Carbohydrates are the body's primary source of energy.
FDA daily value: 275 g
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Showing 8151–8200 of 10,368 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 8151 | Turnip greens, frozen, boiled, drained | Vegetables and Vegetable Products | 4.98 g | 2% | CNF |
| 8152 | Turnip greens, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 4.98 g | 2% | CNF |
| 8153 | Turnip greens, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 4.98 g | 2% | USDA_SR |
| 8154 | Turnip greens, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 4.98 g | 2% | USDA_SR |
| 8155 | Cauliflower, raw | Vegetables and Vegetable Products | 4.97 g | 2% | CNF |
| 8156 | Cauliflower, raw | Vegetables and Vegetable Products | 4.97 g | 2% | USDA_SR |
| 8157 | Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin A and vitamin D | Dairy and Egg Products | 4.97 g | 2% | USDA_SR |
| 8158 | Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D | Dairy and Egg Products | 4.97 g | 2% | USDA_SR |
| 8159 | Peppers, banana or Hungarian wax, seeded, raw | Vegetables and Vegetable Products | 4.97 g | 2% | USDA_FF |
| 8160 | Radicchio, raw | Vegetables and Vegetable Products | 4.96 g | 2% | USDA_FF |
| 8161 | Olives, green, Manzanilla, stuffed with pimiento | Fruits and Fruit Juices | 4.96 g | 2% | USDA_FF |
| 8162 | Milk, fluid, skim | Dairy and Egg Products | 4.96 g | 2% | CNF |
| 8163 | Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) | Dairy and Egg Products | 4.96 g | 2% | USDA_SR |
| 8164 | Frankfurter, meat and poultry, cooked, boiled | Sausages and Luncheon Meats | 4.96 g | 2% | USDA_SR |
| 8165 | Mollusks, oyster, pacific, raw | Finfish and Shellfish Products | 4.95 g | 2% | CNF |
| 8166 | Mollusks, oyster, Pacific, raw | Finfish and Shellfish Products | 4.95 g | 2% | USDA_SR |
| 8167 | Soy sauce (made with soy and wheat), shoyu, regular | Legumes and Legume Products | 4.93 g | 2% | CNF |
| 8168 | Soy sauce made from soy and wheat (shoyu) | Legumes and Legume Products | 4.93 g | 2% | USDA_SR |
| 8169 | Plant-based beverage, soy, enriched, all flavours | Beverages | 4.92 g | 2% | CNF |
| 8170 | Deli-meat, capicollo (cappocollo) | Sausages and Luncheon meats | 4.92 g | 2% | CNF |
| 8171 | Soymilk, original and vanilla, with added calcium, vitamins A and D | Legumes and Legume Products | 4.92 g | 2% | USDA_SR |
| 8172 | Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) | Dairy and Egg Products | 4.92 g | 2% | USDA_FF |
| 8173 | Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D | Dairy and Egg Products | 4.91 g | 2% | USDA_FF |
| 8174 | Frankfurter, meat, heated | Sausages and Luncheon Meats | 4.90 g | 2% | USDA_SR |
| 8175 | Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D | Dairy and Egg Products | 4.90 g | 2% | USDA_FF |
| 8176 | Kale, frozen, unprepared | Vegetables and Vegetable Products | 4.90 g | 2% | CNF |
| 8177 | Pumpkin, boiled, drained | Vegetables and Vegetable Products | 4.90 g | 2% | CNF |
| 8178 | Pumpkin, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 4.90 g | 2% | USDA_SR |
| 8179 | Luxury loaf, pork | Sausages and Luncheon Meats | 4.90 g | 2% | USDA_SR |
| 8180 | Capers, canned | Spices and Herbs | 4.89 g | 2% | CNF |
| 8181 | Fish, whitefish, eggs (Alaska Native) | American Indian/Alaska Native Foods | 4.89 g | 2% | USDA_SR |
| 8182 | Capers, canned | Spices and Herbs | 4.89 g | 2% | USDA_SR |
| 8183 | Soup, vegetarian vegetable, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 4.89 g | 2% | USDA_SR |
| 8184 | Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) | Dairy and Egg Products | 4.89 g | 2% | USDA_FF |
| 8185 | Milk, fluid, buttermilk, cultured, whole | Dairy and Egg Products | 4.88 g | 2% | CNF |
| 8186 | Kale, frozen, unprepared | Vegetables and Vegetable Products | 4.88 g | 2% | USDA_SR |
| 8187 | Milk, buttermilk, fluid, whole | Dairy and Egg Products | 4.88 g | 2% | USDA_SR |
| 8188 | Sauce, enchilada, red, mild, ready to serve | Soups, Sauces, and Gravies | 4.87 g | 2% | USDA_SR |
| 8189 | Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim) | Dairy and Egg Products | 4.86 g | 2% | USDA_SR |
| 8190 | Turnip greens and turnips, frozen, boiled, drained | Vegetables and Vegetable Products | 4.85 g | 2% | CNF |
| 8191 | Milk, fluid, nonfat, calcium fortified (fat free or skim) | Dairy and Egg Products | 4.85 g | 2% | USDA_SR |
| 8192 | Turnip greens and turnips, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 4.85 g | 2% | USDA_SR |
| 8193 | Sausage, breakfast links or rounds, turkey, cooked | Sausages and Luncheon meats | 4.83 g | 2% | CNF |
| 8194 | Ginger root, pickled, canned, with artificial sweetener | Vegetables and Vegetable Products | 4.83 g | 2% | USDA_SR |
| 8195 | Sausage, New england brand, pork, beef | Sausages and Luncheon Meats | 4.83 g | 2% | USDA_SR |
| 8196 | Cowpeas, leafy tips, raw | Vegetables and Vegetable Products | 4.82 g | 2% | CNF |
| 8197 | Cowpeas, leafy tips, raw | Vegetables and Vegetable Products | 4.82 g | 2% | USDA_SR |
| 8198 | Buttermilk, low fat | Dairy and Egg Products | 4.81 g | 2% | USDA_FF |
| 8199 | Gravy, beef, canned | Soups, Sauces and Gravies | 4.81 g | 2% | CNF |
| 8200 | Gravy, beef, canned, ready-to-serve | Soups, Sauces, and Gravies | 4.81 g | 2% | USDA_SR |
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