Foods high in Omega-3

Processing strips omega-3 from some foods and traps it in others. Oils cold-pressed or extracted without heat hold more than those refined at high temperature. Fish oil supplements and fortified spreads concentrate what raw sources provide thinly. The figures below show what ends up in your finished product.

Oily fish (mackerel, sardines, anchovies) dominate the ranking because their tissues store omega-3 as fuel for movement. Walnuts, flaxseeds, and canola oil carry it too, but in a form your body converts less readily. This ranking cannot tell you whether the omega-3 you eat will stay stable from factory shelf to your customer's kitchen.

Selling a product with omega-3? Generate a print-ready nutrition label from your recipe.

Showing 551–600 of 1,693 foods

# Food Category Per 100 g Source
551 Chicken, broiler, neck, meat and skin, simmered Poultry Products 0.23 g CNF
552 Chicken, broiler, dark meat and skin, raw Poultry Products 0.23 g CNF
553 Cheese, muenster Dairy and Egg Products 0.23 g CNF
554 Egg, chicken, omelet, with cheese Dairy and Egg Products 0.23 g CNF
555 Sausage, breakfast links or rounds, pork, cooked Sausages and Luncheon meats 0.23 g CNF
556 Sausage, Knackwurst (Knockwurst), cooked Sausages and Luncheon meats 0.23 g CNF
557 Bread, white with raisins, commercial Baked Products 0.23 g CNF
558 Fish, sheepshead, baked or broiled Finfish and Shellfish Products 0.22 g CNF
559 Goose, wild (Canada goose), native, meat only, raw Poultry Products 0.22 g CNF
560 Spices, ginger, ground Spices and Herbs 0.22 g CNF
561 Crustaceans, crab, red, steamed Finfish and Shellfish Products 0.22 g CNF
562 Cereal, ready to eat, Muslix: various flavours, Kellogg's Breakfast cereals 0.22 g CNF
563 Chicken, broiler, thigh, meat and skin, stewed Poultry Products 0.22 g CNF
564 Beef, fat, cooked Beef Products 0.22 g CNF
565 Cream, table (coffee), 15% M.F. Dairy and Egg Products 0.22 g CNF
566 Sausage, Polish, smoked, pre-cooked, reheated Sausages and Luncheon meats 0.22 g CNF
567 Potato, mashed, homemade, prepared with 2% M.F. milk and margarine Vegetables and Vegetable Products 0.22 g CNF
568 Soup, chicken chowder (a la king), ready-to-serve Soups, Sauces and Gravies 0.22 g CNF
569 Fish, cod (gray cod), pacific, raw Finfish and Shellfish Products 0.22 g CNF
570 Pâté, country style herb, glazed Sausages and Luncheon meats 0.21 g CNF
571 Turkey, tom, thigh, meat and skin, roasted Poultry Products 0.21 g CNF
572 Mollusks, cuttlefish, mixed spsecies, boiled or steamed Finfish and Shellfish Products 0.21 g CNF
573 Soup, cream, mushroom, canned, condensed, reduced sodium, water added Soups, Sauces and Gravies 0.21 g CNF
574 Beef, brisket, whole, lean and fat, 3mm (1/8") trim, raw Beef Products 0.21 g CNF
575 Fish, cod (scrod), atlantic, smoked Finfish and Shellfish Products 0.21 g CNF
576 Fish, lingcod, raw Finfish and Shellfish Products 0.21 g CNF
577 Chicken, cornish game hens, meat and skin, roasted Poultry Products 0.21 g CNF
578 Poultry, mechanically deboned, from backs and necks only, raw Poultry Products 0.21 g CNF
579 Goose, domesticated, meat and skin, raw Poultry Products 0.21 g CNF
580 Chicken, stewing, dark meat only, raw Poultry Products 0.21 g CNF
581 Chicken, broiler, neck, meat, simmered Poultry Products 0.21 g CNF
582 Chicken, broiler, neck, meat, raw Poultry Products 0.21 g CNF
583 Chicken, broiler, dark meat and skin, stewed Poultry Products 0.21 g CNF
584 Cheese, mozzarella, (48% water, 25% M.F.) Dairy and Egg Products 0.21 g CNF
585 Chicken, broiler, drumstick, meat and skin, stewed Poultry Products 0.21 g CNF
586 Fish, tilapia, raw Finfish and Shellfish Products 0.21 g CNF
587 Bannock Baked Products 0.21 g CNF
588 Pâté, country style cognac, glazed Sausages and Luncheon meats 0.21 g CNF
589 Wiener (frankfurter), turkey Sausages and Luncheon meats 0.20 g CNF
590 Turkey, hen, wing, meat and skin, roasted Poultry Products 0.20 g CNF
591 Babyfood, meat, lamb, puree Babyfoods 0.20 g CNF
592 Turkey, hen, thigh, meat and skin, roasted Poultry Products 0.20 g CNF
593 Beef, fat, raw Beef Products 0.20 g CNF
594 Beef, chuck, cross rib roast, boneless, lean, raw Beef Products 0.20 g CNF
595 Beef, chuck, blade steak, boneless, lean, raw Beef Products 0.20 g CNF
596 Beef, chuck, cross rib roast, boneless, lean and fat, 0mm (0") trim, raw Beef Products 0.20 g CNF
597 Mollusks, snail, raw Finfish and Shellfish Products 0.20 g CNF
598 Salad dressing, creamy, made with sour cream and/or buttermilk and oil, calorie-reduced, cholesterol-free Fats and Oils 0.20 g CNF
599 Mollusks, scallop, mixed species, raw Finfish and Shellfish Products 0.20 g CNF
600 Beef, brisket, lean, 0mm (0") trim, braised Beef Products 0.20 g CNF

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style