Foods high in Manganese (Canadian (CNF))

Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.

Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.

FDA daily value: 2.3 mg

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Showing 1751–1800 of 4,991 foods

# Food Category Per 100 g % DV
1751 Pasta, Japanese noodles, somen, cooked Cereals, Grains and Pasta 0.25 mg 11%
1752 Soup, lentil, homemade Soups, Sauces and Gravies 0.25 mg 11%
1753 Yogourt, soy, vanilla flavoured, with added fibre Dairy and Egg Products 0.25 mg 11%
1754 Cereal, ready to eat, Corn Pops, Kellogg's Breakfast cereals 0.25 mg 11%
1755 Boysenberry, canned, heavy syrup pack, solids and liquid Fruits and fruit juices 0.25 mg 11%
1756 Strawberry, frozen, sweetened, sliced Fruits and fruit juices 0.25 mg 11%
1757 Lettuce, looseleaf Vegetables and Vegetable Products 0.25 mg 11%
1758 Potato, boiled, flesh and skin Vegetables and Vegetable Products 0.25 mg 11%
1759 Vinegar, cider Spices and Herbs 0.25 mg 11%
1760 Strawberry, frozen, sweetened, whole Fruits and fruit juices 0.25 mg 11%
1761 Fast foods, mexican, taco with beef, cheese and lettuce, hard shell Fast Foods 0.25 mg 11%
1762 Longan, dried Fruits and fruit juices 0.25 mg 11%
1763 Squash, winter, butternut, frozen, unprepared Vegetables and Vegetable Products 0.25 mg 11%
1764 Potato, hashed-brown, homemade Vegetables and Vegetable Products 0.25 mg 11%
1765 Cauliflower, green, raw Vegetables and Vegetable Products 0.25 mg 11%
1766 Leeks (bulb and lower-leaf portion), boiled, drained Vegetables and Vegetable Products 0.25 mg 11%
1767 Fast foods, mexican, burrito with beans and beef Fast Foods 0.25 mg 11%
1768 Fast foods, side dish, potato, french-fried in vegetable oil Fast Foods 0.25 mg 11%
1769 Sauce, sweet and sour, homemade Soups, Sauces and Gravies 0.25 mg 11%
1770 Egg roll, assorted, restaurant prepared Mixed Dishes 0.24 mg 11%
1771 Fast foods, mexican, taco with chicken, cheese and lettuce, soft Fast Foods 0.24 mg 11%
1772 Soup, pea, green, canned, condensed, water added Soups, Sauces and Gravies 0.24 mg 11%
1773 French toast, frozen, ready to heat Baked Products 0.24 mg 11%
1774 Potato, hashed brown, frozen, with butter sauce, prepared Vegetables and Vegetable Products 0.24 mg 11%
1775 Squash, summer, zucchini, frozen, unprepared Vegetables and Vegetable Products 0.24 mg 11%
1776 Vegetables, mixed, frozen, unprepared Vegetables and Vegetable Products 0.24 mg 11%
1777 Watercress, raw Vegetables and Vegetable Products 0.24 mg 11%
1778 Peas, edible-podded (snow peas), raw Vegetables and Vegetable Products 0.24 mg 11%
1779 Tomato products, canned, sauce with onions, green peppers and celery Vegetables and Vegetable Products 0.24 mg 11%
1780 Artichoke (Globe, French), frozen, unprepared Vegetables and Vegetable Products 0.24 mg 11%
1781 Cabbage, red, raw Vegetables and Vegetable Products 0.24 mg 11%
1782 Cauliflower, green, boiled Vegetables and Vegetable Products 0.24 mg 11%
1783 Cauliflower, green, boiled, with salt Vegetables and Vegetable Products 0.24 mg 11%
1784 Squash, winter, acorn, baked Vegetables and Vegetable Products 0.24 mg 11%
1785 Fast foods, mexican, burrito with beans, cheese and chili peppers Fast Foods 0.24 mg 11%
1786 Fast foods, sandwiches and burgers, cheeseburger, regular, single patty, with condiments and vegetables Fast Foods 0.24 mg 11%
1787 Lasagna, cheese, frozen, unprepared Mixed Dishes 0.24 mg 10%
1788 Drumstick (horseradish-tree), pods, boiled, drained Vegetables and Vegetable Products 0.24 mg 10%
1789 Beets, harvard, canned, solids and liquid Vegetables and Vegetable Products 0.24 mg 10%
1790 Squash, summer, zucchini in tomato juice, canned Vegetables and Vegetable Products 0.24 mg 10%
1791 Coffee cake, fruit Baked Products 0.24 mg 10%
1792 Cookie, ladyfinger (with lemon juice and rind) Baked Products 0.24 mg 10%
1793 Cookie, ladyfinger (without lemon juice or peel) Baked Products 0.24 mg 10%
1794 Icing (frosting), chocolate, creamy, ready-to-eat Sweets 0.24 mg 10%
1795 Fish, whitefish, native, eggs, baked Finfish and Shellfish Products 0.24 mg 10%
1796 Biscuit, plain/buttermilk, dry mix, prepared Baked Products 0.24 mg 10%
1797 Drumstick (horseradish-tree), pods, boiled, drained, with salt Vegetables and Vegetable Products 0.24 mg 10%
1798 Leeks (bulb and lower-leaf portion), boiled, drained, with salt Vegetables and Vegetable Products 0.24 mg 10%
1799 Chinese dish, lo mein, vegetable, without meat, restaurant prepared Mixed Dishes 0.24 mg 10%
1800 Grape juice, canned or bottled, without added vitamin C Fruits and fruit juices 0.24 mg 10%

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