Vegetarian foods high in Carbohydrates (USDA SR Legacy)

Carbohydrates are the body's primary source of energy.

FDA daily value: 275 g

Showing 3851-3900 of 4493 foods.

# Food Category Per 100 g % DV
3851 Tomatoes, green, raw Vegetables and Vegetable Products 5.10 g 2%
3852 Beverages, Apple juice drink, light, fortified with vitamin C Beverages 5.10 g 2%
3853 Mushrooms, canned, drained solids Vegetables and Vegetable Products 5.09 g 2%
3854 Chayote, fruit, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.09 g 2%
3855 Broccoli, leaves, raw Vegetables and Vegetable Products 5.06 g 2%
3856 Broccoli, flower clusters, raw Vegetables and Vegetable Products 5.06 g 2%
3857 Turnips, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.06 g 2%
3858 Turnips, cooked, boiled, drained, with salt Vegetables and Vegetable Products 5.06 g 2%
3859 Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) Dairy and Egg Products 5.02 g 2%
3860 Alcoholic beverage, rice (sake) Beverages 5.00 g 2%
3861 Lambsquarters, cooked, boiled, drained, with salt Vegetables and Vegetable Products 5.00 g 2%
3862 Lambsquarters, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.00 g 2%
3863 Sauce, chili, peppers, hot, immature green, canned Soups, Sauces, and Gravies 5.00 g 2%
3864 Beverages, Lemonade fruit juice drink light, fortified with vitamin E and C Beverages 5.00 g 2%
3865 Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D Dairy and Egg Products 4.99 g 2%
3866 Milk, fluid, 1% fat, without added vitamin A and vitamin D Dairy and Egg Products 4.99 g 2%
3867 Turnip greens, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.98 g 2%
3868 Turnip greens, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.98 g 2%
3869 Cauliflower, raw Vegetables and Vegetable Products 4.97 g 2%
3870 Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin A and vitamin D Dairy and Egg Products 4.97 g 2%
3871 Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D Dairy and Egg Products 4.97 g 2%
3872 Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) Dairy and Egg Products 4.96 g 2%
3873 Soy sauce made from soy and wheat (shoyu) Legumes and Legume Products 4.93 g 2%
3874 Soymilk, original and vanilla, with added calcium, vitamins A and D Legumes and Legume Products 4.92 g 2%
3875 Pumpkin, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.90 g 2%
3876 Capers, canned Spices and Herbs 4.89 g 2%
3877 Soup, vegetarian vegetable, canned, prepared with equal volume water Soups, Sauces, and Gravies 4.89 g 2%
3878 Kale, frozen, unprepared Vegetables and Vegetable Products 4.88 g 2%
3879 Milk, buttermilk, fluid, whole Dairy and Egg Products 4.88 g 2%
3880 Sauce, enchilada, red, mild, ready to serve Soups, Sauces, and Gravies 4.87 g 2%
3881 Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim) Dairy and Egg Products 4.86 g 2%
3882 Milk, fluid, nonfat, calcium fortified (fat free or skim) Dairy and Egg Products 4.85 g 2%
3883 Turnip greens and turnips, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.85 g 2%
3884 Ginger root, pickled, canned, with artificial sweetener Vegetables and Vegetable Products 4.83 g 2%
3885 Cowpeas, leafy tips, raw Vegetables and Vegetable Products 4.82 g 2%
3886 Squash, summer, crookneck and straightneck, frozen, unprepared Vegetables and Vegetable Products 4.80 g 2%
3887 Stew/soup, caribou (Alaska Native) American Indian/Alaska Native Foods 4.80 g 2%
3888 Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.80 g 2%
3889 Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.80 g 2%
3890 Milk, whole, 3.25% milkfat, with added vitamin D Dairy and Egg Products 4.80 g 2%
3891 Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D Dairy and Egg Products 4.80 g 2%
3892 Acerola juice, raw Fruits and Fruit Juices 4.80 g 2%
3893 Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D Dairy and Egg Products 4.80 g 2%
3894 Soup, mushroom barley, canned, prepared with equal volume water Soups, Sauces, and Gravies 4.80 g 2%
3895 Milk, buttermilk, fluid, cultured, lowfat Dairy and Egg Products 4.79 g 2%
3896 Broccoli, frozen, chopped, unprepared Vegetables and Vegetable Products 4.78 g 2%
3897 Cheese, pasteurized process, American, fortified with vitamin D Dairy and Egg Products 4.78 g 2%
3898 Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D Dairy and Egg Products 4.78 g 2%
3899 Cheese, cheshire Dairy and Egg Products 4.78 g 2%
3900 Kefir, lowfat, plain, LIFEWAY Dairy and Egg Products 4.77 g 2%

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