Foods high in Carbohydrates

Carbohydrates are the body's primary source of energy.

FDA daily value: 275 g

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 8201-8250 of 10368 foods.

# Food Category Per 100 g % DV Source
8201 Milk, fluid, whole, pasteurized, homogenized, 3.25% M.F. Dairy and Egg Products 4.80 g 2% CNF
8202 Soup, mushroom barley, canned, condensed, water added Soups, Sauces and Gravies 4.80 g 2% CNF
8203 Acerola juice, raw Fruits and fruit juices 4.80 g 2% CNF
8204 Spinach, frozen, boiled, drained Vegetables and Vegetable Products 4.80 g 2% CNF
8205 Squash, summer, crookneck, frozen, unprepared Vegetables and Vegetable Products 4.80 g 2% CNF
8206 Game meat, native, beaver, liver, raw Lamb, Veal and Game 4.80 g 2% CNF
8207 Spinach, frozen, boiled, drained, with salt Vegetables and Vegetable Products 4.80 g 2% CNF
8208 Stew or soup, caribou Lamb, Veal and Game 4.80 g 2% CNF
8209 Squash, summer, crookneck and straightneck, frozen, unprepared Vegetables and Vegetable Products 4.80 g 2% USDA_SR
8210 Stew/soup, caribou (Alaska Native) American Indian/Alaska Native Foods 4.80 g 2% USDA_SR
8211 Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.80 g 2% USDA_SR
8212 Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.80 g 2% USDA_SR
8213 Milk, whole, 3.25% milkfat, with added vitamin D Dairy and Egg Products 4.80 g 2% USDA_SR
8214 Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D Dairy and Egg Products 4.80 g 2% USDA_SR
8215 Bacon, turkey, low sodium Sausages and Luncheon Meats 4.80 g 2% USDA_SR
8216 Acerola juice, raw Fruits and Fruit Juices 4.80 g 2% USDA_SR
8217 Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D Dairy and Egg Products 4.80 g 2% USDA_SR
8218 Soup, mushroom barley, canned, prepared with equal volume water Soups, Sauces, and Gravies 4.80 g 2% USDA_SR
8219 Milk, fluid, buttermilk, cultured, 1% M.F. Dairy and Egg Products 4.79 g 2% CNF
8220 Salad, garden, with Italian dressing, homemade Mixed Dishes 4.79 g 2% CNF
8221 Milk, buttermilk, fluid, cultured, lowfat Dairy and Egg Products 4.79 g 2% USDA_SR
8222 Cheese, cheshire Dairy and Egg Products 4.78 g 2% CNF
8223 Broccoli, frozen, chopped, unprepared Vegetables and Vegetable Products 4.78 g 2% CNF
8224 Broccoli, frozen, chopped, unprepared Vegetables and Vegetable Products 4.78 g 2% USDA_SR
8225 Cheese, pasteurized process, American, fortified with vitamin D Dairy and Egg Products 4.78 g 2% USDA_SR
8226 Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D Dairy and Egg Products 4.78 g 2% USDA_SR
8227 Cheese, cheshire Dairy and Egg Products 4.78 g 2% USDA_SR
8228 Kielbasa, fully cooked, pan-fried Sausages and Luncheon Meats 4.78 g 2% USDA_SR
8229 Peppers, bell, green, raw Vegetables and Vegetable Products 4.78 g 2% USDA_FF
8230 Soup, clam chowder, manhattan, canned, prepared with equal volume water Soups, Sauces, and Gravies 4.77 g 2% USDA_SR
8231 Salad dressing, blue or roquefort cheese, commercial, regular Fats and Oils 4.77 g 2% CNF
8232 Yogourt, vanilla flavoured, artificially sweetened, fat free (0-0.5% M.F.), with added Vitamin D Dairy and Egg Products 4.77 g 2% CNF
8233 Kefir, lowfat, plain, LIFEWAY Dairy and Egg Products 4.77 g 2% USDA_SR
8234 Salad dressing, blue or roquefort cheese dressing, commercial, regular Fats and Oils 4.77 g 2% USDA_SR
8235 Cheese, cottage, (2% M.F.) Dairy and Egg Products 4.76 g 2% CNF
8236 Pâté, country style herb, glazed Sausages and Luncheon meats 4.76 g 2% CNF
8237 Cheese, cottage, lowfat, 2% milkfat Dairy and Egg Products 4.76 g 2% USDA_SR
8238 Picnic loaf, pork, beef Sausages and Luncheon Meats 4.76 g 2% USDA_SR
8239 Yogurt, Greek, plain, whole milk Dairy and Egg Products 4.75 g 2% USDA_FF
8240 Cretons Sausages and Luncheon meats 4.75 g 2% CNF
8241 Soup, chicken noodle, ready-to-serve Soups, Sauces and Gravies 4.74 g 2% CNF
8242 Pepper, jalapeno, canned, solids and liquid Vegetables and Vegetable Products 4.74 g 2% CNF
8243 Cardoon, boiled, drained, with salt Vegetables and Vegetable Products 4.74 g 2% CNF
8244 Cardoon, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.74 g 2% USDA_SR
8245 Peppers, jalapeno, canned, solids and liquids Vegetables and Vegetable Products 4.74 g 2% USDA_SR
8246 Turnip greens and turnips, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.74 g 2% USDA_SR
8247 Milk, filled, fluid, with blend of hydrogenated vegetable oils Dairy and Egg Products 4.74 g 2% USDA_SR
8248 Milk, filled, fluid, with lauric acid oil Dairy and Egg Products 4.74 g 2% USDA_SR
8249 Soup, cream, vegetable, dehydrated, water added Soups, Sauces and Gravies 4.73 g 2% CNF
8250 Cauliflower, raw Vegetables and Vegetable Products 4.72 g 2% USDA_FF

Related nutrients

Calories Protein Total Fat Saturated Fat Omega-3 Omega-6 Dietary Fiber Total Sugars Cholesterol

Build a recipe with these ingredients

Try Nutrifax free