Vegetarian foods high in Total Sugars

Total sugars include both naturally occurring and added sugars in food.

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 5851-5900 of 5986 foods.

# Food Category Per 100 g Source
5851 Watercress, raw Vegetables and Vegetable Products 0.20 g CNF
5852 Potato, french-fried, frozen, shoestring, unprepared Vegetables and Vegetable Products 0.20 g CNF
5853 Alfalfa seeds, sprouted, raw Vegetables and Vegetable Products 0.20 g USDA_SR
5854 Potatoes, french fried, all types, salt added in processing, frozen, unprepared Vegetables and Vegetable Products 0.20 g USDA_SR
5855 Potatoes, french fried, steak fries, salt added in processing, frozen, as purchased Vegetables and Vegetable Products 0.20 g USDA_SR
5856 Watercress, raw Vegetables and Vegetable Products 0.20 g USDA_SR
5857 Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased Vegetables and Vegetable Products 0.20 g USDA_SR
5858 Potatoes, french fried, all types, salt not added in processing, frozen, as purchased Vegetables and Vegetable Products 0.20 g USDA_SR
5859 Vitasoy USA, Nasoya Lite Firm Tofu Legumes and Legume Products 0.20 g USDA_SR
5860 Soup, cream of mushroom, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.20 g USDA_SR
5861 Vitasoy USA, Organic Nasoya Silken Tofu Legumes and Legume Products 0.20 g USDA_SR
5862 Vitasoy USA Azumaya, Silken Tofu Legumes and Legume Products 0.20 g USDA_SR
5863 Cereals, CREAM OF WHEAT, regular, 10 minute cooking, dry Breakfast Cereals 0.20 g USDA_SR
5864 Soup, onion, dry, mix, prepared with water Soups, Sauces, and Gravies 0.20 g USDA_SR
5865 Cheese sauce, homemade Dairy and Egg Products 0.19 g CNF
5866 Snacks, sesame sticks, wheat-based, salted Snacks 0.19 g CNF
5867 Mush, blue corn with ash (Navajo) American Indian/Alaska Native Foods 0.19 g USDA_SR
5868 Snacks, sesame sticks, wheat-based, salted Snacks 0.19 g USDA_SR
5869 Cheese sauce, prepared from recipe Dairy and Egg Products 0.19 g USDA_SR
5870 Soup, mushroom, dehydrated, water added Soups, Sauces and Gravies 0.18 g CNF
5871 Phyllo dough Baked Products 0.18 g CNF
5872 Soup, NISSIN, OODLES OF NOODLES TOP RAMEN ramen noodles, oriental flavour, dry, water added Soups, Sauces and Gravies 0.18 g CNF
5873 HUNGRY MAN, Salisbury Steak With Gravy, frozen, unprepared Meals, Entrees, and Side Dishes 0.18 g USDA_SR
5874 Phyllo dough Baked Products 0.18 g USDA_SR
5875 Soup, cream, vegetable, dehydrated, water added Soups, Sauces and Gravies 0.17 g CNF
5876 Cereal, ready to eat, Puffed Rice, unsweenened, Quaker Breakfast cereals 0.17 g CNF
5877 Cereal, hot, oats, minute, prepared, Robin Hood Breakfast cereals 0.17 g CNF
5878 Pie crust, standard type, homemade, baked Baked Products 0.17 g CNF
5879 Pie crust, standard-type, prepared from recipe, baked Baked Products 0.17 g USDA_SR
5880 Cream, cereal (half and half), 10% M.F. Dairy and Egg Products 0.16 g CNF
5881 Cream, sour, cultured, 18% M.F. Dairy and Egg Products 0.16 g CNF
5882 Cereal, hot, cream of wheat, regular, prepared Breakfast cereals 0.16 g CNF
5883 Cream, sour, reduced fat, cultured Dairy and Egg Products 0.16 g USDA_SR
5884 Egg, yolk, raw, frozen, pasteurized Dairy and Egg Products 0.16 g USDA_SR
5885 Pie crust, standard type, homemade, unbaked Baked Products 0.15 g CNF
5886 Restaurant, Latino, Arroz con habichuelas colorados (Rice And Red Beans) Restaurant Foods 0.15 g USDA_SR
5887 Pie crust, standard-type, prepared from recipe, unbaked Baked Products 0.15 g USDA_SR
5888 Rice, brown, parboiled, cooked, UNCLE BENS Cereal Grains and Pasta 0.15 g USDA_SR
5889 Cream, table (coffee), 18% M.F. Dairy and Egg Products 0.14 g CNF
5890 Cream, table (coffee), 15% M.F. Dairy and Egg Products 0.14 g CNF
5891 Soup, pea, green, canned, condensed, 2% M.F. milk added Soups, Sauces and Gravies 0.14 g CNF
5892 Grains, millet, cooked Cereals, Grains and Pasta 0.13 g CNF
5893 Energy drink, shot, sugar free Beverages 0.13 g CNF
5894 Millet, cooked Cereal Grains and Pasta 0.13 g USDA_SR
5895 Sauce, ready-to-serve, pepper, TABASCO Soups, Sauces, and Gravies 0.13 g USDA_SR
5896 Cereals, MALT-O-MEAL, original, plain, prepared with water, without salt Breakfast Cereals 0.13 g USDA_SR
5897 Cheese, goat, semi-soft, (35% to 55% water, 30% M.F.) Dairy and Egg Products 0.12 g CNF
5898 Cereal, hot, cream of rice, dry Breakfast cereals 0.12 g CNF
5899 Grains, rice flour, white Cereals, Grains and Pasta 0.12 g CNF
5900 Grains, rice, white, long-grain, regular, dry Cereals, Grains and Pasta 0.12 g CNF

Related nutrients

Calories Protein Total Fat Saturated Fat Omega-3 Omega-6 Carbohydrates Dietary Fiber Cholesterol

Build a recipe with these ingredients

Try Nutrifax free