Vegan foods high in Copper (Canadian (CNF))

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

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Showing 551–600 of 2,742 foods

# Food Category Per 100 g % DV
551 Potato, flesh and skin, cooked in skin, microwaved Vegetables and Vegetable Products 0.33 mg 37%
552 Cereal, ready to eat, Fibre 1, General Mills Breakfast cereals 0.33 mg 37%
553 Tea, instant, unsweetened, lemon flavour, powder Beverages 0.33 mg 37%
554 Soybeans, mature seeds, sprouted, bean sprouts, steamed Vegetables and Vegetable Products 0.33 mg 37%
555 Muffin, oat bran (wheat free-product) Baked Products 0.33 mg 37%
556 Cereal, ready to eat, Grape-nuts, Post Breakfast cereals 0.33 mg 37%
557 Lentils, sprouted, stir-fried, with salt, no fat added Vegetables and Vegetable Products 0.33 mg 37%
558 Babyfood, cereal, mixed grain, dry Babyfoods 0.33 mg 37%
559 Potato, flesh and skin, cooked in skin, microwaved, with salt Vegetables and Vegetable Products 0.33 mg 37%
560 Candies, fudge, chocolate, homemade Sweets 0.33 mg 37%
561 Cereal, ready to eat, frosted Mini-Wheats (original, maple, brown sugar, strawberry), Kellogg's Breakfast cereals 0.33 mg 37%
562 Peppermint, fresh Spices and Herbs 0.33 mg 37%
563 Spices, saffron Spices and Herbs 0.33 mg 36%
564 Waterchestnuts, Chinese, raw Vegetables and Vegetable Products 0.33 mg 36%
565 Granola bar, chewy, chocolate chip Baked Products 0.33 mg 36%
566 Soup, tomato, dehydrated Soups, Sauces and Gravies 0.33 mg 36%
567 Soybeans, green (edamame), frozen, unprepared Vegetables and Vegetable Products 0.32 mg 36%
568 Cookie, chocolate chip, commercial, regular, higher fat Baked Products 0.32 mg 36%
569 Bread, sprouted wheat, commercial, toasted Baked Products 0.32 mg 36%
570 Fiddlehead greens (ferns), raw Vegetables and Vegetable Products 0.32 mg 36%
571 Beans, pinto, mature seeds, sprouted, raw Vegetables and Vegetable Products 0.32 mg 36%
572 Fireweed, native, leaves, raw Vegetables and Vegetable Products 0.32 mg 36%
573 Candies, fudge, chocolate marshmallow with nuts, homemade Sweets 0.32 mg 35%
574 Cracker, wheat, low sodium Baked Products 0.32 mg 35%
575 Beans, lima, raw Vegetables and Vegetable Products 0.32 mg 35%
576 Mushroom, white, raw Vegetables and Vegetable Products 0.32 mg 35%
577 Raisin, seedless (sultana) Fruits and fruit juices 0.32 mg 35%
578 Snacks, potato sticks Snacks 0.32 mg 35%
579 Grains, corn, yellow, field, dry Cereals, Grains and Pasta 0.31 mg 35%
580 Nuts, coconut meat, desiccated, sweetened, shredded Nuts and Seeds 0.31 mg 35%
581 Pineapple juice, frozen concentrate, unsweetened, undiluted Fruits and fruit juices 0.31 mg 35%
582 Cereal, ready to eat, Special K: with Red Berries, Kellogg's Breakfast cereals 0.31 mg 35%
583 Granola bar, chewy, sweet and salty Baked Products 0.31 mg 35%
584 Muffin, wheat bran, with raisins, homemade Baked Products 0.31 mg 35%
585 Cereal, ready to eat, Harvest Crunch: Raisins with almonds, low fat, Quaker Breakfast cereals 0.31 mg 35%
586 Avocado, raw, florida Fruits and fruit juices 0.31 mg 35%
587 Snacks, crisped rice bar, chocolate chip Snacks 0.31 mg 34%
588 Bread, whole grain (whole-wheat), +seeds and bran, commercial Baked Products 0.31 mg 34%
589 Cereal, hot, oats, large flakes, dry, Quaker Breakfast cereals 0.31 mg 34%
590 Cereal, hot, oats, quick, dry, Quaker Breakfast cereals 0.31 mg 34%
591 Cereal, hot, oats, one minute, dry, Quaker Breakfast cereals 0.31 mg 34%
592 Bread, whole grain (whole-wheat) +seeds (flax, sunflower), commercial Baked Products 0.31 mg 34%
593 Nuts, coconut meat, desiccated, sweetened, flaked, canned Nuts and Seeds 0.31 mg 34%
594 Cereal, ready to eat, Harvest Crunch: original, Quaker Breakfast cereals 0.31 mg 34%
595 Cookie, ginger snap Baked Products 0.30 mg 34%
596 Beans, lima, boiled, drained Vegetables and Vegetable Products 0.30 mg 34%
597 Candies, soft fruit and nut squares Sweets 0.30 mg 34%
598 Cereal, ready to eat, Muslix: Almond Raisin, Kellogg's Breakfast cereals 0.30 mg 34%
599 Raisin, seeded Fruits and fruit juices 0.30 mg 34%
600 Spices, rosemary, fresh Spices and Herbs 0.30 mg 33%

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