Vegetarian foods high in Total Fat (USDA SR Legacy)

Fat's calorie density (9 per gram, versus 4 for carbohydrate or protein) means a ranking by weight alone misses what your body absorbs. Oils dissolve and absorb fully; nuts deliver their fat wrapped in fibre, which slows digestion. The number in the table counts both equally.

Fat collects in seeds, nuts, oils, and animal products like meat and dairy. Animal fats arrive saturated; plant oils shift toward unsaturated. The ranking shows what is there, not how much reaches the bloodstream. That depends on what else you eat alongside it.

FDA daily value: 78 g

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Showing 2451–2500 of 4,343 foods

# Food Category Per 100 g % DV
2451 Spaghetti, spinach, dry Cereal Grains and Pasta 1.57 g 2%
2452 Beverages, Protein powder whey based Beverages 1.56 g 2%
2453 Wheat, soft red winter Cereal Grains and Pasta 1.56 g 2%
2454 Beans, baked, canned, with pork Legumes and Legume Products 1.55 g 2%
2455 Yogurt, plain, low fat Dairy and Egg Products 1.55 g 2%
2456 Wheat, hard red winter Cereal Grains and Pasta 1.54 g 2%
2457 Broadbeans (fava beans), mature seeds, raw Legumes and Legume Products 1.53 g 2%
2458 Soymilk, chocolate, with added calcium, vitamins A and D Legumes and Legume Products 1.53 g 2%
2459 Soymilk, chocolate, unfortified Legumes and Legume Products 1.53 g 2%
2460 Bread, blue corn, somiviki (Hopi) American Indian/Alaska Native Foods 1.53 g 2%
2461 Bagels, wheat Baked Products 1.53 g 2%
2462 Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt Breakfast Cereals 1.52 g 2%
2463 Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt Breakfast Cereals 1.52 g 2%
2464 Rye flour, medium Cereal Grains and Pasta 1.52 g 2%
2465 Pasta, dry, enriched Cereal Grains and Pasta 1.51 g 2%
2466 Pasta, dry, unenriched Cereal Grains and Pasta 1.51 g 2%
2467 Bread, boston brown, canned Baked Products 1.50 g 2%
2468 Cereals, CREAM OF WHEAT, regular, 10 minute cooking, dry Breakfast Cereals 1.50 g 2%
2469 Beans, navy, mature seeds, raw Legumes and Legume Products 1.50 g 2%
2470 Wonton wrappers (includes egg roll wrappers) Baked Products 1.50 g 2%
2471 Pancakes, whole-wheat, dry mix, incomplete Baked Products 1.50 g 2%
2472 Crackers, matzo, whole-wheat Baked Products 1.50 g 2%
2473 Babyfood, cereal, with eggs, strained Baby Foods 1.50 g 2%
2474 Puddings, lemon, dry mix, regular, with added oil, potassium, sodium Sweets 1.50 g 2%
2475 Corn, sweet, yellow, cooked, boiled, drained, without salt Vegetables and Vegetable Products 1.50 g 2%
2476 Babyfood, vegetable and brown rice, strained Baby Foods 1.50 g 2%
2477 Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, cooked Cereal Grains and Pasta 1.50 g 2%
2478 Corn, sweet, yellow, cooked, boiled, drained, with salt Vegetables and Vegetable Products 1.50 g 2%
2479 Pigeon peas (red gram), mature seeds, raw Legumes and Legume Products 1.49 g 2%
2480 Carrot, dehydrated Vegetables and Vegetable Products 1.49 g 2%
2481 Kale, raw Vegetables and Vegetable Products 1.49 g 2%
2482 Pasta, whole grain, 51% whole wheat, remaining enriched semolina, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 1.48 g 2%
2483 Wheat flour, white (industrial), 10% protein, bleached, unenriched Cereal Grains and Pasta 1.48 g 2%
2484 Wheat flour, white (industrial), 10% protein, bleached, enriched Cereal Grains and Pasta 1.48 g 2%
2485 Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium Soups, Sauces, and Gravies 1.48 g 2%
2486 Wheat flour, white (industrial), 10% protein, unbleached, enriched Cereal Grains and Pasta 1.48 g 2%
2487 Yogurt, Greek, 2% fat, key lime blend, CHOBANI Dairy and Egg Products 1.47 g 2%
2488 Cereals, CREAM OF WHEAT, 1 minute cook time, dry Breakfast Cereals 1.47 g 2%
2489 Soymilk, original and vanilla, with added calcium, vitamins A and D Legumes and Legume Products 1.47 g 2%
2490 Dressing, honey mustard, fat-free Fats and Oils 1.47 g 2%
2491 Babyfood, mashed cheddar potatoes and broccoli, toddlers Baby Foods 1.47 g 2%
2492 Milk dessert bar, frozen, made from lowfat milk Dairy and Egg Products 1.47 g 2%
2493 Beverages, chocolate almond milk, unsweetened, shelf-stable, fortified with vitamin D2 and E Beverages 1.46 g 2%
2494 Cereals ready-to-eat, QUAKER, MOTHER'S GRAHAM BUMPERS Breakfast Cereals 1.45 g 2%
2495 Ravioli, cheese-filled, canned Meals, Entrees, and Side Dishes 1.45 g 2%
2496 Salad dressing, thousand island dressing, fat-free Fats and Oils 1.45 g 2%
2497 Wheat flour, white (industrial), 11.5% protein, unbleached, enriched Cereal Grains and Pasta 1.45 g 2%
2498 Wheat flour, white (industrial), 11.5% protein, bleached, unenriched Cereal Grains and Pasta 1.45 g 2%
2499 Wheat flour, white (industrial), 11.5% protein, bleached, enriched Cereal Grains and Pasta 1.45 g 2%
2500 SILK Coffee, soymilk Legumes and Legume Products 1.44 g 2%

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