Vegan foods high in Total Sugars (Canadian (CNF))

Total sugars include both naturally occurring and added sugars in food.

Showing 1701-1750 of 2059 foods.

# Food Category Per 100 g
1701 Nuts, walnuts, black, dried Nuts and Seeds 1.10 g
1702 Non-alcoholic, wine Beverages 1.10 g
1703 Chili without beans, canned Mixed Dishes 1.10 g
1704 Alcohol, dessert wine, dry (18.8% alcohol by volume) Beverages 1.09 g
1705 Potato, Russet, flesh and skin, baked Vegetables and Vegetable Products 1.08 g
1706 Turnip greens and turnips, frozen, boiled, drained Vegetables and Vegetable Products 1.07 g
1707 Pickles, cucumber, dill (includes Kosher and Polish) Vegetables and Vegetable Products 1.07 g
1708 Pickles, cucumber, dill, low sodium Vegetables and Vegetable Products 1.07 g
1709 Cracker, crispbread, rye Baked Products 1.07 g
1710 Veggie / soy burger patty, unprepared Legumes and Legume Products 1.07 g
1711 Soup, pea, green or split, dehydrated, water added Soups, Sauces and Gravies 1.06 g
1712 Cereal, ready to eat, Shredded Wheat, Post Breakfast cereals 1.06 g
1713 Pickles, cucumber, sour Vegetables and Vegetable Products 1.06 g
1714 Pickles, cucumber, sour, low sodium Vegetables and Vegetable Products 1.06 g
1715 Asparagus, canned, drained solids Vegetables and Vegetable Products 1.06 g
1716 Cauliflower, frozen, boiled, drained Vegetables and Vegetable Products 1.05 g
1717 Balsam-pear (bitter gourd, bitter melon), leafy tips, boiled, drained Vegetables and Vegetable Products 1.04 g
1718 Grains, rye flour, medium Cereals, Grains and Pasta 1.04 g
1719 Grains, rye flour, light Cereals, Grains and Pasta 1.04 g
1720 Grains, rye Cereals, Grains and Pasta 1.04 g
1721 Grains, rye flour, dark Cereals, Grains and Pasta 1.04 g
1722 Balsam-pear (bitter gourd, bitter melon), leafy tips, boiled, drained, with salt Vegetables and Vegetable Products 1.04 g
1723 Celeriac, boiled, drained Vegetables and Vegetable Products 1.03 g
1724 Celeriac, boiled, drained, with salt Vegetables and Vegetable Products 1.03 g
1725 Beans, pinto, canned, solids and liquid Legumes and Legume Products 1.02 g
1726 Grains, wheat flour, whole-wheat Cereals, Grains and Pasta 1.02 g
1727 Grains, wheat flour, whole-grain, soft wheat Cereals, Grains and Pasta 1.02 g
1728 Beans, pinto, canned, solids and liquid, reduced sodium Legumes and Legume Products 1.02 g
1729 Cereal, ready to eat, Shredded Wheat: spoon size, Post Breakfast cereals 1.01 g
1730 Cracker, rye, wafers, plain Baked Products 1.01 g
1731 Cereal, hot, oats, one minute, dry, Quaker Breakfast cereals 1.00 g
1732 Cereal, hot, oats, quick, dry, Quaker Breakfast cereals 1.00 g
1733 Cereal, hot, oats, large flakes, dry, Quaker Breakfast cereals 1.00 g
1734 Drumstick (horseradish-tree), leaves, boiled, drained Vegetables and Vegetable Products 1.00 g
1735 Jute, potherb, boiled, drained Vegetables and Vegetable Products 1.00 g
1736 Garlic, raw Vegetables and Vegetable Products 1.00 g
1737 Snacks, tortilla chips, unsalted Snacks 1.00 g
1738 Asparagus, canned, solids and liquid, unsalted Vegetables and Vegetable Products 1.00 g
1739 Drumstick (horseradish-tree), leaves, boiled, drained, with salt Vegetables and Vegetable Products 1.00 g
1740 Jute, potherb, boiled, drained, with salt Vegetables and Vegetable Products 1.00 g
1741 Soup, tomato vegetable, dehydrated, water added Soups, Sauces and Gravies 0.99 g
1742 Artichoke (Globe, French), boiled, drained, with salt Vegetables and Vegetable Products 0.99 g
1743 Artichoke (Globe, French), boiled, drained Vegetables and Vegetable Products 0.99 g
1744 Tofu, silken, extra firm Legumes and Legume Products 0.99 g
1745 Tamale (Navajo) Mixed Dishes 0.99 g
1746 Artichoke, canned Vegetables and Vegetable Products 0.99 g
1747 Soup, oxtail, dehydrated, water added Soups, Sauces and Gravies 0.98 g
1748 Alcohol, table wine, white (11.5% alcohol by volume) Beverages 0.96 g
1749 Soup, lentil, homemade Soups, Sauces and Gravies 0.96 g
1750 Cereal, ready to eat, Shredded Wheat'n Bran: spoon size, Post Breakfast cereals 0.95 g

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