Foods high in Magnesium (Canadian (CNF))

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

Selling a product with magnesium? Generate a print-ready nutrition label from your recipe.

Showing 1651–1700 of 5,346 foods

# Food Category Per 100 g % DV
1651 Potato, boiled with skin, skin only Vegetables and Vegetable Products 30.00 mg 7%
1652 Swamp cabbage (skunk cabbage, water convulvolus), boiled, drained Vegetables and Vegetable Products 30.00 mg 7%
1653 Taro, cooked Vegetables and Vegetable Products 30.00 mg 7%
1654 Winged beans (goa bean), green, boiled, drained Vegetables and Vegetable Products 30.00 mg 7%
1655 Spinach souffle, homemade Vegetables and Vegetable Products 30.00 mg 7%
1656 Nuts, European chestnuts (sweet), raw, peeled Nuts and Seeds 30.00 mg 7%
1657 Fish, bass, fresh water, mixed species, raw Finfish and Shellfish Products 30.00 mg 7%
1658 Fish, dolphinfish (mahimahi), raw Finfish and Shellfish Products 30.00 mg 7%
1659 Fish, drum, freshwater, raw Finfish and Shellfish Products 30.00 mg 7%
1660 Fish, milkfish (awa), raw Finfish and Shellfish Products 30.00 mg 7%
1661 Fish, perch, mixed species, raw Finfish and Shellfish Products 30.00 mg 7%
1662 Fish, salmon, sockeye (red), raw Finfish and Shellfish Products 30.00 mg 7%
1663 Fish, shad, American, raw Finfish and Shellfish Products 30.00 mg 7%
1664 Fish, smelt, rainbow (american, capelin), raw Finfish and Shellfish Products 30.00 mg 7%
1665 Fish, mullet (sucker), white, raw Finfish and Shellfish Products 30.00 mg 7%
1666 Fish, sunfish, pumpkin seed, raw Finfish and Shellfish Products 30.00 mg 7%
1667 Fish, catfish (wolffish), atlantic, raw Finfish and Shellfish Products 30.00 mg 7%
1668 Fish, yellowtail, mixed species, raw Finfish and Shellfish Products 30.00 mg 7%
1669 Mollusks, cuttlefish, mixed species, raw Finfish and Shellfish Products 30.00 mg 7%
1670 Mollusks, octopus, common, raw Finfish and Shellfish Products 30.00 mg 7%
1671 Fish, salmon, chum (keta), canned, drained solids with bone, unsalted Finfish and Shellfish Products 30.00 mg 7%
1672 Fish, whitefish, lake, native, baked Finfish and Shellfish Products 30.00 mg 7%
1673 Fish, salmon, atlantic, farmed, baked or broiled Finfish and Shellfish Products 30.00 mg 7%
1674 Fish, trout, rainbow, farmed, baked or broiled Finfish and Shellfish Products 30.00 mg 7%
1675 Crustaceans, crayfish, mixed species, farmed, raw Finfish and Shellfish Products 30.00 mg 7%
1676 Fish, pickerel, walleye-pickerel (yellow pike), raw Finfish and Shellfish Products 30.00 mg 7%
1677 Fish, salmon, chum (keta), canned, drained, solids with bone, salted Finfish and Shellfish Products 30.00 mg 7%
1678 Fish, salmon, pink (humpback), canned, solids with bone and liquid, salted Finfish and Shellfish Products 30.00 mg 7%
1679 Fish, arctic char, native, meat, raw Finfish and Shellfish Products 30.00 mg 7%
1680 Beans, baked, canned, with pork and sweet sauce Legumes and Legume Products 30.00 mg 7%
1681 Beans, kidney, dark red, canned, solids and liquid Legumes and Legume Products 30.00 mg 7%
1682 Tofu, regular; medium firm or firm, raw (prepared with calcium sulphate) Legumes and Legume Products 30.00 mg 7%
1683 Veal, leg (round), lean, braised Lamb, Veal and Game 30.00 mg 7%
1684 Veal, shoulder, shank, lean, braised Lamb, Veal and Game 30.00 mg 7%
1685 Game meat, native, caribou (reindeer), meat, cooked Lamb, Veal and Game 30.00 mg 7%
1686 Game meat, native, moose, roasted Lamb, Veal and Game 30.00 mg 7%
1687 Game meat, raccoon, roasted Lamb, Veal and Game 30.00 mg 7%
1688 Biscuit, multigrain, refrigerated dough Baked Products 30.00 mg 7%
1689 Cookie, oatmeal (with or without raisins), commercial, soft-type Baked Products 30.00 mg 7%
1690 Doughnut (donut), cake-type, plain, chocolate coated or iced Baked Products 30.00 mg 7%
1691 Cracker, matzo, egg and onion Baked Products 30.00 mg 7%
1692 Cheese, goat, semi-soft, (35% to 55% water, 30% M.F.) Dairy and Egg Products 29.00 mg 7%
1693 Cheese, gouda Dairy and Egg Products 29.00 mg 7%
1694 Chicken, broiler, light meat, fried Poultry Products 29.00 mg 7%
1695 Chicken, roasting, meat and skin, raw Poultry Products 29.00 mg 7%
1696 Chicken, broiler, breast, meat, roasted Poultry Products 29.00 mg 7%
1697 Deli-meat, pickle and pimiento loaf, pork Sausages and Luncheon meats 29.00 mg 7%
1698 Cereal, ready to eat, Corn flakes, Honey'd, Nature's Path Breakfast cereals 29.00 mg 7%
1699 Cereal, hot, oats, one minute, prepared, Quaker Breakfast cereals 29.00 mg 7%
1700 Cereal, hot, oats, quick, prepared, Quaker Breakfast cereals 29.00 mg 7%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style