Vegetarian foods high in Total Fat (USDA SR Legacy)

Fat's calorie density (9 per gram, versus 4 for carbohydrate or protein) means a ranking by weight alone misses what your body absorbs. Oils dissolve and absorb fully; nuts deliver their fat wrapped in fibre, which slows digestion. The number in the table counts both equally.

Fat collects in seeds, nuts, oils, and animal products like meat and dairy. Animal fats arrive saturated; plant oils shift toward unsaturated. The ranking shows what is there, not how much reaches the bloodstream. That depends on what else you eat alongside it.

FDA daily value: 78 g

Selling a product with total fat? Generate a print-ready nutrition label from your recipe.

Showing 3101–3150 of 4,343 foods

# Food Category Per 100 g % DV
3101 Cereals, QUAKER, QUAKER MultiGrain Oatmeal, prepared with water, no salt Breakfast Cereals 0.47 g 1%
3102 Mustard greens, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.47 g 1%
3103 Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.47 g 1%
3104 Peas and carrots, frozen, unprepared Vegetables and Vegetable Products 0.47 g 1%
3105 Onions, young green, tops only Vegetables and Vegetable Products 0.47 g 1%
3106 Mustard greens, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.47 g 1%
3107 Mushrooms, white, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.47 g 1%
3108 Pickle relish, sweet Vegetables and Vegetable Products 0.47 g 1%
3109 Mushrooms, white, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.47 g 1%
3110 Baobab powder Fruits and Fruit Juices 0.47 g 1%
3111 Beans, cranberry (roman), mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.46 g 1%
3112 Soy protein concentrate, produced by acid wash Legumes and Legume Products 0.46 g 1%
3113 Beans, cranberry (roman), mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.46 g 1%
3114 Soy protein concentrate, produced by alcohol extraction Legumes and Legume Products 0.46 g 1%
3115 Cereals, corn grits, white, regular and quick, enriched, cooked with water, with salt Breakfast Cereals 0.46 g 1%
3116 Cereals, corn grits, white, regular and quick, enriched, cooked with water, without salt Breakfast Cereals 0.46 g 1%
3117 Onions, dehydrated flakes Vegetables and Vegetable Products 0.46 g 1%
3118 Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.46 g 1%
3119 Mushrooms, white, microwaved Vegetables and Vegetable Products 0.46 g 1%
3120 Kale, frozen, unprepared Vegetables and Vegetable Products 0.46 g 1%
3121 Pickle relish, hot dog Vegetables and Vegetable Products 0.46 g 1%
3122 Beans, snap, green, canned, no salt added, drained solids Vegetables and Vegetable Products 0.46 g 1%
3123 Sapote, mamey, raw Fruits and Fruit Juices 0.46 g 1%
3124 Beans, kidney, royal red, mature seeds, raw Legumes and Legume Products 0.45 g 1%
3125 Beans, great northern, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.45 g 1%
3126 Yardlong beans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.45 g 1%
3127 Yardlong beans, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.45 g 1%
3128 Beans, great northern, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.45 g 1%
3129 Refried beans, canned, fat-free Legumes and Legume Products 0.45 g 1%
3130 Apricot nectar, canned, with added ascorbic acid Fruits and Fruit Juices 0.45 g 1%
3131 Cereals, WHEATENA, cooked with water, with salt Breakfast Cereals 0.45 g 1%
3132 Soup, vegetable soup, condensed, low sodium, prepared with equal volume water Soups, Sauces, and Gravies 0.45 g 1%
3133 Cauliflower, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.45 g 1%
3134 Sweetener, syrup, agave Sweets 0.45 g 1%
3135 Pepper, banana, raw Vegetables and Vegetable Products 0.45 g 1%
3136 Lentils, sprouted, cooked, stir-fried, with salt Vegetables and Vegetable Products 0.45 g 1%
3137 Cauliflower, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.45 g 1%
3138 Lentils, sprouted, cooked, stir-fried, without salt Vegetables and Vegetable Products 0.45 g 1%
3139 CAMPBELL'S, Tomato Soup, condensed Soups, Sauces, and Gravies 0.44 g 1%
3140 Soup, tomato, canned, condensed Soups, Sauces, and Gravies 0.44 g 1%
3141 Cherries, sour, red, frozen, unsweetened (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.44 g 1%
3142 Tomato powder Vegetables and Vegetable Products 0.44 g 1%
3143 Barley, pearled, cooked Cereal Grains and Pasta 0.44 g 1%
3144 Peppers, hot chili, red, raw Vegetables and Vegetable Products 0.44 g 1%
3145 Lima beans, immature seeds, frozen, baby, unprepared Vegetables and Vegetable Products 0.44 g 1%
3146 Peppers, serrano, raw Vegetables and Vegetable Products 0.44 g 1%
3147 Litchis, raw Fruits and Fruit Juices 0.44 g 1%
3148 Pepeao, dried Vegetables and Vegetable Products 0.44 g 1%
3149 Apples, canned, sweetened, sliced, drained, heated Fruits and Fruit Juices 0.43 g 1%
3150 Beans, navy, mature seeds, canned Legumes and Legume Products 0.43 g 1%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style