Vegetarian foods high in Total Fat (Canadian (CNF))
Dietary fat provides energy and helps absorb fat-soluble vitamins.
FDA daily value: 78 g
Showing 1851-1900 of 3560 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1851 | Wheat, vital wheat gluten | Cereals, Grains and Pasta | 1.85 g | 2% |
| 1852 | Soup, lentil, homemade | Soups, Sauces and Gravies | 1.84 g | 2% |
| 1853 | Dessert, pudding, rice, dry mix, prepared with 2% milk | Sweets | 1.84 g | 2% |
| 1854 | Grains, barley, malt flour | Cereals, Grains and Pasta | 1.84 g | 2% |
| 1855 | Strawberry flavour mix, powder, with 2% M.F. milk | Beverages | 1.84 g | 2% |
| 1856 | Bread, pumpernickel, toasted | Baked Products | 1.83 g | 2% |
| 1857 | Soup, cream, broccoli, canned, condensed, reduced fat, 2% M.F. milk added | Soups, Sauces and Gravies | 1.83 g | 2% |
| 1858 | Soup, cream, celery, canned, condensed, reduced fat, 2% M.F. milk added | Soups, Sauces and Gravies | 1.82 g | 2% |
| 1859 | Soup, mushroom, dehydrated, water added | Soups, Sauces and Gravies | 1.82 g | 2% |
| 1860 | Dessert, pudding, tapioca, dry mix, prepared with 2% milk | Sweets | 1.82 g | 2% |
| 1861 | Banana, dehydrated or banana powder | Fruits and fruit juices | 1.81 g | 2% |
| 1862 | Nuts, Chinese chestnuts, dried | Nuts and Seeds | 1.81 g | 2% |
| 1863 | Grains, triticale flour, whole-grain | Cereals, Grains and Pasta | 1.81 g | 2% |
| 1864 | Potato, roasted, frozen, unprepared | Vegetables and Vegetable Products | 1.81 g | 2% |
| 1865 | Babyfood, cereal, barley, with milk powder, prepared with water | Babyfoods | 1.81 g | 2% |
| 1866 | Soup, mushroom barley, canned, condensed | Soups, Sauces and Gravies | 1.80 g | 2% |
| 1867 | Eppaw, raw | Vegetables and Vegetable Products | 1.80 g | 2% |
| 1868 | Coffee, instant, sweetened, French flavour, powder, water added | Beverages | 1.80 g | 2% |
| 1869 | Instant breakfast, powder | Beverages | 1.80 g | 2% |
| 1870 | Bagel, cinnamon-raisin, toasted | Baked Products | 1.80 g | 2% |
| 1871 | English muffin, multigrain (also granola) | Baked Products | 1.80 g | 2% |
| 1872 | English muffin, raisin-cinnamon (apple cinnamon) | Baked Products | 1.80 g | 2% |
| 1873 | Chocolate syrup, thin type, 2% M.F. milk added | Dairy and Egg Products | 1.80 g | 2% |
| 1874 | Yogourt, tofu | Legumes and Legume Products | 1.80 g | 2% |
| 1875 | Plant-based beverage, coconut, enriched, unsweetened | Beverages | 1.79 g | 2% |
| 1876 | Bread, 60% whole wheat, commercial | Baked Products | 1.77 g | 2% |
| 1877 | Soup, split pea, ready-to-serve | Soups, Sauces and Gravies | 1.77 g | 2% |
| 1878 | Dessert, rennin, vanilla, dry mix, prepared with 2% milk | Sweets | 1.77 g | 2% |
| 1879 | Grains, rye flour, medium | Cereals, Grains and Pasta | 1.77 g | 2% |
| 1880 | Yogourt, soy, vanilla flavoured | Dairy and Egg Products | 1.76 g | 2% |
| 1881 | Seaweed, dulse (laver, nori), dried | Vegetables and Vegetable Products | 1.75 g | 2% |
| 1882 | Seeds, sesame flour, low fat | Nuts and Seeds | 1.75 g | 2% |
| 1883 | Grains, cornmeal (yellow), degermed | Cereals, Grains and Pasta | 1.75 g | 2% |
| 1884 | Plant-based beverage, soy, original and vanilla, unenriched | Beverages | 1.75 g | 2% |
| 1885 | Pasta, made with egg, homemade, cooked | Cereals, Grains and Pasta | 1.74 g | 2% |
| 1886 | Dessert, pudding, all flavours except chocolate, instant, dry mix, prepared with 2% milk | Sweets | 1.74 g | 2% |
| 1887 | Okara | Legumes and Legume Products | 1.73 g | 2% |
| 1888 | Bagel, plain (with onion, poppy seed and/or sesame seed), toasted | Baked Products | 1.72 g | 2% |
| 1889 | Dessert, flan, caramel custard, dry mix, prepared with 2% milk | Sweets | 1.72 g | 2% |
| 1890 | Grains, wheat, hard white | Cereals, Grains and Pasta | 1.71 g | 2% |
| 1891 | Yogourt, soy, fruit flavoured | Dairy and Egg Products | 1.71 g | 2% |
| 1892 | Soup, cream, broccoli, canned, condensed, water added | Soups, Sauces and Gravies | 1.71 g | 2% |
| 1893 | Bagel, cinnamon-raisin | Baked Products | 1.70 g | 2% |
| 1894 | Cracker meal | Baked Products | 1.70 g | 2% |
| 1895 | Pancake, plain (includes buttermilk), dry mix, incomplete, unprepared | Baked Products | 1.70 g | 2% |
| 1896 | Cereal, ready to eat, Corn Dunks, President's Choice | Breakfast cereals | 1.70 g | 2% |
| 1897 | Beans, hyacinth, raw | Legumes and Legume Products | 1.69 g | 2% |
| 1898 | English muffin, plain (also sourdough) | Baked Products | 1.69 g | 2% |
| 1899 | Spices, thyme, fresh | Spices and Herbs | 1.68 g | 2% |
| 1900 | Soup, cream, asparagus, canned, condensed, water added | Soups, Sauces and Gravies | 1.68 g | 2% |
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