Foods high in Carbohydrates
Carbohydrates are the body's primary source of energy.
FDA daily value: 275 g
Showing 8251-8300 of 10368 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 8251 | Beans, kidney, sprouted, boiled, drained | Vegetables and Vegetable Products | 4.72 g | 2% | CNF |
| 8252 | Beans, kidney, sprouted, boiled, drained, with salt | Vegetables and Vegetable Products | 4.72 g | 2% | CNF |
| 8253 | Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 4.72 g | 2% | USDA_SR |
| 8254 | Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 4.72 g | 2% | USDA_SR |
| 8255 | Beverages, OCEAN SPRAY, Light Cranberry | Beverages | 4.72 g | 2% | USDA_SR |
| 8256 | Soup, cream, potato, canned, condensed, water added | Soups, Sauces and Gravies | 4.70 g | 2% | CNF |
| 8257 | Chicory greens (cichorium intybus), raw | Vegetables and Vegetable Products | 4.70 g | 2% | CNF |
| 8258 | Juice drink, cranberry-apple low calorie, with vitamin C added | Beverages | 4.70 g | 2% | CNF |
| 8259 | Mollusks, cockle, raw | Finfish and Shellfish Products | 4.70 g | 2% | CNF |
| 8260 | Beverages, cranberry-apple juice drink, low calorie, with vitamin C added | Beverages | 4.70 g | 2% | USDA_SR |
| 8261 | Cockles, raw (Alaska Native) | American Indian/Alaska Native Foods | 4.70 g | 2% | USDA_SR |
| 8262 | Chicory greens, raw | Vegetables and Vegetable Products | 4.70 g | 2% | USDA_SR |
| 8263 | Soup, cream of potato, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 4.70 g | 2% | USDA_SR |
| 8264 | Soup, minestrone, dehydrated, water added | Soups, Sauces and Gravies | 4.69 g | 2% | CNF |
| 8265 | Pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil | Pork Products | 4.69 g | 2% | USDA_SR |
| 8266 | Pork, cured, ham and water product, slice, boneless, separable lean and fat, heated, pan-broil | Pork Products | 4.69 g | 2% | USDA_SR |
| 8267 | Cauliflower, frozen, unprepared | Vegetables and Vegetable Products | 4.68 g | 2% | CNF |
| 8268 | Egg, chicken, Spanish omelet, with onion, peppers, tomatoes and mushrooms | Dairy and Egg Products | 4.68 g | 2% | CNF |
| 8269 | Cauliflower, frozen, unprepared | Vegetables and Vegetable Products | 4.68 g | 2% | USDA_SR |
| 8270 | Sour dressing, non-butterfat, cultured, filled cream-type | Dairy and Egg Products | 4.68 g | 2% | USDA_SR |
| 8271 | Soup, chicken and vegetable, canned, ready-to-serve | Soups, Sauces, and Gravies | 4.68 g | 2% | USDA_SR |
| 8272 | Bologna, turkey | Sausages and Luncheon Meats | 4.68 g | 2% | USDA_SR |
| 8273 | Pâté de foie gras, (goose liver pate), smoked, canned | Sausages and Luncheon meats | 4.67 g | 2% | CNF |
| 8274 | Mustard greens, raw | Vegetables and Vegetable Products | 4.67 g | 2% | CNF |
| 8275 | Yogourt, plain, fat free (0-0.5% MF) | Dairy and Egg Products | 4.67 g | 2% | CNF |
| 8276 | Yogourt, plain, fat free, with added Vitamin D (0-0.5% MF) | Dairy and Egg Products | 4.67 g | 2% | CNF |
| 8277 | Mustard greens, raw | Vegetables and Vegetable Products | 4.67 g | 2% | USDA_SR |
| 8278 | Broccoli, chinese, raw | Vegetables and Vegetable Products | 4.67 g | 2% | USDA_SR |
| 8279 | Pate de foie gras, canned (goose liver pate), smoked | Poultry Products | 4.67 g | 2% | USDA_SR |
| 8280 | Pate, goose liver, smoked, canned | Sausages and Luncheon Meats | 4.67 g | 2% | USDA_SR |
| 8281 | Milk, whole, 3.25% milkfat, with added vitamin D | Dairy and Egg Products | 4.67 g | 2% | USDA_FF |
| 8282 | Soup, minestrone, canned, condensed, water added | Soups, Sauces and Gravies | 4.66 g | 2% | CNF |
| 8283 | Yogurt, plain, whole milk | Dairy and Egg Products | 4.66 g | 2% | USDA_SR |
| 8284 | Soup, minestrone, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 4.66 g | 2% | USDA_SR |
| 8285 | Beet greens, raw | Vegetables and Vegetable Products | 4.66 g | 2% | USDA_FF |
| 8286 | Mushroom, portabella | Vegetables and Vegetable Products | 4.66 g | 2% | USDA_FF |
| 8287 | Sausage, Italian, turkey, smoked | Sausages and Luncheon Meats | 4.65 g | 2% | USDA_SR |
| 8288 | Sausage, turkey, hot, smoked | Sausages and Luncheon Meats | 4.65 g | 2% | USDA_SR |
| 8289 | Milk, fluid, whole, producer, 3.7% M.F. | Dairy and Egg Products | 4.65 g | 2% | CNF |
| 8290 | Sausage, Italian, turkey, smoked | Sausages and Luncheon meats | 4.65 g | 2% | CNF |
| 8291 | Sausage, smoked, turkey, hot | Sausages and Luncheon meats | 4.65 g | 2% | CNF |
| 8292 | Milk, producer, fluid, 3.7% milkfat | Dairy and Egg Products | 4.65 g | 2% | USDA_SR |
| 8293 | Pepper, sweet, green, raw | Vegetables and Vegetable Products | 4.64 g | 2% | CNF |
| 8294 | Mushroom, straw, canned, drained solids | Vegetables and Vegetable Products | 4.64 g | 2% | CNF |
| 8295 | Deli-meat, chicken breast, oven-roasted, fat free, sliced | Sausages and Luncheon meats | 4.64 g | 2% | CNF |
| 8296 | Mushrooms, straw, canned, drained solids | Vegetables and Vegetable Products | 4.64 g | 2% | USDA_SR |
| 8297 | Peppers, sweet, green, raw | Vegetables and Vegetable Products | 4.64 g | 2% | USDA_SR |
| 8298 | Cheese, Mexican, queso anejo | Dairy and Egg Products | 4.63 g | 2% | CNF |
| 8299 | HORMEL ALWAYS TENDER, Pork Tenderloin, Teriyaki-Flavored | Pork Products | 4.63 g | 2% | USDA_SR |
| 8300 | Cream, sour, cultured | Dairy and Egg Products | 4.63 g | 2% | USDA_SR |
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