Foods high in Carbohydrates

Carbohydrates are the body's primary source of energy.

FDA daily value: 275 g

Showing 8001-8050 of 10368 foods.

# Food Category Per 100 g % DV Source
8001 Broccoli, frozen, spears, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.36 g 2% USDA_SR
8002 Milk, sheep, fluid Dairy and Egg Products 5.36 g 2% USDA_SR
8003 Broccoli, frozen, spears, unprepared Vegetables and Vegetable Products 5.35 g 2% CNF
8004 Broccoli, frozen, spears, boiled, drained, with salt Vegetables and Vegetable Products 5.35 g 2% CNF
8005 Broccoli, frozen, chopped, boiled, drained Vegetables and Vegetable Products 5.35 g 2% CNF
8006 Pepper, banana, raw Vegetables and Vegetable Products 5.35 g 2% CNF
8007 Broccoli, frozen, chopped, boiled, drained, with salt Vegetables and Vegetable Products 5.35 g 2% CNF
8008 Broccoli, frozen, chopped, cooked, boiled, drained, with salt Vegetables and Vegetable Products 5.35 g 2% USDA_SR
8009 Broccoli, frozen, spears, cooked, boiled, drained, with salt Vegetables and Vegetable Products 5.35 g 2% USDA_SR
8010 Babyfood, green beans and turkey, strained Baby Foods 5.35 g 2% USDA_SR
8011 Pepper, banana, raw Vegetables and Vegetable Products 5.35 g 2% USDA_SR
8012 Broccoli, frozen, chopped, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.35 g 2% USDA_SR
8013 Broccoli, frozen, spears, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 5.35 g 2% USDA_SR
8014 Soup, vegetable with beef broth, canned, prepared with equal volume water Soups, Sauces, and Gravies 5.35 g 2% USDA_SR
8015 Soup, cream, mushroom, canned, condensed Soups, Sauces and Gravies 5.34 g 2% CNF
8016 Cardoon, boiled, drained Vegetables and Vegetable Products 5.33 g 2% CNF
8017 Cardoon, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.33 g 2% USDA_SR
8018 Tomato products, canned, sauce Vegetables and Vegetable Products 5.31 g 2% CNF
8019 Tomato sauce, unsalted Vegetables and Vegetable Products 5.31 g 2% CNF
8020 Babyfood, vegetables, jarred, carrots, all stages Babyfoods 5.31 g 2% CNF
8021 CRACKER BARREL, farm raised catfish platter Restaurant Foods 5.31 g 2% USDA_SR
8022 Tomato sauce, canned, no salt added Vegetables and Vegetable Products 5.31 g 2% USDA_SR
8023 Tomato products, canned, sauce Vegetables and Vegetable Products 5.31 g 2% USDA_SR
8024 Bacon, meatless Legumes and Legume Products 5.31 g 2% USDA_SR
8025 Sauce, mustard, brown, ready-to-serve Spices and Herbs 5.30 g 2% CNF
8026 Milk, fluid, buttermilk, cultured, 2% M.F. Dairy and Egg Products 5.30 g 2% CNF
8027 Milk, buttermilk, fluid, cultured, reduced fat Dairy and Egg Products 5.30 g 2% USDA_SR
8028 Milk, imitation, non-soy Dairy and Egg Products 5.30 g 2% USDA_SR
8029 Kale, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.30 g 2% USDA_SR
8030 Kale, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.30 g 2% USDA_SR
8031 Kale, cooked, boiled, drained, with salt Vegetables and Vegetable Products 5.30 g 2% USDA_SR
8032 Kale, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 5.30 g 2% USDA_SR
8033 Kale, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.30 g 2% USDA_FF
8034 Mustard, prepared, yellow Spices and Herbs 5.30 g 2% USDA_FF
8035 Chop suey, with meat, canned Mixed Dishes 5.29 g 2% CNF
8036 Mushroom, boiled, drained Vegetables and Vegetable Products 5.29 g 2% CNF
8037 Mushroom, boiled, drained, with salt Vegetables and Vegetable Products 5.29 g 2% CNF
8038 Mushrooms, white, cooked, boiled, drained, with salt Vegetables and Vegetable Products 5.29 g 2% USDA_SR
8039 Mushrooms, white, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.29 g 2% USDA_SR
8040 Gravy, chicken, canned or bottled, ready-to-serve Soups, Sauces, and Gravies 5.29 g 2% USDA_SR
8041 Cheese, pasteurized process, American, vitamin D fortified Dairy and Egg Products 5.27 g 2% USDA_FF
8042 Soup, wonton (won ton), restaurant prepared Soups, Sauces and Gravies 5.25 g 2% CNF
8043 Soup, wonton, Chinese restaurant Soups, Sauces, and Gravies 5.25 g 2% USDA_SR
8044 Broccoli, flower clusters, raw Vegetables and Vegetable Products 5.24 g 2% CNF
8045 Broccoli, stalks, raw Vegetables and Vegetable Products 5.24 g 2% CNF
8046 Broccoli, leaves, raw Vegetables and Vegetable Products 5.24 g 2% CNF
8047 Broccoli, stalks, raw Vegetables and Vegetable Products 5.24 g 2% USDA_SR
8048 Frankfurter, meat and poultry, cooked, grilled Sausages and Luncheon Meats 5.24 g 2% USDA_SR
8049 Kale, frozen, boiled, drained Vegetables and Vegetable Products 5.23 g 2% CNF
8050 Sesbania flowers, steamed Vegetables and Vegetable Products 5.23 g 2% CNF

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