Vegetarian foods high in Cholesterol (USDA SR Legacy)

Cholesterol is a waxy substance found in animal-based foods.

FDA daily value: 300 mg

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 151-200 of 1197 foods.

# Food Category Per 100 g % DV
151 Milk, buttermilk, dried Dairy and Egg Products 69.00 mg 23%
152 Cheese, fresh, queso fresco Dairy and Egg Products 69.00 mg 23%
153 Cake, coffeecake, creme-filled with chocolate frosting Baked Products 69.00 mg 23%
154 Waffles, plain, prepared from recipe Baked Products 69.00 mg 23%
155 Potato salad, home-prepared Vegetables and Vegetable Products 68.00 mg 23%
156 Cheese, parmesan, hard Dairy and Egg Products 68.00 mg 23%
157 Salad dressing, italian dressing, commercial, regular, without salt Fats and Oils 67.00 mg 22%
158 Croissants, butter Baked Products 67.00 mg 22%
159 Cream puff, eclair, custard or cream filled, iced Baked Products 66.00 mg 22%
160 Cake, pound, commercially prepared, butter (includes fresh and frozen) Baked Products 66.00 mg 22%
161 Sweet rolls, cinnamon, commercially prepared with raisins Baked Products 66.00 mg 22%
162 Cheese, monterey, low fat Dairy and Egg Products 65.00 mg 22%
163 Cheese, mozzarella, low moisture, part-skim, shredded Dairy and Egg Products 65.00 mg 22%
164 Cheese, mozzarella, part skim milk Dairy and Egg Products 64.00 mg 21%
165 Cheese food, cold pack, American Dairy and Egg Products 64.00 mg 21%
166 Cheese, mozzarella, low moisture, part-skim Dairy and Egg Products 64.00 mg 21%
167 Elk, free range, roast, eye of round, cooked (Shoshone Bannock) American Indian/Alaska Native Foods 63.00 mg 21%
168 Cheese, muenster, low fat Dairy and Egg Products 63.00 mg 21%
169 Babyfood, cereal, with egg yolks, strained Baby Foods 63.00 mg 21%
170 Babyfood, cereal, with egg yolks, junior Baby Foods 63.00 mg 21%
171 Cheese, Mexican, blend, reduced fat Dairy and Egg Products 62.00 mg 21%
172 Pie, vanilla cream, prepared from recipe Baked Products 62.00 mg 21%
173 Muffins, corn, dry mix, prepared Baked Products 62.00 mg 21%
174 Pancakes, whole-wheat, dry mix, incomplete, prepared Baked Products 61.00 mg 20%
175 Ice creams, chocolate, rich Sweets 60.00 mg 20%
176 Bread, salvadoran sweet cheese (quesadilla salvadorena) Baked Products 59.00 mg 20%
177 Restaurant, Latino, tripe soup Restaurant Foods 59.00 mg 20%
178 ON THE BORDER, cheese quesadilla Restaurant Foods 59.00 mg 20%
179 Cream, fluid, light (coffee cream or table cream) Dairy and Egg Products 59.00 mg 20%
180 Salad dressing, mayonnaise, soybean and safflower oil, with salt Fats and Oils 59.00 mg 20%
181 Cream, sour, cultured Dairy and Egg Products 59.00 mg 20%
182 Eggnog Dairy and Egg Products 59.00 mg 20%
183 Salad dressing, mayonnaise, soybean oil, without salt Fats and Oils 59.00 mg 20%
184 Pancakes, plain, prepared from recipe Baked Products 59.00 mg 20%
185 Cake, chocolate, prepared from recipe without frosting Baked Products 58.00 mg 19%
186 Cake, pound, commercially prepared, other than all butter, enriched Baked Products 58.00 mg 19%
187 Pancakes, buttermilk, prepared from recipe Baked Products 58.00 mg 19%
188 Cake, pound, commercially prepared, other than all butter, unenriched Baked Products 58.00 mg 19%
189 Alcoholic beverage, liqueur, coffee with cream, 34 proof Beverages 58.00 mg 19%
190 McDONALD'S, DOUBLE QUARTER POUNDER with Cheese Fast Foods 57.00 mg 19%
191 Fast foods, cheeseburger; double, large patty; with condiments Fast Foods 57.00 mg 19%
192 Bread, cornbread, dry mix, prepared with 2% milk, 80% margarine, and eggs Baked Products 57.00 mg 19%
193 Croissants, cheese Baked Products 57.00 mg 19%
194 Doughnuts, cake-type, chocolate, sugared or glazed Baked Products 57.00 mg 19%
195 CHICK-FIL-A, Chick-n-Strips Fast Foods 56.00 mg 19%
196 Ice cream bar, covered with chocolate and nuts Dairy and Egg Products 56.00 mg 19%
197 Sauce, alfredo mix, dry Soups, Sauces, and Gravies 56.00 mg 19%
198 Bread, egg, toasted Baked Products 56.00 mg 19%
199 Pancakes, blueberry, prepared from recipe Baked Products 56.00 mg 19%
200 Cheese spread, pasteurized process, American Dairy and Egg Products 55.00 mg 18%

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