Foods high in Magnesium (Canadian (CNF))

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 2801–2850 of 5,346 foods

# Food Category Per 100 g % DV
2801 Beef, ground, regular, crumbled, pan-fried, rinsed Beef Products 21.00 mg 5%
2802 Veal, milk-fed, rib chop, lean and fat, broiled Lamb, Veal and Game 21.00 mg 5%
2803 Veal, milk-fed, shoulder, blade steak, lean and fat, raw Lamb, Veal and Game 21.00 mg 5%
2804 Potato, white, flesh and skin, raw Vegetables and Vegetable Products 21.00 mg 5%
2805 Blackberry juice, canned Fruits and fruit juices 21.00 mg 5%
2806 Pickles, chowchow, with cauliflower onion mustard, sweet Vegetables and Vegetable Products 21.00 mg 5%
2807 Dessert, frozen, ice cream, vanilla, fat free Sweets 21.00 mg 5%
2808 Pasta, fresh-refrigerated, tortellini with cheese filling, as purchased Mixed Dishes 21.00 mg 5%
2809 Snacks, pretzels, soft Snacks 21.00 mg 5%
2810 Ostrich, oyster, raw Poultry Products 21.00 mg 5%
2811 Deli-meat, chicken breast, oven-roasted, fat free, sliced Sausages and Luncheon meats 21.00 mg 5%
2812 Deli-meat, turkey breast, oven roasted, sliced Sausages and Luncheon meats 21.00 mg 5%
2813 Game meat, deer (venison), ground, raw Lamb, Veal and Game 21.00 mg 5%
2814 Game meat, native, caribou (reindeer), stomach, contents Lamb, Veal and Game 21.00 mg 5%
2815 Game meat, native, moose, liver, roasted Lamb, Veal and Game 21.00 mg 5%
2816 Chicken, wing, frozen, glazed, barbecue flavour, heated in conventional oven Poultry Products 21.00 mg 5%
2817 Fish, burbot (loche), native, head, baked Finfish and Shellfish Products 21.00 mg 5%
2818 Beef, chuck, blade roast, boneless, lean, raw Beef Products 21.00 mg 5%
2819 Beef, chuck, blade steak, boneless, lean, raw Beef Products 21.00 mg 5%
2820 Beef, loin, t-bone steak (porterhouse), lean, cooked, broiled Beef Products 21.00 mg 5%
2821 Pork, ground, lean, raw Pork Products 21.00 mg 5%
2822 Sauce, pizza, canned, ready-to-serve Vegetables and Vegetable Products 21.00 mg 5%
2823 Fast foods, sandwiches and burgers, cheeseburger, regular, double patty, with condiments Fast Foods 21.00 mg 5%
2824 Fast foods, sandwiches and burgers, cheeseburger, large, double patty, with condiments Fast Foods 21.00 mg 5%
2825 Fast foods, breakfast, bagel, with ham, egg and cheese Fast Foods 21.00 mg 5%
2826 Lasagna, cheese, frozen, prepared Mixed Dishes 21.00 mg 5%
2827 Chokecherry, raw, pitted Fruits and fruit juices 21.00 mg 5%
2828 Bar, milk and cereal Baked Products 21.00 mg 5%
2829 Lasagna, vegetable, frozen, baked Mixed Dishes 21.00 mg 5%
2830 Snacks, pretzels, soft, unsalted Snacks 21.00 mg 5%
2831 Fast foods, egg, cheese and bacon griddlecake sandwich Fast Foods 21.00 mg 5%
2832 Potato, french-fried, frozen, shoestring, unprepared Vegetables and Vegetable Products 21.00 mg 5%
2833 Sweet potato, frozen, baked, with salt Vegetables and Vegetable Products 21.00 mg 5%
2834 Restaurant, Chinese, noodles, crunchy Cereals, Grains and Pasta 21.00 mg 5%
2835 Chicken, broiler, back, meat, cooked, rotisserie, with seasoning Poultry Products 21.00 mg 5%
2836 Chicken, broiler, thigh, meat, cooked, rotisserie, with seasoning Poultry Products 21.00 mg 5%
2837 Cereal, hot, oats, instant: reduced sugar, apples and cinnamon, prepared, Quaker Breakfast cereals 21.00 mg 5%
2838 Shepherd's pie with corn Mixed Dishes 21.00 mg 5%
2839 Fast foods, entree, chicken, breaded and fried, thigh, meat only, skin and breading removed Fast Foods 21.00 mg 5%
2840 Mozzarella sticks, fried Mixed Dishes 21.00 mg 5%
2841 Turkey, hen, breast, meat only, roasted Poultry Products 21.00 mg 5%
2842 Turkey, all classes, breast, meat only, roasted Poultry Products 21.00 mg 5%
2843 Tourtiere, homemade Baked Products 21.00 mg 5%
2844 Potsticker or wonton, pork and vegetable, frozen, unprepared Mixed Dishes 21.00 mg 5%
2845 Sausage, Italian, pork, reduced fat and sodium, cooked Sausages and Luncheon meats 21.00 mg 5%
2846 Meat stick, beef, refrigerated Sausages and Luncheon meats 21.00 mg 5%
2847 Beef, chuck, short ribs, boneless, lean, 0mm trim, raw Beef Products 21.00 mg 5%
2848 Pie, tourtiere, commercial Baked Products 20.00 mg 5%
2849 Snacks, fruit leather, roll Snacks 20.00 mg 5%
2850 Candies, bars, Mars Sweets 20.00 mg 5%

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