Foods high in Calcium (Canadian (CNF))

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

FDA daily value: 1300 mg

Selling a product with calcium? Generate a print-ready nutrition label from your recipe.

Showing 1751–1800 of 5,518 foods

# Food Category Per 100 g % DV
1751 Cereal, hot, oats, instant: raisins and spice, prepared, Quaker Breakfast cereals 53.00 mg 4%
1752 Cereal, hot, oats, large flakes, dry, Rogers Breakfast cereals 53.00 mg 4%
1753 Raisin, golden seedless Fruits and fruit juices 53.00 mg 4%
1754 Pork, loin, centre cut (centre chop), bone-in, lean, braised Pork Products 53.00 mg 4%
1755 Pork, loin, rib chop (rib end), bone-in, lean and fat, braised Pork Products 53.00 mg 4%
1756 Pork, loin, centre cut (centre chop), bone-in, lean and fat, pan-fried Pork Products 53.00 mg 4%
1757 Pokeberry shoots, raw Vegetables and Vegetable Products 53.00 mg 4%
1758 Pokeberry shoots, boiled, drained Vegetables and Vegetable Products 53.00 mg 4%
1759 Nuts, butternuts (long walnuts), dried Nuts and Seeds 53.00 mg 4%
1760 Mollusks, octopus, common, raw Finfish and Shellfish Products 53.00 mg 4%
1761 Beans, great northern, canned, solids and liquid, no salt added Legumes and Legume Products 53.00 mg 4%
1762 Beans, mungo, boiled Legumes and Legume Products 53.00 mg 4%
1763 Beans, mungo, boiled, salted Legumes and Legume Products 53.00 mg 4%
1764 Beans, baked, canned, with pork Legumes and Legume Products 53.00 mg 4%
1765 Cookie, peanut butter sandwich Baked Products 53.00 mg 4%
1766 Croissant, cheese, commercial Baked Products 53.00 mg 4%
1767 Cereal, hot, oats, one minute, dry, Quaker Breakfast cereals 52.00 mg 4%
1768 Cereal, hot, oats, quick, dry, Quaker Breakfast cereals 52.00 mg 4%
1769 Cereal, hot, oats, large flakes, dry, Quaker Breakfast cereals 52.00 mg 4%
1770 Cereal, ready to eat, Raisin Bran, Post Breakfast cereals 52.00 mg 4%
1771 Beans, pinto, frozen, boiled, drained Vegetables and Vegetable Products 52.00 mg 4%
1772 Escarole or endive (cichorium endivia), raw Vegetables and Vegetable Products 52.00 mg 4%
1773 Seeds, pumpkin and squash seed kernels, roasted Nuts and Seeds 52.00 mg 4%
1774 Seeds, pumpkin and squash seed kernels, roasted, salted Nuts and Seeds 52.00 mg 4%
1775 Juice drink, grape, vitamin C added, canned Beverages 52.00 mg 4%
1776 Drink, orange flavour, vitamin C added, powder, water added Beverages 52.00 mg 4%
1777 Fish, carp, baked or broiled Finfish and Shellfish Products 52.00 mg 4%
1778 Beans, pink, boiled Legumes and Legume Products 52.00 mg 4%
1779 Beans, pink, boiled, salted Legumes and Legume Products 52.00 mg 4%
1780 Bread, French or Vienna (also sourdough) Baked Products 52.00 mg 4%
1781 Fast foods, mexican, burrito with beans Fast Foods 52.00 mg 4%
1782 Cereal, ready to eat, Muesli: supreme, Jordans Breakfast cereals 52.00 mg 4%
1783 Cereal, ready to eat, Bran Flakes, too good to be true, President's Choice Breakfast cereals 52.00 mg 4%
1784 Olive, pickled, canned or bottled, green Fruits and fruit juices 52.00 mg 4%
1785 Onion, young green, tops only Vegetables and Vegetable Products 52.00 mg 4%
1786 Dessert, pudding, tapioca, ready-to-eat, fat free Sweets 52.00 mg 4%
1787 Burrito, bean and cheese, frozen Mixed Dishes 52.00 mg 4%
1788 Frybread, made with lard Baked Products 52.00 mg 4%
1789 Beans, pinto, frozen, boiled, drained, with salt Vegetables and Vegetable Products 52.00 mg 4%
1790 Snacks, vegetable chips Snacks 52.00 mg 4%
1791 Cereal, ready to eat, Agave Sunflower Seeds Granola, Nature's Path Breakfast cereals 52.00 mg 4%
1792 Dessert, pudding, chocolate, ready-to-eat Sweets 51.00 mg 4%
1793 Fast foods, breakfast, biscuit with egg and sausage Fast Foods 51.00 mg 4%
1794 Salad dressing, blue or roquefort cheese dressing, fat free Fats and Oils 51.00 mg 4%
1795 Cereal, hot, oats, instant: Weight Control, Cinnamon, prepared, Quaker Breakfast cereals 51.00 mg 4%
1796 Fast foods, sandwiches and burgers, donair or gyro sandwich Fast Foods 51.00 mg 4%
1797 Pork, loin, rib chop (rib end), bone-in, lean, braised Pork Products 51.00 mg 4%
1798 Pork, loin, centre cut (centre chop), bone-in, lean, pan-fried Pork Products 51.00 mg 4%
1799 Broccoli, frozen, spears, boiled, drained Vegetables and Vegetable Products 51.00 mg 4%
1800 Chard, swiss, raw Vegetables and Vegetable Products 51.00 mg 4%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style