 Dates, deglet noor Fruits and Fruit Juices 0.21 mg 23%
992 Beans, baked, canned, no salt added Legumes and Legume Products 0.21 mg 23%
993 Bread, protein, (includes gluten), toasted Baked Products 0.20 mg 23%
994 Spaghetti, spinach, cooked Cereal Grains and Pasta 0.20 mg 23%
995 Snacks, banana chips Snacks 0.20 mg 23%
996 Cowpeas (blackeyes), immature seeds, frozen, unprepared Vegetables and Vegetable Products 0.20 mg 23%
997 Cookies, chocolate chip, commercially prepared, regular, lower fat Baked Products 0.20 mg 23%
998 Bread, rye, toasted Baked Products 0.20 mg 23%
999 ON THE BORDER, refried beans Restaurant Foods 0.20 mg 23%
1000 Nuts, chestnuts, japanese, boiled and steamed Nut and Seed Products 0.20 mg 23%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style