Vegetarian foods high in Omega-3

Processing strips omega-3 from some foods and traps it in others. Oils cold-pressed or extracted without heat hold more than those refined at high temperature. Fish oil supplements and fortified spreads concentrate what raw sources provide thinly. The figures below show what ends up in your finished product.

Oily fish (mackerel, sardines, anchovies) dominate the ranking because their tissues store omega-3 as fuel for movement. Walnuts, flaxseeds, and canola oil carry it too, but in a form your body converts less readily. This ranking cannot tell you whether the omega-3 you eat will stay stable from factory shelf to your customer's kitchen.

Plant oils and seeds contain alpha-linolenic acid, the omega-3 form you can make from plants. Your body converts it slowly into the longer-chain types that oily fish provide ready-made. Fortified plant products and algae supplements offer another route. Without them, vegetarian and vegan diets stay lower in the forms that accumulate fastest in human tissue.

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Showing 1–50 of 607 foods

# Food Category Per 100 g Source
1 Vegetable oil, flaxseed (linseed), cold pressed Fats and Oils 53.37 g CNF
2 Vegetable oil, flaxseed, contains added sliced flaxseed Fats and Oils 48.93 g CNF
3 Animal fat, native, bearded seal, oil (oogruk oil) Fats and Oils 28.55 g CNF
4 Seeds, flaxseed (linseed), whole and ground Nuts and Seeds 23.14 g CNF
5 Seeds, chia seeds, dried Nuts and Seeds 17.55 g CNF
6 Vegetable oil, walnut Fats and Oils 10.40 g CNF
7 Vegetable oil, canola Fats and Oils 9.13 g CNF
8 Nuts, walnuts, English or Persian, dried Nuts and Seeds 9.08 g CNF
9 Vegetable oil, canola and soybean Fats and Oils 9.05 g CNF
10 Nuts, butternuts (long walnuts), dried Nuts and Seeds 8.71 g CNF
11 Spread, 20% butter / 80% canola oil Fats and Oils 7.37 g CNF
12 Vegetable oil, wheat germ Fats and Oils 6.90 g CNF
13 Vegetable oil, soybean Fats and Oils 6.78 g CNF
14 Vegetable oil, mustard Fats and Oils 5.89 g CNF
15 Vegetable oil, corn and canola Fats and Oils 5.79 g CNF
16 Margarine, tub, non-hydrogenated, canola oil (includes some sunflower oil) Fats and Oils 5.63 g CNF
17 Margarine, tub, non-hydrogenated, canola oil (includes some sunflower oil), lactose free, vegan Fats and Oils 5.49 g CNF
18 Margarine, tub, non-hydrogenated, canola and olive oil Fats and Oils 5.36 g CNF
19 Margarine, tub, non-hydrogenated, canola oil (includes some sunflower oil) unsalted Fats and Oils 5.29 g CNF
20 Vegetable oil, soybean lecithin Fats and Oils 5.13 g CNF
21 Margarine, tub, non-hydrogenated, canola oil, with plant sterols Fats and Oils 5.11 g CNF
22 Salad dressing, mayonnaise, no cholesterol Fats and Oils 4.97 g CNF
23 Salad dressing, mayonnaise, commercial, regular Fats and Oils 4.70 g CNF
24 Margarine, tub, non-hydrogenated, soybean oil Fats and Oils 4.36 g CNF
25 Salad dressing, peppercorn dressing, commercial, regular Fats and Oils 3.87 g CNF
26 Salad dressing, caesar dressing, regular Fats and Oils 3.86 g CNF
27 Margarine-like spread (including garlic flavoured), tub, non-hydrogenated, mixed vegetable oils, 68% fat Fats and Oils 3.83 g CNF
28 Margarine, tub, hydrogenated, soybean oil Fats and Oils 3.28 g CNF
29 Salad dressing, blue or roquefort cheese, commercial, regular Fats and Oils 3.19 g CNF
30 Shortening, special purpose, baking Fats and Oils 3.19 g CNF
31 Salad dressing, ranch dressing, commercial, regular Fats and Oils 3.06 g CNF
32 Margarine, tub, hydrogenated, canola oil Fats and Oils 2.92 g CNF
33 Shortening, industrial, for frying (liquid), soybean Fats and Oils 2.80 g CNF
34 Margarine, tub, non-hydrogenated, canola oil (includes some sunflower oil), Calorie-reduced Fats and Oils 2.78 g CNF
35 Salad dressing, green goddess, regular Fats and Oils 2.73 g CNF
36 Salad dressing, french, commercial, regular Fats and Oils 2.73 g CNF
37 Salad dressing, thousand island, commercial, regular Fats and Oils 2.35 g CNF
38 Shortening, special purpose, cake and icing (frosting) Fats and Oils 2.20 g CNF
39 Salad dressing, mayonnaise, reduced fat , cholesterol-free Fats and Oils 2.12 g CNF
40 Margarine, stick, palm and soybean oils Fats and Oils 2.12 g CNF
41 Margarine-like spread, tub, hydrogenated, canola and soybean oil, 50% fat Fats and Oils 2.07 g CNF
42 Margarine, tub, non-hydrogenated, mixed vegetable oil, Calorie-reduced Fats and Oils 2.04 g CNF
43 Salad dressing, mayonnaise, made with tofu Fats and Oils 2.04 g CNF
44 Margarine, tub, non-hydrogenated, canola oil, with plant sterols, Calorie-reduced Fats and Oils 2.03 g CNF
45 Salad dressing, sesame seed, regular Fats and Oils 2.00 g CNF
46 Salad dressing, coleslaw Fats and Oils 2.00 g CNF
47 Nuts, walnuts, black, dried Nuts and Seeds 2.00 g CNF
48 Salad dressing, mayonnaise type, commercial, regular Fats and Oils 2.00 g CNF
49 Salad dressing, mayonnaise, reduced fat Fats and Oils 1.91 g CNF
50 Salad dressing, french, homemade, unspecified oil Fats and Oils 1.90 g CNF

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