Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.
Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.
FDA daily value: 2.3 mg
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Showing 4351–4400 of 4,991 foods
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 4351 | Beef, loin, tenderloin, steak, lean, cooked, broiled | Beef Products | 0.01 mg | 1% |
| 4352 | Beef, loin, bottom sirloin tri-tip roast, boneless, lean, raw | Beef Products | 0.01 mg | 1% |
| 4353 | Hot chocolate, mix, powder, prepared with 2% milk | Beverages | 0.01 mg | 1% |
| 4354 | Turkey, hen, drumstick, meat only, roasted | Poultry Products | 0.01 mg | 1% |
| 4355 | Turkey, all classes, leg, meat only, raw | Poultry Products | 0.01 mg | 1% |
| 4356 | Turkey, all classes, drumstick, meat only, raw | Poultry Products | 0.01 mg | 1% |
| 4357 | Turkey, all classes, thigh, meat only, raw | Poultry Products | 0.01 mg | 1% |
| 4358 | Turkey, hen, drumstick, meat and skin, roasted | Poultry Products | 0.01 mg | 1% |
| 4359 | Turkey, broiler, drumstick, meat only, raw | Poultry Products | 0.01 mg | 1% |
| 4360 | Turkey, broiler, thigh, meat and skin, raw | Poultry Products | 0.01 mg | 1% |
| 4361 | Turkey, broiler, thigh, meat only, raw | Poultry Products | 0.01 mg | 1% |
| 4362 | Yogourt, goat, vanilla flavoured, with added fibre | Dairy and Egg Products | 0.01 mg | 1% |
| 4363 | Yogourt, goat, vanilla flavoured | Dairy and Egg Products | 0.01 mg | 1% |
| 4364 | Chicken, broiler, breast, skinless, boneless, meat, braised | Poultry Products | 0.01 mg | 1% |
| 4365 | Chicken, broiler, breast, skinless, boneless, meat, grilled | Poultry Products | 0.01 mg | 1% |
| 4366 | Sausage, honey garlic, pork, raw | Sausages and Luncheon meats | 0.01 mg | 1% |
| 4367 | Lamb, New Zealand, tenderloin, lean and fat, raw | Lamb, Veal and Game | 0.01 mg | 1% |
| 4368 | Lamb, New Zealand, tenderloin, lean, raw | Lamb, Veal and Game | 0.01 mg | 1% |
| 4369 | Cheese, brick | Dairy and Egg Products | 0.01 mg | 1% |
| 4370 | Cheese, cheshire | Dairy and Egg Products | 0.01 mg | 1% |
| 4371 | Cheese, colby | Dairy and Egg Products | 0.01 mg | 1% |
| 4372 | Turkey, all classes, dark meat only, raw | Poultry Products | 0.01 mg | 1% |
| 4373 | Turkey, all classes, back, meat and skin, roasted | Poultry Products | 0.01 mg | 1% |
| 4374 | Turkey, broiler, dark meat only, raw | Poultry Products | 0.01 mg | 1% |
| 4375 | Turkey, broiler, leg, meat only, raw | Poultry Products | 0.01 mg | 1% |
| 4376 | Turkey, tom, dark meat only, raw | Poultry Products | 0.01 mg | 1% |
| 4377 | Soup, consomme, dehydrated, water added | Soups, Sauces and Gravies | 0.01 mg | 1% |
| 4378 | Chicken spread, canned | Sausages and Luncheon meats | 0.01 mg | 1% |
| 4379 | Deli-meat, turkey breast, cooked, sliced | Sausages and Luncheon meats | 0.01 mg | 1% |
| 4380 | Lemon juice, raw | Fruits and fruit juices | 0.01 mg | 1% |
| 4381 | Grapefruit, pink, red or white, all areas, raw | Fruits and fruit juices | 0.01 mg | 1% |
| 4382 | Pork, loin, whole, lean and fat, braised | Pork Products | 0.01 mg | 1% |
| 4383 | Pork, loin, whole, lean, raw | Pork Products | 0.01 mg | 1% |
| 4384 | Pork, loin, centre cut (centre chop), bone in, lean and fat, braised | Pork Products | 0.01 mg | 1% |
| 4385 | Pork, loin, rib chop (rib end), bone-in, lean, braised | Pork Products | 0.01 mg | 1% |
| 4386 | Pork, loin, sirloin chop, bone-in, lean and fat, raw | Pork Products | 0.01 mg | 1% |
| 4387 | Pork, loin, sirloin chop, bone-in, lean and fat, broiled | Pork Products | 0.01 mg | 1% |
| 4388 | Pork, shoulder, whole, lean, raw | Pork Products | 0.01 mg | 1% |
| 4389 | Pork, shoulder, blade portion, bone-in, lean and fat, braised | Pork Products | 0.01 mg | 1% |
| 4390 | Pork, shoulder, blade portion, bone-in, lean and fat, roasted | Pork Products | 0.01 mg | 1% |
| 4391 | Pork, ears, frozen, raw | Pork Products | 0.01 mg | 1% |
| 4392 | Pork, loin, rib chop (rib end), bone-in, lean, pan-fried | Pork Products | 0.01 mg | 1% |
| 4393 | Pork, loin, centre cut (centre chop), bone-in, lean and fat, pan-fried | Pork Products | 0.01 mg | 1% |
| 4394 | Pork, loin, rib half (country-style ribs), lean, raw | Pork Products | 0.01 mg | 1% |
| 4395 | Pork, loin, tenderloin, lean and fat, broiled | Pork Products | 0.01 mg | 1% |
| 4396 | Pork, loin, tenderloin, lean, broiled | Pork Products | 0.01 mg | 1% |
| 4397 | Pork, shoulder, butt (blade, boneless), lean and fat, roasted | Pork Products | 0.01 mg | 1% |
| 4398 | Beef, mechanically deboned, raw | Beef Products | 0.01 mg | 1% |
| 4399 | Beef, ground, lean, broiled | Beef Products | 0.01 mg | 1% |
| 4400 | Beef, ground, lean, patty, pan-fried | Beef Products | 0.01 mg | 1% |
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