Foods high in Calcium (Canadian (CNF))

Calcium is essential for building and maintaining strong bones and teeth.

FDA daily value: 1300 mg

Showing 2051-2100 of 5518 foods.

# Food Category Per 100 g % DV
2051 Cookie, animal crackers (arrowroot, social tea) Baked Products 43.00 mg 3%
2052 Cookie, chocolate chip, dry mix, unprepared Baked Products 43.00 mg 3%
2053 Cracker, melba toast, wheat Baked Products 43.00 mg 3%
2054 Babyfood, vegetables, jarred, broccoli and potato with cheese Babyfoods 43.00 mg 3%
2055 Pie crust, cookie-type, vanilla wafer, homemade, chilled Baked Products 42.00 mg 3%
2056 Grains, corn bran, crude Cereals, Grains and Pasta 42.00 mg 3%
2057 Meatless, chicken, breaded, fried Legumes and Legume Products 42.00 mg 3%
2058 Candies, fudge, peanut butter, homemade Sweets 42.00 mg 3%
2059 Balsam-pear (bitter gourd, bitter melon), leafy tips, boiled, drained, with salt Vegetables and Vegetable Products 42.00 mg 3%
2060 Cabbage, red, boiled, drained, with salt Vegetables and Vegetable Products 42.00 mg 3%
2061 Fast foods, brownie Fast Foods 42.00 mg 3%
2062 Peas, edible-podded (snow peas), boiled, drained, with salt Vegetables and Vegetable Products 42.00 mg 3%
2063 Snacks, SUNCHIPS, French Onion flavour Snacks 42.00 mg 3%
2064 Cereal, hot, oats, instant: reduced sugar, brown sugar cinnamon, prepared, Quaker Breakfast cereals 42.00 mg 3%
2065 Fast foods, sandwiches and burgers, submarine sandwich on white bread, vegetarian, with vegetables only Fast Foods 42.00 mg 3%
2066 Soup, black bean, ready-to-serve Soups, Sauces and Gravies 42.00 mg 3%
2067 Bread, sprouted wheat, commercial Baked Products 42.00 mg 3%
2068 Cereal, ready to eat, Grape-nuts, Post Breakfast cereals 42.00 mg 3%
2069 Cereal, ready to eat, Shredded Wheat'n Bran: spoon size, Post Breakfast cereals 42.00 mg 3%
2070 Cereal, hot, oats, instant: apple & cinnamon, prepared, Quaker Breakfast cereals 42.00 mg 3%
2071 Balsam-pear (bitter gourd, bitter melon), leafy tips, boiled, drained Vegetables and Vegetable Products 42.00 mg 3%
2072 Beans, snap (Italian, green or yellow), frozen, unprepared Vegetables and Vegetable Products 42.00 mg 3%
2073 Beans, snap (Italian, green or yellow), frozen, boiled, drained Vegetables and Vegetable Products 42.00 mg 3%
2074 Cabbage, red, boiled, drained Vegetables and Vegetable Products 42.00 mg 3%
2075 Peas, edible-podded (snow peas), boiled, drained Vegetables and Vegetable Products 42.00 mg 3%
2076 Peas, pigeon, raw Vegetables and Vegetable Products 42.00 mg 3%
2077 Beans, snap (Italian, green or yellow), frozen, boiled, with salt Vegetables and Vegetable Products 42.00 mg 3%
2078 Brussels sprouts, raw Vegetables and Vegetable Products 42.00 mg 3%
2079 Celery, boiled, drained Vegetables and Vegetable Products 42.00 mg 3%
2080 Celery, boiled, drained, with salt Vegetables and Vegetable Products 42.00 mg 3%
2081 Mollusks, scallop, mixed species, breaded and fried Finfish and Shellfish Products 42.00 mg 3%
2082 Beans, yardlong, mature seeds, boiled Legumes and Legume Products 42.00 mg 3%
2083 Beans, yardlong, mature seeds, boiled, salted Legumes and Legume Products 42.00 mg 3%
2084 Cake, sponge, homemade Baked Products 42.00 mg 3%
2085 Fried chicken, mashed potatoes and vegetables Mixed Dishes 41.00 mg 3%
2086 Chicken, broiler, neck, meat, fried Poultry Products 41.00 mg 3%
2087 Sausage, Bockwurst, pork/veal, with milk and eggs, raw Sausages and Luncheon meats 41.00 mg 3%
2088 Cereal, ready to eat, Shredded Wheat, Post Breakfast cereals 41.00 mg 3%
2089 Cereal, ready to eat, Millet Rice, Nature's Path Breakfast cereals 41.00 mg 3%
2090 Cereal, hot, oats, instant: peaches 'n cream, prepared, Quaker Breakfast cereals 41.00 mg 3%
2091 Broccoli, frozen, spears, unprepared Vegetables and Vegetable Products 41.00 mg 3%
2092 Burdock root, raw Vegetables and Vegetable Products 41.00 mg 3%
2093 Chicory roots (cichorium intybus), raw Vegetables and Vegetable Products 41.00 mg 3%
2094 Beans, hyacinth, boiled, drained Vegetables and Vegetable Products 41.00 mg 3%
2095 Pepper, sweet, green, canned, solids and liquid Vegetables and Vegetable Products 41.00 mg 3%
2096 Peas, pigeon, boiled, drained Vegetables and Vegetable Products 41.00 mg 3%
2097 Potato, mashed, dehydrated, granules without milk, unprepared Vegetables and Vegetable Products 41.00 mg 3%
2098 Squash, winter, butternut, baked Vegetables and Vegetable Products 41.00 mg 3%
2099 Nuts, acorns, raw Nuts and Seeds 41.00 mg 3%
2100 Fish, carp, raw Finfish and Shellfish Products 41.00 mg 3%

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