Foods high in Manganese (Canadian (CNF))
Manganese is involved in bone formation, blood clotting, and metabolism.
FDA daily value: 2.3 mg
Showing 1201-1250 of 4991 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1201 | Lentils, pink, boiled | Legumes and Legume Products | 0.43 mg | 19% |
| 1202 | Chinese dish, fried rice without meat, restaurant prepared | Mixed Dishes | 0.43 mg | 19% |
| 1203 | Muffin, wheat bran, toaster-type, with raisins, toasted | Baked Products | 0.43 mg | 19% |
| 1204 | Fast foods, dessert, cookies, chocolate chip | Fast Foods | 0.43 mg | 19% |
| 1205 | Snacks, potato chips, plain, salted | Snacks | 0.43 mg | 19% |
| 1206 | Beans, kidney, all types, boiled | Legumes and Legume Products | 0.43 mg | 19% |
| 1207 | Cookie, peanut butter, commercial, soft-type | Baked Products | 0.43 mg | 19% |
| 1208 | Pie crust, standard type, homemade, baked | Baked Products | 0.43 mg | 19% |
| 1209 | Chicory greens (cichorium intybus), raw | Vegetables and Vegetable Products | 0.43 mg | 19% |
| 1210 | Sauce, duck, ready-to-serve | Soups, Sauces and Gravies | 0.43 mg | 19% |
| 1211 | Fast foods, pizza, cheese, rising crust, frozen, cooked | Fast Foods | 0.43 mg | 19% |
| 1212 | Vegetables, mixed, canned, solids and liquid | Vegetables and Vegetable Products | 0.43 mg | 19% |
| 1213 | Coriander (cilantro), raw | Vegetables and Vegetable Products | 0.43 mg | 19% |
| 1214 | Mollusks, oyster, eastern (blue point), farmed, baked or broiled | Finfish and Shellfish Products | 0.42 mg | 18% |
| 1215 | Bread, italian, toasted | Baked Products | 0.42 mg | 18% |
| 1216 | Snacks, potato sticks | Snacks | 0.42 mg | 18% |
| 1217 | Sushi with fish and vegetables | Mixed Dishes | 0.42 mg | 18% |
| 1218 | Malted milk, natural flavour, enriched powder | Beverages | 0.42 mg | 18% |
| 1219 | Cookie, animal crackers (arrowroot, social tea) | Baked Products | 0.42 mg | 18% |
| 1220 | Cookie, chocolate chip, soft type, commercial | Baked Products | 0.42 mg | 18% |
| 1221 | Candies, fudge, chocolate, homemade | Sweets | 0.42 mg | 18% |
| 1222 | Sauce, mustard, yellow, ready-to-serve | Spices and Herbs | 0.42 mg | 18% |
| 1223 | Yogourt, soy, plain | Dairy and Egg Products | 0.42 mg | 18% |
| 1224 | Babyfood, dessert, jarred, fruit | Babyfoods | 0.42 mg | 18% |
| 1225 | Broadbeans (fava beans), dry, boiled, with salt | Legumes and Legume Products | 0.42 mg | 18% |
| 1226 | Broadbeans (fava beans), dry, boiled | Legumes and Legume Products | 0.42 mg | 18% |
| 1227 | Cookie, oatmeal (with or without raisins), commercial, soft-type | Baked Products | 0.42 mg | 18% |
| 1228 | Cookie, sugar wafer sandwich with cream filling | Baked Products | 0.42 mg | 18% |
| 1229 | Beans, baked, canned, with wieners | Legumes and Legume Products | 0.42 mg | 18% |
| 1230 | Escarole or endive (cichorium endivia), raw | Vegetables and Vegetable Products | 0.42 mg | 18% |
| 1231 | Leavening agent, baking powder, low sodium | Baked Products | 0.42 mg | 18% |
| 1232 | Egg roll, vegetable, refrigerated, heated | Mixed Dishes | 0.42 mg | 18% |
| 1233 | Stir fry with tofu | Mixed Dishes | 0.42 mg | 18% |
| 1234 | Pokeberry shoots, raw | Vegetables and Vegetable Products | 0.42 mg | 18% |
| 1235 | Kale, scotch, boiled, drained | Vegetables and Vegetable Products | 0.42 mg | 18% |
| 1236 | Pasta, macaroni, protein-fortified, enriched, cooked | Cereals, Grains and Pasta | 0.42 mg | 18% |
| 1237 | Pasta, spaghetti, protein-fortified, enriched, cooked | Cereals, Grains and Pasta | 0.42 mg | 18% |
| 1238 | Bread, white, homemade with 2% milk | Baked Products | 0.42 mg | 18% |
| 1239 | Kale, boiled, drained | Vegetables and Vegetable Products | 0.42 mg | 18% |
| 1240 | Sweet roll, cinnamon, refrigerated dough, with icing (frosting) | Baked Products | 0.41 mg | 18% |
| 1241 | Juice drink, pineapple and grapefruit, vitamin C added, canned | Beverages | 0.41 mg | 18% |
| 1242 | Peach, dehydrated (low moisture), sulphured, uncooked | Fruits and fruit juices | 0.41 mg | 18% |
| 1243 | Babyfood, cereal, rice, prepared with formula or breast milk | Babyfoods | 0.41 mg | 18% |
| 1244 | Sausage, blood sausage (Blood pudding), cooked | Sausages and Luncheon meats | 0.41 mg | 18% |
| 1245 | Beans, mungo, boiled | Legumes and Legume Products | 0.41 mg | 18% |
| 1246 | Beans, mungo, boiled, salted | Legumes and Legume Products | 0.41 mg | 18% |
| 1247 | Gravy, beef, dehydrated | Soups, Sauces and Gravies | 0.41 mg | 18% |
| 1248 | Cowpeas, leafy tips, boiled, drained | Vegetables and Vegetable Products | 0.41 mg | 18% |
| 1249 | Coffee cake mix, cinnamon with crumb topping, dry, unprepared | Baked Products | 0.41 mg | 18% |
| 1250 | Beets, canned, solids and liquid | Vegetables and Vegetable Products | 0.41 mg | 18% |
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